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DigiCat Publishing presents to you this special edition of "The Servant of Two Masters (Il Servitore di Due Padroni)" by Carlo Goldoni. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
In 1453 Turkey, Mehmed the Conqueror has just defeated the Byzantine Empire and a new era called the Ottoman Empire is ushered in. Sending an envoy to open trade routes to Spain and Portugal Mehmed sends his most trusted bodyguard Asim to look after the members of the envoy. The mission is turned on its head when one of the Islamic members is murdered in her bed chamber by unknown hands. Asim is given permission by way of a secret letter from Pope Nicholas to investigate the crime but no allowance of arresting authority of any Christian that may be involved but his instructions from Mehmed were simple; bring the cowards to justice. How can a man serve Christianity and Islam without offending either?
THE SERVANT OF TWO MASTERS & OTHER ITALIAN CLASSICS
Fired from his skiffle band, Francis Henshall becomes minder to Roscoe Crabbe, a small time East End hood, now in Brighton to collect £6,000 from his fiancee's dad. But Roscoe is really his sister Rachel posing as her own dead brother, who's been killed by her boyfriend Stanley Stubbers. Holed up at The Cricketers' Arms, the permanently ravenous Francis spots the chance of an extra meal ticket and takes a second job with one Stanley Stubbers, who is hiding from the police and waiting to be re-united with Rachel. To prevent discovery, Francis must keep his two guvnors apart. Simple. Based on Carlo Goldoni's classic Italian comedy The Servant of Two Masters, in this new English version by prize winning playwright Richard Bean, sex, food and money are high on the agenda.
THE STORY: A cross between traditional Italian commedia and postmodern vaudeville, this new version of Goldoni's classic pits the madcap servant Truffaldino against masters, mistresses, lovers, lawyers and twenty-seven plates of meatballs. Imagine
Offers advice, practical insights, and business wisdom for businesspeople, explaining how to integrate the principles of faith and smart business practices to achieve outstanding professional success.
The renowned French playwright Molière's most masterful and most frequently performed play, skillfully translated into English by Richard Wilbur. This edition includes the original French. The rich bourgeois Orgon has become a bigot and prude. The title character, a wily opportunist and swindler, affects sancity and gains complete ascendancy over Ogron, who not only attemps to turn over his fortune but offers his daughter in marriage to his "spiritual" guide. Translated and with an Introduction by Richard Wilbur.
The publication of the King James version of the Bible, translated between 1603 and 1611, coincided with an extraordinary flowering of English literature and is universally acknowledged as the greatest influence on English-language literature in history. Now, world-class literary writers introduce the book of the King James Bible in a series of beautifully designed, small-format volumes. The introducers' passionate, provocative, and personal engagements with the spirituality and the language of the text make the Bible come alive as a stunning work of literature and remind us of its overwhelming contemporary relevance.
Originally published in 1983. This book cuts across the class boundaries of traditionally separate fields of social history. It investigates the social origins of servants, their incomes, their marriage and family patterns, their career patterns, their possibilities for social mobility, their political activities, and their criminality. But it also investigates the history of the family and domestic life in France in the sixteenth, seventeenth, and eighteenth centuries, for servants were, at least until the rise of the affectionate nuclear family in the middle of the eighteenth century, considered part of the families of those they served. Finally, this book is also an essay on the history of social relationships in the ancien régime, not only those between masters and servants but also the broader relationships between the ruling elite and the lower classes. The introduction gives basic facts about the composition of households during the Old Regime and explores the attitudes and assumptions that underlay the employment of servants. It also shows how both these attitudes and the households themselves changed dramatically in the last decades before the French Revolution. Part 1 is devoted to the servants themselves. One chapter deals with their lives within their employers' households: their work, their living conditions, their socializing and leisure-time activities. A second examines their private lives: their social origins, marriage and family patterns, their moneymaking and their criminality. And a third explores their relationships with and attitudes toward their masters. In part 2, the focus shifts to an examination of master–servant relationships from the masters' point of view. The first chapter deals with master–servant relationships in general by discussing the factors that determined how employers treated their domestics. The second and third chapters explore two special relationships: masters' sexual relationships with their servants and their relationships with the servants who cared for them in childhood. The epilogue traces the impact of the French Revolution on domestic service and sketches some of the changes in the household that were to come in the nineteenth century.