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The Self-Sufficient Backyard is helping Americans transforming from an honest homeowner into an independent, self-sufficient person that has an extra income and doesn't owe anybody a thing. You will not be troubled with what happens to the world around you, because everything you need is where is should be: on your property!
Embrace off-grid green living with the bestselling classic guide to a more sustainable way of life, now with a brand new foreword from Hugh Fearnley-Whittingstall. John Seymour has inspired thousands to make more responsible, enriching, and eco-friendly choices with his advice on living sustainably. The New Complete Book of Self-Sufficiency offers step-by-step instructions on everything from chopping trees to harnessing solar power; from growing fruit and vegetables, and preserving and pickling your harvest, to baking bread, brewing beer, and making cheese. Seymour shows you how to live off the land, running your own smallholding or homestead, keeping chickens, and raising (and butchering) livestock. In a world of mass production, intensive farming, and food miles, Seymour's words offer an alternative: a celebration of the joy of investing time, labour, and love into the things we need. While we aren't all be able to move to the countryside, we can appreciate the need to eat food that has been grown ethically or create things we can cherish, using skills that have been handed down through generations. With refreshed, retro-style illustrations and a brand-new foreword by Hugh Fearnley-Whittingstall, this new edition of Seymour's classic title is a balm for anyone who has ever sought solace away from the madness of modern life.
In the ’60s it was called the "back to the land" movement, and in Helen and Scott Nearings’ day, it was "living the good life." Whatever the term, North Americans have always yearned for a simpler way. But how do you accomplish that today? Blending inspiration with practical how-to’s, Rural Renaissance captures the American dream of country living for contemporary times. Journey with the authors and experience their lessons, laughter and love for the land as they trade the urban concrete maze for a five-acre organic farm and bed and breakfast in southwestern Wisconsin. Rural living today is a lot more than farming. It’s about a creative, nature-based and more self-sufficient lifestyle that combines a love of squash, solar energy, skinny-dipping and serendipity . . . The many topics explored in Rural Renaissance include: "right livelihood" and the good life organic gardening and permaculture renewable energy and energy conservation wholesome organic food, safe water and a natural home simplicity, frugality and freedom green design and recycled materials community, friends and raising a family independence and interdependence wildlife conservation and land stewardship. An authentic tale of a couple whose pioneering spirit and connection to the land reaches out to both the local and global community to make their dream come true, Rural Renaissance will appeal to a wide range of Cultural Creatives, free agents, conservation entrepreneurs and both arm-chair and real-life homesteaders regardless of where they live. Lisa Kivirist and John Ivanko are innkeepers, organic growers, copartners in a marketing consulting company, and have previously published books. John is also a photographer. Former advertising agency fast-trackers, they are nationally recognized for their contemporary approach to homesteading, conservation and more sustainable living. They share their farm with their son, two llamas, and a flock of free-range chickens. Rural Renaissance also offers a foreword by Bill McKibben.
A simple guide to growing fruits, vegetables, nuts & berries, raising chickens, goats, & bees, and making beer, wine, & cider from your backyard. If you want to take control of the food you eat and the products you use, Backyard Homesteading will help you learn how to do it—even if you live in an urban or suburban house on a typical-size lot. Inside, you’ll discover how to turn a yard into a productive and wholesome “homestead” that allows you to grow your own fruits and vegetables and raise farm animals, including chickens and goats. You’ll also find the laws and regulations of raising livestock in populated areas, as well as ways to use and preserve the bounty your land produces. GETTING STARTED Benefits of pure food Family recreation Local regulations Potential yields and savings RAISING VEGETABLES AND HERBS Garden planning/layout Structures/irrigation Vegetable profiles Planting techniques Composting/healthy soil Seasonal gardening GROWING FRUITS, BERRIES, AND NUTS Planting fruit trees and bushes Fruit profiles Organic pest control Grafting and pruning Harvesting methods RAISING CHICKENS The joy of chickens Collecting eggs Care and feeding tips Other small animals RAISING GOATS Benefits of goat milk Structures/fencing Care and feeding tips Other large animals BEEKEEPING Benefits of beekeeping Care and harvesting Building hives Collecting honey HARVEST HOME Canning/drying/freezing Making beer, wine, cider Making jerky, sausage Making jams, jellies Pickling/salting/smoking Building root cellars
The world is changing rapidly. What is true today, can be history the next. To handle these situations Prepping and Homesteading get more and more popular. Two manuscripts in one book: Prepping: An Essential Survival Guide for DIY Preppers Who Want to Be Self-Reliant When SHTF, Including Tips for Living Off the Grid, Homesteading, and Stockpiling Properly Homesteading: A Comprehensive Homestead Guide to Self-Sufficiency, Raising Backyard Chickens, and Mini Farming, Including Gardening Tips and Best Practices for Growing Your Own Food The world is falling apart, bit by bit. Be it a human-made or natural disasters, things are getting worse, and everyone needs to be prepared for the day when the SHTF (Shit Hits The Fan). It isn't just weather and wars; with one financial crash after another, there is every chance that disaster could strike at any time. Discover how you can be prepared for any scenario, by learning basic prepper skills. Another important qualification you need, it to be able to fix your own food without going to the store, i.e. the life of a Homesteader. A lot of famous and successful people are embracing the life of a homesteader. Homesteading has become a catharsis for people who finally want to live the life of a producer rather than a mere consumer. Thousands of people all over the globe have decided to say "yes" to gardening and domesticating animals. This book will give you the necessary information and tools. In part 1 you will discover: What being a prepper is all about Everything you need to know before becoming a prepper Essential prepping skills Rookie prepper mistakes and how to avoid them How to live off-grid All about homesteading How to use natural resources What to expect when the SHTF What to put in your bug-out bag What food, medical, and other supplies you should be stockpiling In part 2 you will learn: The powerful techniques to do homesteading. The 11 essential homesteading skills. Why expanding your homestead too soon is hurting your progress - and what you need to do instead. How to get the perfect piece of land without breaking the bank. The lies that GMO companies tell you about your food. How to save money with just one simple change in your routine. A piece of advice provided by Brett McLeod from the Antioch University New England, which helps you find an alternative means to mainstream consumerism. The biggest mistake people make in homesteading Take a second to imagine how you'll feel once you finally learn the fundamentals of prepping and homesteading and how your family and friends will react when you can finally provide food for your family (and even your neighbors). So, if you have decided that you will manage on your own even when the SHTF, make sure to be prepared by acquiring the necessary information found in this book!
"Step-by-step, how-to projects for home rain collection, solar panels, food storage, solar energy systems, eco-friendly improvements, bee keeping, and more"--Provided by publisher.
Practical advice and hands-on projects for the self-sufficient family In an increasingly digital world, families are looking for ways to deepen their connection to one another and to the land. The Family Homestead is a guide to a simpler life, one that integrates children into the daily work of creating a sustainable homestead. From gardening and cooking, to herbalism and natural crafts, The Family Homestead shares stories and hands-on projects that will deepen relationships and build self-sufficiency skills. Teri Page, author of the popular Homestead Honey blog, moved with her husband across country with young children to build their off-the-grid homestead on raw land. Together, they garden, forage, preserve foods, raise chickens, homeschool, and so much more. Perfect for homeschooling families or anyone working with or raising kids, readers will learn how to involve children in dozens of homesteading projects. Learn how to: Dye cloth with plant-based dyes Make beeswax candles Construct a rain barrel Hatch chicks Create a worm farm Grow giant pumpkins Make butter in a mason jar Make homemade herbal soda And so much more!
Twelve months to self-sufficiency! This fully updated second edition of the popular Weekend Homesteader series includes exciting, short projects that you can use to dip your toes into the vast ocean of homesteading without getting overwhelmed. If you need to fit homesteading into a few hours each weekend and would like to have fun while doing it, these projects will be right up your alley, whether you live on a forty-acre farm, a postage-stamp lawn in suburbia, or a high rise. The April volume includes the following projects: * Find room to homestead * Survey your site * Plan your summer garden * Start a no-till garden with a kill mulch The second edition has been revised and expanded to match the paperback, with extra photos and feedback from weekend homesteaders just like you, plus permaculture-related avenues for the more advanced homesteader to explore.
Farm to table takes on new meaning with this comprehensive beginner's guide to creating a backyard homestead. Learn how to convert your yard into a sustainable and self-reliant space that reduces waste and puts food on your plate. Filled with practical advice and straightforward lessons, you'll soon see how feasible it is to keep poultry or can fruit you've grown. Whether you have a tiny plot or a large estate, The Beginner's Guide to Backyard Homesteading demonstrates that anyone can start living off their land. This homesteading book offers up indispensable tips and tricks, including: Project action plans—Kick-starting your homesteading journey is a breeze with action plans that help you break down necessary materials, project costs, monthly goals, and more. Seasonal timelines—Knowing what to plant and when is crucial to your success. These precise timelines reveal the ideal schedules for everything from starting seedlings to harvesting honey. Exhaustive instructions—Learn how to build the infrastructure you need with easy-to-follow directions. You'll find yourself constructing raised beds and planting fruit trees in no time. Jump into a more sustainable, affordable, and fulfilling lifestyle with The Beginner's Guide to Backyard Homesteading.
Have you ever dreamed of someday living a self-sufficient, self-reliant, sustainable lifestyle when you are finally able to purchase that dream property? Good news, you don't have to wait. You can start homesteading right now, right where you are!" From Home To Small Town Homestead," tells the story of how one family turned their home on a tenth-acre city lot into a well-functioning, beautiful homestead. In these pages, you will discover the steps that can help you to transform your home on any size property into a dream homestead.