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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Excerpt from Tropical Beef Cattle Industry in the Western Hemisphere This bibliography consists of selected references, chiefly in the Eng lish, Spanish and Portuguese languages, to the literature on the beef cattle industry in the Tropics and the humid sub -tropical regions of the Western Hemisphere. Countries included are Brazil, Colombia, Ecuador, Peru, the Guianas, El Salvador, Costa Rica, Guatemala, Honduras, British Honduras, Panama, Mexico, Cuba, and the West In dies. Florida, and the coastal portions of Alabama, Georgia, Louisi ana, Mississippi, and Texas have been included as has Hawaii, which, although it is in the Eastern Hemisphere, is an American dependency. Paraguay and Bolivia have been omitted because due to elevation and situation the climatic conditions are quite different from those in the humid Tropics. The literature here listed appeared for the most part between 1940 and 1950. Although a few references from 1951 have been included, no attempt has been made to cover that year systematically. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The Beef Cattle Industries of Central America and Panama The failure of the livestock industries of Central America and Panama to respond more vigorously to the stimulus of the increased demand for meat and the concomitant higher prices is the result of the interaction of numerous factors. Among these, the most important are probably the present concentration of cattle on lands of low natural fertility in regions subject to a prolonged dry season, the primitive and extensive systems of management which prevail, and the failure of official entities and private credit institutions to provide adequate technical and financial assistance. Though the situation varies from country to country and reliable and precise data are not available, the livestock industries of Central America and Panama are still characterized by a very slow rate of increase in the cattle population as a result of a low calving percentage and a high rate of mortality among both young and adult stock. Available evidence points to an effective average calving percentage (calves weaned) of well under 50 percent and an adult mortality rate of over 10 percent. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Social Functions of Language in a Mexican-American Community is an inquiry into how language functions in the life of a bilingual minority group in process of cultural change, this study investigated the acculturation and assimilation of individuals of Mexican descent living in Tucson, Arizona. Specifically, the language usage and interpersonal relations of individuals from representative families in the bilingual community of Tucson, the usage of bilingual social groups in the community, and the linguistic and cultural contacts between bilinguals and members of the larger Tucson community were examined. Data were drawn from observational studies of individuals and families; observation of group activities; and observation of, supplemented by questionnaires on, the cultural interests of Mexican children and their families. Some conclusions of the study were that Spanish came to be identified in the Mexican community as the language of intimate and family relations, while English came to be identified as the language of formal social relations and of all relations with Anglos. It was also found that the younger American-born group reject both Spanish and English in favor of their own language, Pachuco. Tables depicting the characteristics of 20 families, the language usage of families, and the language usage in personal relationships of English and Spanish are included. Suggestions for further research are made.
Excerpt from The Cut-Over Pine Lands of the South for Beef-Cattle Production Although the value Of pure bred bulls for improving the native cattle was generally recognized, their number has increased slowly. Few men in each county owned sufficient numbers of cows to ln duce them to purchase a bull and only the most progressive men have been purchasers. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The History of the Cattle Industry of the Flint Hills of Kansas: A Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Science, Kansas State College of Agriculture and Applied Science, 1938 In this study I have sought to tell clearly the story or m onu mama of the run 'xmo. Tro m ma driven thick followed the Civil war to tho proaqnt I have attempted to the! Th. Tlportlnoo at tho trot to tho stat. Of and to the cattle tndtltry. The principal rocoon tn: my interest in this cabjoot 1. The toot that I have 11704 in tho rtgion until roooatly. Wubcunsoo It. Ohosoa on tho typo county because I cn.noro tunillar vita condition: ghoro. Can it has the lat. sluoatc pastures. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Anthropological Papers of the University of Arizona is a peer-reviewed monograph series sponsored by the School of Anthropology. Established in 1959, the series publishes archaeological and ethnographic papers that use contemporary method and theory to investigate problems of anthropological importance in the southwestern United States, Mexico, and related areas.