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When Baxter the pig hears about the joys of Shabbat dinner he tries to become kosher so that he can participate.
We live in a time when false teachings are infiltrating Christian Theology at a rapid rate. This important book exposes one of the greatest threats to pure Biblical Christianity. Deanne Loper uncovers the deception by giving a detailed description of what Kabbalah is and equips believers to recognize it in its morphed form of Christianity. The evidence shows that the god of today's Babylonian and kabbalistic Judaism is NOT the God of the Bible and that the current convergence of Christians coming under rabbinic authority will bring them, not to the one true God of the Bible, but to the subservience of the god of Kabbalah - Ein Sof - and to its hierarchy of gods.
In this provocative and wide-ranging book, Shmuley Boteach makes the case for Kosher Hate, a seemingly paradoxical idea derived from Jewish theological tradition. In this startling and original defense of hatred as a moral response to evil, Boteach challenges the liberal notion that understanding and forgiveness are the appropriate response to evil deeds, arguing that this is merely a secularized version of the misguided Christian teaching—one that many Jews have embraced—that we must “turn the other cheek” and “love our enemies.” Instead, he maintains that it is Godly to hate evil and it is our duty to do everything we can to bring evildoers to justice. While forgiving petty slights is admirable, doing so with mass murder is an abomination. While loving our enemies is noble, this applies to those who steal our parking space or get our promotion at work. It does not apply to God’s enemies, those who engage in genocide and whose murderous ways destroy civilized living.
Long the world's favorite meat, pork has surged in popularity in American kitchens thanks in part to high-protein diets, but mostly because of its adaptability to just about every taste. Whether you like spicy Asian flavors, flavorful pan braises, or light and healthy grills, pork fills the bill. Now Bruce Aidells, America's leading meat expert, presents a guide to pork's endless versatility, with 160 international recipes and cooking and shopping tips. This comprehensive collection contains everything cooks need to know about pork, including how to choose from the many cuts available, how to serve a crowd with ease, and how to ensure moist pork chops and succulent roasts every time. Aidells offers temperature charts for perfect grilling, roasting, and braising, as well as a landmark chapter with step-by-step instructions for home curing. With Bruce Aidells as your guide, you will be making your own bacon, salami, and breakfast sausages with ease. If you are looking to enhance everyday dining, there are recipes here for quick after-work meals, as well as dramatic centerpiece main courses that are sure to impress guests. Bruce Aidells's Complete Book of Pork is a matchless all-in-one guide that will become a kitchen classic.
Jean-Marie Élie Setbon, the son of non-observant French Jews, was first attracted to Jesus when he saw a crucifix at a young age. He hid a crucifix in his room and contemplated it often, even though he knew his family would be hurt and angry if they ever caught him. Seeing the Basilica of Sacré-Coeur from his apartment window, he was drawn to the church, where he found himself powerfully pulled toward Jesus in the Eucharist. After several years of surreptitiously attending Mass, he resolved to convert to Catholicism in spite of the scandal it would cause, but God had other plans. Upon graduation from secondary school, Jean-Marie moved to Israel to delve deeper into the faith of his ancestors. He lived in kibbutzim, learned about the history and religion of his people, served in the Israeli Army, and attended two different rabbinical schools. Eight years later he returned to France as an ultra-Orthodox Jew. While teaching in a Jewish school, Jean-Marie married a woman who shared his faith, and together they began raising a family; yet his yearning for Jesus remained, becoming the source of a long and difficult internal struggle. Jean-Marieಙs moving and unusual conversion story is about his battle between loyalty to his identity and fidelity to the deepest desires of his heart. Above all, it is a love story between Christ, the Lover the relentless yet patient pursuer and man, his beloved.
"From their domestication to their taboo, the role of pigs in the ancient Near East is one of the most complicated topics in archaeology. Rejecting monocausal explanations, this book adopts an evolutionary approach and uses zooarchaeology and texts to unravel the cultural significance of swine from the Paleolithic to today. Five major themes emerge: The domestication of the pig from wild boar in the Pre-Pottery Neolithic, the unique roles that pigs developed in agricultural economies before and after the development of complex societies, the raising of swine in cities, the shifting ritual roles of pigs, and the formation and development of the pork taboo in Judaism and, later, Islam. The development of this taboo has inspired much academic debate. I argue that the well-known taboo described in Leviticus reflects the intention of the Biblical writers to develop an image of a glorious pastoral ancestry for a heroic Israelite past, something they achieved by tying together existing food traditions. These included a taboo on pigs, which was developed early in the Iron Age during conflicts between Israelites and Philistines and was revitalized by the Biblical writers. The taboo persisted and mutated, gaining strength over the next two and a half millennia. In particular, the pig taboo became a point of contention in the ethno-political struggles between Jewish and Greco-Roman cultures in the Levant. Ultimately, it was this continued evolution within the context of ethnic and religious politics that gave the pig taboo the strength it has today"--
Rood explodes the long-held ideas surrounding the pagan-inspired traditions of Christmas, Easter, Lent, using the Bible to lead readers back to the irrefutable truths from the World of God. Includes DVD.
Far from a study of kosher dietary laws, this book is an unprecedented journey toward the true identity of the Divine Messiah--the one previously considered "unkosher" and "unacceptable" by Jewish people. This encyclopedic volume will surprise and challenge you with the compelling words of Jewish sages and rabbis over the last 2,000 years, many in English for the first time.
Somewhere between the air-conditioned foyer and padded pews, Christianity lost its mantra: They who "live godly in Christ Jesus shall suffer persecution." --J. J. Turner * Have Christians taken sanctuary in church buildings and complained about how dark it is outside? * Is there a mass exit from the battleship where the demands are tough, to a berth on the cruise ship where pleasure reigns? * How can you know if you are spiritually asleep? * Are Christians enduring hardships or making excuses? * Is Christianity about auditing God's word--or is it about being a doer of God's word? * What are some biblical examples of God's wake-up calls? * Are Christians responsible for attaining spiritual maturity?