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The Porphyrins, Volume I: Structure and Synthesis, Part Ais the first in a series of seven volumes and covers topics like nomenclature, purification, and structural determination of porphyrins, metalloporphyrins, and other related compounds. This volume serves to be a critical review of the topics covered and presents a complete and comprehensible discussion on the chemistry and biochemistry of porphyrins. The chapters in the text tackle the history and geochemistry of porphyrins and related systems. Also covered and discussed in the chapters is the synthesis of porphyrins from mono-, di-, and tetrapyrrolic intermediates. The isolation and modification of porphyrins from natural sources are also discussed. Other related compounds are also included, such as metallo-, aza-, and N-methylporphyrins, and their synthesis and properties. This book is a good introduction and reference for students studying in the fields of chemistry and biochemistry.
Chemical and Biochemical Applications of Lasers aims to give a general introduction to as well as an evaluation of the successful application of lasers in various areas, especially in the fields of chemistry and biochemistry. The book begins with a basic knowledge of general laser physics and the types of lasers, then moves on to more specific topics that include the Raman spectra of biological materials; laser spectroscopy of gas phase ions; and optical analogs of magnetic spectroscopy. The text also discusses the molecular beams; the energy flow in polyatomic molecules; and the different properties of molecules in relation to electronical excitation and quasi-electric light scattering. Studies of different chemical reactions are also included. The text is recommended for chemists, biochemists, and chemical physicists who want to know more about lasers and its applications to their respective fields. The book will also be helpful for those concerned with the chemical reactions lasers can bring about and for those who want to conduct further studies regarding laser uses.
Frontiers of Biological Energetics, Volume I: Electrons to Tissues consists of papers presented at the 1978 International Symposium on ""Frontiers of Biological Energetics: Electrons to Tissues,"" held at the University of Pennsylvania School of Medicine, on the occasion of the 65th birthday of Professor Britton Chance and of the 50th anniversary of the Johnson Research Foundation. The symposium aims to bring together scientists from many different disciplines to discuss the common problems of biological energetic from different standpoints and from various levels of cellular organization. Organized into three parts, the book begins with a discussion on the electrochemical interactions. It then continues to describe the electrons, protons, and energy. Lastly, the book presents new instrumental approaches to cellular biophysics.
Photosynthesis, Volume 1: Energy Conversion by Plants and Bacteria tackles the conversion of light energy into the production of ATP and NADPH in both plants and bacteria. The various aspects of the energy conversion process in plants and bacteria are thoroughly discussed in this volume. The concepts and terms employed in the book are used integrally, except when a process is unique to one system. This book, which comprises of six parts, emphasizes both the biochemical and biophysical aspects of photosynthesis. It includes a review of the historical development of major concepts, an analysis of experimental data, and an exposition of subsequent findings. The first part of this book serves as the foundation of basic terms and concepts that will be used all throughout in this book. Part II deals with the structure and function, whereas Part III with the primary photochemistry. Part IV is about electron transport, while Part V focuses on photophosphorylation. The last part deals with the biosynthesis of pigments. This book will be a great reference for researchers. It will also be an introductory work for students in cell biology, physiology, biochemistry, and biophysics.
Scientists in such fields as mathematics, physics, chemistry, biochemistry, biology, and medicine are currently involved in investigations of porphyrins and their numerous analogues and derivatives. Porphyrins are being used as platforms for the study of theoretical principles, as catalysts, as drugs, as electronic devices, and as spectroscopic probes in biology and medicine. The need for an up-to-date and authoritative treatise on the porphyrin system has met with universal acclaim amongst scientists and investigators.
The Porphyrins, Volume VI: Biochemistry, Part A deals with the biochemistry of porphyrins, their precursors, catabolic derivatives, and related compounds. The book covers the biosynthesis of porphyrins and chlorophylls; the formation and metabolism of bile pigments in animals and plants; as well as the synthesis, characterization, and chemistry of the bile pigments and their derivatives. An account of the historical and clinical aspects of porphyrins and bile pigments is also given. This volume is organized into 12 chapters and begins with an overview of protoporphyrins and their metabolic intermediates, paying particular attention to their synthesis and biosynthesis. The discussion then shifts to the biosynthesis of porphyrins and chlorophylls; the in vivo formation and metabolism of bile pigments such as biliverdin and bilirubin; and yellow, green, and blue bile pigments. The reader is then introduced to bile pigments of plants including phytochrome and phycobiliproteins; the general structures and nomenclature of bile pigment derivatives; and the Stokvis reaction. The book also considers the clinical chemistry of porphyrins, and then concludes with a chapter on milestones in the history of bile pigments. This book will be of value to inorganic, organic, physical, and biochemists interested in the biochemistry of porphyrins.
Microsomes, Drug Oxidations, and Chemical Carcinogenesis, Volume I, documents the proceedings of the 4th International Symposium on Microsomes and Drug Oxidations held in Ann Arbor, July 1979. The symposium reviewed progress in the understanding of scientific and biomedical problems from a biochemical, biophysical, pharmacological, and toxicological perspective. The book contains 117 contributions made by researchers at the symposium, which are organized into three sections. The papers in Section I focus on the chemical and physical characteristics of cytochrome P-450. Section II examines the mechanisms of action of cytochrome P-450 and related enzymes. The studies in Section III deal with the influence of membrane structure and protein synthesis on electron transfer components. This book seeks to aid future progress in understanding the complexities of metabolic transformations by these versatile enzyme systems that act on physiologically important lipids as well as on a wide array of foreign substances, including drugs, anesthetics, industrial chemicals, food additives, pesticides, carcinogens, and nonnutrient dietary chemicals.
Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume I, provides graduate biochemistry students and medical scientists with a compilation of biochemical procedures which have extensive applications in nutrition research. To this end, several approaches to further exploration of protein, carbohydrate, and fat metabolism and the interrelationship with enzymes, vitamins, and minerals are covered in some detail. Comprised of 11 chapters, this book discusses proteins and amino acids; utilization of dietary proteins; intestinal absorption; diet and tissue enzymes; and rates and the kinetics of enzyme formation and destruction in the living animal. It considers vitamins B1, B2, B6, niacin, and ascorbic acid; vitamin B12 and intrinsic factor; carbohydrates; fats, fatty acids, and sterols; minerals; and biostatistical methods for nutritional and metabolic investigations.
Your Personal "MIRACLE DRUGS" The two dozen amino acids present in the human body are now being shown to be among the most potent healing substances ever discovered. These constituents of protein are necessary to every life process, but research and clinical work in the last two decades have revealed a vast range of therapeutic functions for amino acids, including: arginine's ability to improve sexual dysfunction phenylalanine's pain-relieving powers tyrosine's addiction-fighting potential and energizing action methionine's role in the treatment of Parkinson's disease and as an antidepressant tryptophan's promising use with hyperactivity cysteine's emergence as one of the body's best free-radical destroyers This update and revision of the landmark book on amino acids covers the exciting discoveries of the last decade and shows you how to use them in your personal health-management program.