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The book “The Plant Mildews” includes 24 chapters. 11 chapters are on downy mildews of various crop plants with 55 downy mildew diseases while 13 chapters are on powdery mildew diseases of various crops with 92 powdery mildew diseases. The mildew diseases around the world included in the book are 147 with detailed information on each mildew disease including pathogen responsible, its host range, geographical distribution, disease symptoms, epidemic and losses, disease cycle, weather parameters and disease forecasting, and disease managements. This is the only book on mildews of crop plants which include both downy mildew and powdery mildew diseases and will be useful for researcher, students, extension workers and farming communities.
"The book "The Plant Mildews" includes 24 chapters. 11 chapters are on downy mildews of various crop plants with 55 downy mildew diseases while 13 chapters are on powdery mildew diseases of various crops with 92 powdery mildew diseases. The mildew diseases around the world included in the book are 147 with detailed information on each mildew disease including pathogen responsible, its host range, geographical distribution, disease symptoms, epidemic and losses, disease cycle, weather parameters and disease forecasting, and disease managements. This is the only book on mildews of crop plants which include both downy mildew and powdery mildew diseases and will be useful for researcher, students, extension workers and farming communities"--
The plant mildews are one of the most important diseases on crop plants, and occur widely throughout the world causing huge losses. This unique book discusses both downy and powdery mildews, and is therefore of benefit to academicians, students, extension workers and farming communities. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.
It was a compliment to me to be asked to prepare the fourth edition of Westcott's Plant Disease Handbook, and the decision to accept the responsi bility for the fourth edition and now the fifth edition was not taken lightly. The task has been a formidable one. I have always had a great respect professionally for Dr. Cynthia Westcott. That respect has grown considerably with the completion of the two editions. I now fully realize the tremendous amount of effort expended by Dr. Westcott in developing the Handbook. A book such as this is never finished, since one is never sure that everything has been included that should be. I would quote and endorse the words of Dr. Westcott in her preface to the first edition: "It is easy enough to start a book on plant disease. It is impossible to finish it. " This revision of the Handbook retains the same general format contained in the previous editions. The chemicals and pesticides regulations have been updated; a few taxonomic changes have been made in the bacteria, fungi, and mistletoes; the changing picture in diseases caused by viruses and/or viruslike agents has been described. A few new host plants have been added, and many recently reported diseases as well as previously known diseases listed now on new hosts have been included. In addition, photographs have been replaced where possible, and the color photograph section has been retained.
Diseases of Trees and Shrubs is a comprehensive pictorial survey of the diseases of, as well as the environmental damage to, forest and shade trees and woody ornamental plants in the United States and Canada. An authoritative reference, it is also a reliable and handy diagnostic tool that will simplify the identification of specific plant diseases by focusing on signs and symptoms that can be seen with the unaided eye or with a hand lens. This long-needed book gives readers complete, up-to-date information in an easily understood and convenient way. Each of the 247 color plates faces a page of explanatory text covering the biology and ecology (including host and geographic ranges) of the disease-causing agents (pathogens), a list of key references (there are more than 2,250), and, in some cases, black-and-white illustrations of pathogens. Selected information about biological and cultural control is provided. Scientific terms other than Latin names of pathogens are used only when necessary, and a glossary of terms and a comprehensive index are included. The color plates contain more than 1,700 illustrations of the diseases and injuries that some 350 biological agents and environmental factors cause to more than 250 species of plants. The book also serves as a guide to hundreds of other diseases related to those shown. The authors have used three levels of organization for this book. At the first level, diseases caused by biological agents are separated from those caused by environmental stimuli. At the second level, most diseases are grouped according to the plant part affected: leaves, twigs, limbs, roots, trunks, or the entire plant. At the third level, diseases are presented according to the taxonomic relationships among the pathogens. For this major project, the authors examined and photographed diseases and environmental damage in the field, visiting more than 50 states and Canadian provinces. Their book reflects the most important developments in fungal biology and taxonomy, plant bacteriology, virology, and environmentally induced stress in plants. It summarizes information about newly discovered diseases and provides up-to-date accounts of olds ones. Diseases of Trees and Shrubs can be profitable reading for anyone whose technical training does not extend beyond general biology, yet will also be informative to advanced students and plant pathologists. It will be welcomed by agricultural and horticultural advisers, plant inspectors, arborists, nursery professionals, landscapers, foresters, and urban planners. Wayne A. Sinclair is a Professor of Plant Pathology, Howard H. Lyon is Biological Photographer (retired), Department of Plant Pathology, and Warren T. Johnson is Professor of Entomology, all at Cornell University.
The small grain cereals wheat, barley, oats and rye are cultivated worldwide. They form the foundation of most agricultural systems and are essential in the manufacture of staple products such as bread, pasta and fermented beverages. Reflecting the global and economic importance of cereal crops, this book aims to make identification of diseases aff
Following the successful first edition, this revised and greatly expanded edition Tomato Diseases: Identification, Biology and Control is the definitive work on the diseases and disorders of the tomato. The tomato is the world's most widely produced vegetable. The number of diseases affecting the tomato is enormous: hundreds of bio-aggressors, more
Diseases of Herbaceous Perennials is a beautifully illustrated, practical, scientifically reviewed reference book that will help you identify and solve plant disease problems specific to these valuable ornamental plants. As the popularity of herbaceous perennials in the landscape continues to rise, there is a demand for more information on how to produce and grow these striking plants successfully.The common diseases of more than 150 popular perennials are included in this new book, arranged alphabetically by plant and accompanied by hundreds of fine color photographs to assist in accurate disease diagnosis. Short descriptions of the cultural conditions that will help these plants remain healthy and thrive are given for each host plant. Tips are provided to assist growers and gardeners in managing challenging diseases. This guide includes extensive color illustrations of diseases commonly found on herbaceous perennials in landscapes and nursery production. Accurate color images assist the reader in correctly distinguishing between disease and insect problems and leads to correct disease diagnosis when faced with a bewildering array of symptoms.