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This book covers the states of pre-colonial Sub-Saharan Africa, their different origins and institutions, their evolution and development, and the enduring strength of their traditions in present-day Africa.
This comparison of the political and social systems of Europe and black Africa from antiquity to the formation of modern states demonstrates the black contribution to the development of Western civilization.
For most of its history, the African continent has witnessed momentous political change, remarkable philosophical innovation, and the complex cross-fertilization of ideologies and belief systems. This definitive study surveys the concepts, values, and historical upheavals that have shaped African political systems from the ancient period to the postcolonial era and beyond. Beginning with the emergence of indigenous political institutions, it traces the most important developments in African history, including the Africanization of Islam, liberal democratic movements, socialism, Pan-Africanism, and Africanist-Populist resistance to the neoliberal world order. The result is an invaluable resource on a region too often ignored in the history of political thought.
Africa is a continent of 54 countries and over a billion people. However, despite the rich diversity of the African experience, it is striking that continuations and themes seem to be reflected across the continent, particularly south of the Sahara. Questions of underdevelopment, outside exploitation, and misrule are characteristic of many - if not most-states in Sub-Saharan Africa. In this Very Short Introduction Ian Taylor explores how politics is practiced on the African continent, considering the nature of the state in Sub-Saharan Africa and why its state structures are generally weaker than elsewhere in the world. Exploring the historical and contemporary factors which account for Africa's underdevelopment, he also analyses why some African countries suffer from high levels of political violence while others are spared. Unveilling the ways in which African state and society actually function beyond the formal institutional façade, Taylor discusses how external factors - both inherited and contemporary - act upon the continent. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
This collection of essays analyzes different iterations of African unity, exploring the political and cultural visions that informed projects aimed at African unification. It explores the cultural, economic and non-state aspects of the Organisation of African Unity (OAU) as the principal institution dedicated to the cooperation of African states, from its establishment in 1963 to its transformation into the African Union (AU) in 2000, as well as how ideas of African unity shaped the Cold War and African liberation struggles. Bringing together contributors from a diverse range of disciplinary backgrounds across Africa, Europe and the US, this book investigates the ideological origins and historiography of Pan-African and unification projects, and considers how African intellectuals, leaders and populations engaged with these ideas.
Reexamining a classical work of social anthropology, African Political Systems (1940), edited by Fortes and Evans-Pritchard, this book looks at the colonial and academic context from which the work arose, as well as its reception and its subject matter, and looks at how the work can help with analysis of current politics in Africa. This book critically reflects upon the history of anthropology. It also contributes to a political anthropology which is aware of its antecedents, self-reflexive as a discipline, conscious of pitfalls and biases, and able to locate itself in its academic, social and political environment.
Intended for those interested in the African continent and the diversity of human history, this work looks at Africa's past and reflects on the changing ways it has been imagined and represented. It illustrates key themes in modern thinking about Africa's history with a range of historical examples.
In a radically new account of the importance of early Africa in global history, Gomez traces how Islam's growth in West Africa, along with intensifying commerce that included slaves, resulted in a series of political experiments unique to the region, culminating in the rise of empire.
Why has Africa remained persistently poor over its recorded history? Has Africa always been poor? What has been the nature of Africa's poverty and how do we explain its origins? This volume takes a necessary interdisciplinary approach to these questions by bringing together perspectives from archaeology, linguistics, history, anthropology, political science, and economics. Several contributors note that Africa's development was at par with many areas of Europe in the first millennium of the Common Era. Why Africa fell behind is a key theme in this volume, with insights that should inform Africa's developmental strategies.
The transatlantic slave trade forced millions of Africans into bondage. Until the early nineteenth century, African slaves came to the Americas in greater numbers than Europeans. In the Shadow of Slavery provides a startling new assessment of the Atlantic slave trade and upends conventional wisdom by shifting attention from the crops slaves were forced to produce to the foods they planted for their own nourishment. Many familiar foods—millet, sorghum, coffee, okra, watermelon, and the "Asian" long bean, for example—are native to Africa, while commercial products such as Coca Cola, Worcestershire Sauce, and Palmolive Soap rely on African plants that were brought to the Americas on slave ships as provisions, medicines, cordage, and bedding. In this exciting, original, and groundbreaking book, Judith A. Carney and Richard Nicholas Rosomoff draw on archaeological records, oral histories, and the accounts of slave ship captains to show how slaves' food plots—"botanical gardens of the dispossessed"—became the incubators of African survival in the Americas and Africanized the foodways of plantation societies.