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‘Brilliant’ Graeme Simsion, author of The Rosie Project Ginny sees the world differently. Now you will too. ‘Funny and wildly moving’ Daily Mail My name is Ginny Moon.
'Brilliant' Graeme Simsion, author of The Rosie ProjectGinny sees the world differently. Now you will too. 'Funny and wildly moving' Daily MailMy name is Ginny Moon. Ginny is fourteen years old and has autism. She likes the colour red, making lists and knowing exactly what time it is. She doesn't like hugs, surprises or people telling lies. After years in foster care, she has finally found her forever family. She has a new house, new parents and even a new name. But Ginny also has a Big Secret Plan of Escape. Every day she wakes up at nine o'clock and eats nine grapes for breakfast. Because when she was nine years old something terrible happened. Something only Ginny knows. And she's the only one who can put it right...The Original Ginny Moon is a poignant story of love and family, inspired by the author's own experiences. Perfect for fans of A Boy Made of Blocks and Shtum.
“A brilliant debut.” —Graeme Simsion, New York Times bestselling author of The Rosie Project Full of great big heart and unexpected humor, Ludwig’s debut introduces the lovable, wholly original Ginny Moon who discovers a new meaning of family on her unconventional journey home. Ginny Moon is exceptional. Everyone knows it—her friends at school, teammates on the basketball team, and especially her new adoptive parents. They all love her, even if they don’t quite understand her. They want her to feel like she belongs. What they don’t know is that Ginny has no intention of belonging. She’s found her birth-mother on Facebook, and is determined to get back to her—even if it means going back to a place that was extremely dangerous. Because Ginny left something behind and she’s desperate to get it back, to make things right. But no one listens. No one understands. So Ginny takes matters into her own hands… Benjamin Ludwig’s whip-smart, unforgettable novel is an illuminating look at one girl’s journey to find her way home and one of the freshest debuts in years.
FINALIST FOR THE NATIONAL BOOK CRITICS CIRCLE AWARD This sumptuous oral biography of Eugene Walter, the best-known man you’ve never heard of, is an eyewitness history of the heart of the last century—enlivened with personal glimpses of luminaries from William Faulkner and Martha Graham to Judy Garland and Leontyne Price—and a pitch-perfect addition to the Southern literary tradition that has critics cheering. In his 76 years, Eugene Walter ate of “the ripened heart of life,” to quote a letter from Isak Dinesen, one of his many illustrious friends. Walter savored the porch life of his native Mobile, Alabama, in the the l920s and ‘30s; stumbled into the Greenwich Village art scene in late-1940s New York; was a ubiquitous presence in Paris’s expatriate café society in the 1950s (where he was part of the Paris Review at its inception); and later, in 1960s Rome, participated in the golden age of Italian cinema. He was somehow everywhere, bringing with him a unique and contagious spirit, putting his inimitable stamp on the cultural life of the twentieth century. “Katherine Clark…has edited Eugene Walter’s oral history into a book as amazing as the man himself.” JONATHAN YARDLEY, WASHINGTON POST BOOK WORLD “Milking the Moon has perfect pitch and flawlessly captures Eugene’s pixilated wonderland of a life…. I love this book—and I couldn’t put it down.” PAT CONROY “Surprising and serendipitous.” NEW YORK TIMES BOOK REVIEW “Anecdotes so frothy they ought to be served with a paper parasol over crushed ice.” PEOPLE “A rare literary treat…the temptation is to wolf it down all at once, but it’s much more satisfying to take your sweet time. The most unique oral history of the mid-twentieth century.” TIMES-PICAYUNE (NEW ORLEANS) “An exceptionally fun read.” ATLANTA JOURNAL-CONSTITUTION
The acclaimed, poignant story of a boy with Williams syndrome, a condition that makes people biologically incapable of distrust, a “well-researched, perceptive exploration of a rare genetic disorder seen through the eyes of a mother and son” (Kirkus Reviews). What would it be like to see everyone as a friend? Twelve-year-old Eli D’Angelo has a genetic disorder that obliterates social inhibitions, making him irrepressibly friendly, indiscriminately trusting, and unconditionally loving toward everyone he meets. It also makes him enormously vulnerable. On the cusp of adolescence, Eli lacks the innate skepticism that will help him navigate coming-of-age more safely—and vastly more successfully. In “a thorough overview of Williams syndrome and its thought-provoking paradox” (The New York Times), journalist Jennifer Latson follows Eli over three critical years of his life, as his mother, Gayle, must decide whether to shield Eli from the world or give him the freedom to find his own way and become his own person. Watching Eli’s artless attempts to forge connections, Gayle worries that he might never make a real friend—the one thing he wants most in life. “As the book’s perspective deliberately pans out to include teachers, counselors, family, friends, and, finally, Eli’s entire eighth-grade class, Latson delivers some unforgettable lessons about inclusion and parenthood,” (Publishers Weekly). The Boy Who Loved Too Much explores the way a tiny twist in a DNA strand can strip away the skepticism most of us wear as armor, and how this condition magnifies some of the risks we all face in opening our hearts to others. More than a case study of a rare disorder, The Boy Who Loved Too Much “is fresh and engaging…leavened with humor” (Houston Chronicle) and a universal tale about the joys and struggles of raising a child, of growing up, and of being different.
The Horn of the Moon CafÉ's vegetarian cookbook is one we've an been waiting for. It offers a splendid array of recipes perfected during many years of serving customers at the popular restaurant in Montpelier, Vermont. The cafÉ specializes in dishes that feature healthful, meatless meals with a gourmet, international flair. Ginny Callan's Horn of the Moon Cookbook contains irresistible ideas for every meal of the day, from Blackberry Buttermilk Coffeecake and a Brie with Fresh Herb Omelette for breakfast to Chilled Melon Soup and Asparagus Fettuccine for lunch to Mexican Vegetable Pie or Stuffed Shells Florentine for dinner. Desserts include Chocolate Cream Cheese Brownies, Mandarin Orange Cake, and Raspberry Pie. Using whole-grain flours and natural sweeteners, Ginny's dishes combine principles of good nutrition with loving attention to the taste, color, and texture of fresh, natural foods-and the results are delightful. Whether you're cooking a simple meal or preparing a banquet for a festive occasion, you'll find a wealth of pleasure in the Horn of the Moon Cookbook.
DigiCat Publishing presents to you this special edition of "The Money Moon, A Romance" by John Jeffery Farnol. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Provides instructions on ways to create beautiful photographs of children and infants in a variety of styles and settings, covering such topics as lighting, composition of photographs, evoking expression and emotion, equipment and lenses, and image editing.
A tale of human emotion that lays bare the heights and depths of love, passion and desire in old and new worlds…as we follow Virginia Brandon, beautiful, impudent and innocent, from the glittering ballrooms of Paris to the sensuality of life in New Orleans to the splendor of intrigue-filled Mexico. A tale of unending passion, never to be forgotten…the story of Virginia's love for Steven Morgan, a love so powerful that she will risk anything for him…even her life.