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The wait is over! And it was worth the wait. William Lee Golden finally tells all! William's new autobiography "Behind the Beard" is an amusing, poignant and brutally honest memoir. "When you write your life story, and you decide to bare everything, it's kind of scary. It feels a lot like getting naked ... in front of the entire world. Now that I've committed to it, there is one thing going through my mind...if I was going to get naked in front of everyone, I probably shouldn't have waited until I was 82 years old!" - William Lee Golden. This deluxe, hard cover book includes over 200 rare, never-before-seen photos from William's personal collection! Told in William's own words, "Behind the Beard" includes: William's memories of his childhood and teenage years; and how he went from the cotton fields of Alabama to singing on stage with his favorite musical group. William's vision of turning a gospel group into one of the biggest acts in country music history. His first wife's one-of-kind reaction when she learned he had been unfaithful. William's stories of 50 years on the road with the Oak Ridge Boys. The real reason he was away from the group for 9 years. How he made his "Prodigal Son" return to the Oaks. What the future holds for William Lee and the Oak Ridge Boys.
Key Selling Points A young child observes a man sleeping under a bridge and asks his mother questions about how he got there and why. This book examines homelessness and poverty with compassion and an empathetic, nonjudgmental point of view, offering a learning opportunity for kids and adults. This is a true story based on the author’s personal experience of an ongoing family situation. The author is also a journalist who is interested in social issues and human-interest stories. The illustrator has been recognized by the National Magazine Awards and was the winner of Creative Quarterly. Her work has been featured in the New York Times, The Walrus, The Globe & Mail, Image Comics and in many other publications.
Santa Claus is arguably one of the most well-loved figures in history. He's mythical, legendary, ageless, timeless, universal, and evolves with society. Santa Claus' image is recognizable by children of all ages, races, and faiths. His journey from Asia-Minor to America is fascinating. And Santa Claus' embodiment in a boy from Newark, New Jersey in 1947 to the present is awe-inspiring!In The Man Behind the Beard, Candice Smith (author of Christmas Candi: A Guide to Year-round Holiday Bliss) traces Santa Claus from his origins as Saint Nicholas to his life in 21st Century America. She'll also introduce you to Pat Ficcio, in his own words, the man who has portrayed Santa Claus for over seven decades! This heart-warming, nostalgic look of Santa Claus, coupled with true stories of Americana through the eyes of Ficcio, reveals a portrait of the ideal Santa Claus never witnessed before. Treat yourself to a treasure-trove of Santa Claus stories and meet the real-life Santa Claus from New Jersey in The Man Behind the Beard.
A Finalist for the 2022 James Beard Foundation Cookbook Award (Writing) The definitive biography of America’s best-known and least-understood food personality, and the modern culinary landscape he shaped. In the first portrait of James Beard in twenty-five years, John Birdsall accomplishes what no prior telling of Beard’s life and work has done: He looks beyond the public image of the "Dean of American Cookery" to give voice to the gourmet’s complex, queer life and, in the process, illuminates the history of American food in the twentieth century. At a time when stuffy French restaurants and soulless Continental cuisine prevailed, Beard invented something strange and new: the notion of an American cuisine. Informed by previously overlooked correspondence, years of archival research, and a close reading of everything Beard wrote, this majestic biography traces the emergence of personality in American food while reckoning with the outwardly gregarious Beard’s own need for love and connection, arguing that Beard turned an unapologetic pursuit of pleasure into a new model for food authors and experts. Born in Portland, Oregon, in 1903, Beard would journey from the pristine Pacific Coast to New York’s Greenwich Village by way of gay undergrounds in London and Paris of the 1920s. The failed actor–turned–Manhattan canapé hawker–turned–author and cooking teacher was the jovial bachelor uncle presiding over America’s kitchens for nearly four decades. In the 1940s he hosted one of the first television cooking shows, and by flouting the rules of publishing would end up crafting some of the most expressive cookbooks of the twentieth century, with recipes and stories that laid the groundwork for how we cook and eat today. In stirring, novelistic detail, The Man Who Ate Too Much brings to life a towering figure, a man who still represents the best in eating and yet has never been fully understood—until now. This is biography of the highest order, a book about the rise of America’s food written by the celebrated writer who fills in Beard’s life with the color and meaning earlier generations were afraid to examine.
Beards—they’re all the rage these days. Take a look around: from hip urbanites to rustic outdoorsmen, well-groomed metrosexuals to post-season hockey players, facial hair is everywhere. The New York Times traces this hairy trend to Big Apple hipsters circa 2005 and reports that today some New Yorkers pay thousands of dollars for facial hair transplants to disguise patchy, juvenile beards. And in 2014, blogger Nicki Daniels excoriated bearded hipsters for turning a symbol of manliness and power into a flimsy fashion statement. The beard, she said, has turned into the padded bra of masculinity. Of Beards and Men makes the case that today’s bearded renaissance is part of a centuries-long cycle in which facial hairstyles have varied in response to changing ideals of masculinity. Christopher Oldstone-Moore explains that the clean-shaven face has been the default style throughout Western history—see Alexander the Great’s beardless face, for example, as the Greek heroic ideal. But the primacy of razors has been challenged over the years by four great bearded movements, beginning with Hadrian in the second century and stretching to today’s bristled resurgence. The clean-shaven face today, Oldstone-Moore says, has come to signify a virtuous and sociable man, whereas the beard marks someone as self-reliant and unconventional. History, then, has established specific meanings for facial hair, which both inspire and constrain a man’s choices in how he presents himself to the world. This fascinating and erudite history of facial hair cracks the masculine hair code, shedding light on the choices men make as they shape the hair on their faces. Oldstone-Moore adeptly lays to rest common misperceptions about beards and vividly illustrates the connection between grooming, identity, culture, and masculinity. To a surprising degree, we find, the history of men is written on their faces.
The story of a young rebel. He is Jasper John, 23, of Colorado who gives up college to go to California on his motorcycle. In San Diego, he becomes involved with a group of literary eccentrics who hang out in a diner, which leads to a writing career of sorts.
Every man has the capacity to grow facial hair, but the decision to do so has always come with layers of meaning. Facial hair has traditionally marked a passage into manhood, but its manifestations have been determined by class, religion, history and occupational status. In the end, the act of displaying facial hair is still regarded as a form of ultimate cool. With wit and insight, One Thousand Beards delves into the historical, contemporary and cultural meaning of facial hair in all of its forms, complete with numerous photographs and illustrations.
A NEW YORK TIMES BESTSELLER The job of the skin is to keep it all in... On the island of Here, livin's easy. Conduct is orderly. Lawns are neat. Citizens are clean shaven-and Dave is the most fastidious of them all. Dave is bald, but for a single hair. He loves drawing, his desk job, and the Bangles. But on one fateful day, his life is upended...by an unstoppable (yet pretty impressive) beard. An off-beat fable worthy of Roald Dahl and Tim Burton, Stephen Collins' The Gigantic Beard That Was Evil is a darkly funny meditation on life, death, and what it means to be different--and a timeless ode to the art of beard maintenance.
The "utterly compelling, uncommonly beautiful" collection of personal essays (Newsweek) that established Jo Ann Beard as one of the leading writers of her generation. Cousins, mothers, sisters, dolls, dogs, best friends: these are the fixed points in Jo Ann Beard's universe, the constants that remain when the boys of her youth -- and then men who replace them -- are gone. This widely praised collection of autobiographical essays summons back, with astonishing grace and power, moments of childhood epiphany as well as the cataclysms of adult life: betrayal, divorce, death. The Boys of My Youth heralded the arrival of an immensely gifted and influential writer and its essays remain surprising, original, and affecting today. "A luminous, funny, heartbreaking book of essays about life and its defining moments." --Harper's Bazaar
Young Ben wants to be just like his awesome dad—bearded. Ben wants a beard. All the most boss people in his town have them. The baker, the barbers, the butcher, they're all bewhiskered—even the old lady who waits at the bus stop has one. Most of all though, Ben wants a beard just like his dad. He tries his best to start on some scruff, but nothing works quite right. And when his dad explains he might have to wait 'til he's older for a beard of his own, he decides to take some more permanent action—with a marker that is. In the end, Ben and his dad find the perfect solution in this hilarious and heartwarming picture book celebrating the bond between father and son.