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Shows techniques for creating and maintaining living wreaths using a variety of flowers and plants.
A floral designer shares step-by-step instructions for crafting these gorgeous natural sculptures. Wreaths date back to ancient times, and still symbolize welcome and comfort today. They also range from the plain to the dazzlingly creative. From the simplest herb wreath to more extravagant succulent designs, the strong outlines and shapes of the living wreaths in this book have great visual impact. Natalie Bernhisel Robinson uses step-by-step instructions, an encouraging voice, and gorgeous photographs illustrating her techniques to teach you how to make not just a wreath but a modern garden in miniature that changes to become even more beautiful as the plants mature. Includes echeveria, hens and chicks, cactus, moss, strawberry, tomato, herb, lettuce, lavender, and more!
”James has a command of garden and interior design.” —Southern Living James T. Farmer III is all about the “elegant gardening lifestyle,” using the bounty from your landscape, cutting gardens, fruit trees and farmers markets to enrich your home and table. In this book, James inspires us with wreath creations for a grand entrance in any season, for the church altar, or for over the mantel. Whether winding greenery onto a wreath form with your own hands and florist’s wire, or transforming a store-bought wreath, the secrets are in the garden (and the produce section of the market): roses, hydrangeas, citrus, berry bushes, complementary greens and herbs, fruits, vegetables and flowers in season. Here are ideas galore for making gorgeous wreaths for year-round and special festivities.
Create your own spring, summer, fall, or winter wreaths to welcome guests all year round. Why wait for Christmas to purchase and hang a wreath on your front door? Beckon family and friends into your home with your very own handmade, statement-making wreath centerpiece—all year round! In Melissa Skidmore’s childhood home, her front door was never without a gorgeous wreath to welcome a guest. Now, she hopes to bring the same creativity, warmth, and comfort into every family home. In the style of a rustic, modern farmhouse, Beautiful Wreaths provides forty wreath tutorials for every season. Choose from spring flowers, summer greenery, fall branches, and winter evergreens to craft your own stunning art piece: Fresh Succulent, Magnolia Garland, and Grapevine Bunny Wreaths for Spring Fern and Moss, Artificial Floral, and Fourth of July Wreaths for Summer Cornucopia, Corn Husk, and Pumpkin Wreaths for Fall Greenery and Cinnamon Stick, Grapevine Snowman, and Toy Wreaths for Winter And more! Including non-traditional wreaths that use old rakes, vintage picture frames, chalkboard, and burlap bags, Beautiful Wreaths also features basic supplies and tips for wreath making, wreath form basics, and bow-tying tutorials. Full of beautiful photographs and whimsical illustrations, this is the perfect guide that belongs to any crafter’s and home decorator’s shelf.
Presents instructions for making wreaths from natural materials representing all fifty states.
Lavishly illustrated with over 300 photographs, Designing with Succulents gives design and cultivation basics for paths, borders, slopes, and containers; hundreds of succulent plant recommendations; and descriptions of 90 easy-care, drought-tolerant companion plants. Beginners and experienced designers, landscapers, and collectors alike will find what they need to visualize, create, and nurture the three-dimensional work of art that is the succulent garden.
Professional-Quality Succulent Arrangements Made Simple! Add a splash of style to your home or garden with beautiful and lush succulent designs that are simple to make and will last for months. This how-to resource will guide you through 40 unique and creative projects using popular varieties of succulents, air plants and other easy-care botanicals. Learn to make a variety of living centerpieces, transform an old fountain into a succulent-filled garden or add sophisticated charm to your front door with a splashy hand-wired succulent wreath that’s easy to adapt to your preferred aesthetic. Botanical designer Jessica Cain has a project for every occasion or whim, whether you’re looking to add a statement piece inside your home, enhance your backyard with outdoor décor or incorporate succulents into a wedding or event. Best of all, because these arrangements are planted in soil or moss and include fail-proof care instructions, you’re creating long-lasting living art that will thrive. The possibilities are endless with these step-by-step, simple-to-follow projects that will fill your home with vibrant beauty.
With over 430 color photographs, this account helps identify the animals and plants found around the reefs in the Caribbean.
(Originally published in hardcover as The Wreath Recipe Book) Alethea Harampolis and Jill Rizzo, authors of The Flower Recipe Book and founders of Studio Choo, provide more than 100 step-by-step projects to make with flowering and leafy branches. In the spring, readers can create a cherry blossom bough or a centerpiece of lilacs and olive branches. In the summer, a garland features sage with pomegranates and citrus-colored strawflowers. In autumn, wreaths are made out of magnolias and rosemary. Winter highlights cedar, pine, and juniper, yielding unexpected table settings and new wreath shapes. Also included are hundreds of step-by-step photos, as well as tutorials covering basic techniques, sourcing, and care information.
A gorgeously photographed new take on flower arranging using local and foraged plants and flowers to create beautiful arrangements, with ideas and inspiration for the whole year. Roadside fennel, flowering fruit trees, garden roses, tiny violets; ingredients both common and unusual, humble and showy, Foraged Flora is a new vision for flowers and arranging. It encourages you to train your eye to the beauty that surrounds you, attune your senses to the seasonality and locality of flowers and plants, and to embrace the beauty in each stage of life, from first bud to withering seedpod. Organized by month, each chapter in this visually arresting and inspiring book focuses on large and small arrangements created from the flowers and plants available during that time period and in that place, all foraged or gleaned nearby. The authors reflect on surprising and beautiful pairings, the importance of scale, the scarcity or abundance of raw materials, and the environmental factors that contribute to that availability. Whether picking a small tendril of fragrant jasmine, collecting oversized branches of flowering quince, or making a garland of bay laurel, Foraged Flora is an invitation to seek out the beauty of the natural world.