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Habitat maps, bathymetric maps, satellite imagery, and coral reef ecosystem and organism descriptions of Cay Sal, Hogsty Reef and Great and Little Inagua, Bahamas
Coral reef communities are among the most complex, mature and productive ecosystems on earth. Their activity resulted in the creation of vast lime constructions. Being extremely productive and having the function of a powerful biofilter, coral reefs play an important role in global biogeochemical processes and in the reproduction of food resources in tropical marine regions. All aspects of coral reef science are covered systematically and on the basis of a holistic ecosystem approach. The geological history of coral reefs, their geomorphology as well as biology including community structure of reef biota, their functional characteristics, physiological aspects, biogeochemical metabolism, energy balance, environmental problems and management of resources are treated in detail.
Sylvia Earle first lost her heart to the ocean as a young girl when she discovered the wonders of the Gulf of Mexico in her backyard. As an adult, she dives even deeper. Whether she's designing submersibles, swimming with the whales, or taking deep-water walks, Sylvia Earle has dedicated her life to learning more about what she calls "the blue heart of the planet." With stunningly detailed pictures of the wonders of the sea, Life in the Ocean tells the story of Sylvia's growing passion and how her ocean exploration and advocacy have made her known around the world. This picture book biography also includes an informative author's note that will motivate young environmentalists. Life in the Ocean is one of The Washington Post's Best Kids Books of 2012
Octopuses have captivated people's imagination for centuries. Young readers will be intrigued to discover how these tentacled animals move through water, how they hunt, how they use camouflage and other protection measures, and why octopuses are importance in oceans around the world.
A Silent Spring for oceans, written by "the Rachel Carson of the fish world" (The New York Times) Who can forget the sense of wonder with which they discovered the creatures of the deep? In this vibrant hymn to the sea, Callum Roberts—one of the world’s foremost conservation biologists—leads readers on a fascinating tour of mankind’s relationship to the sea, from the earliest traces of water on earth to the oceans as we know them today. In the process, Roberts looks at how the taming of the oceans has shaped human civilization and affected marine life. We have always been fish eaters, from the dawn of civilization, but in the last twenty years we have transformed the oceans beyond recognition. Putting our exploitation of the seas into historical context, Roberts offers a devastating account of the impact of modern fishing techniques, pollution, and climate change, and reveals what it would take to steer the right course while there is still time. Like Four Fish and The Omnivore’s Dilemma, The Ocean of Life takes a long view to tell a story in which each one of us has a role to play.
NATIONAL BESTSELLER Alexandra Morton has been called "the Jane Goodall of Canada" because of her passionate thirty-year fight to save British Columbia's wild salmon. Her account of that fight is both inspiring in its own right and a roadmap of resistance. Alexandra Morton came north from California in the early 1980s, following her first love—the northern resident orca. Then, in 1989, industrial aquaculture moved into the region, chasing the whales away. Soon Alex had shifted her scientific focus to documenting the infectious diseases and parasites that pour from the ocean farm pens of Atlantic salmon into the migration routes of wild Pacific salmon, and then to proving their disastrous impact on wild salmon and the entire ecosystem of the coast. Alex stood against the farms, first representing her community, then alone, and at last as part of an uprising in which ancient Indigenous governance resisted a province and a country that wouldn't obey their own court rulings. She has used her science, many acts of protest and the legal system in her unrelenting efforts to save wild salmon and ultimately the whales—a story that reveals her own perseverance and bravery, but also shines a bright light on the ways other humans doggedly resist the truth. Here, she brilliantly calls those humans to account for the sake of us all.
A collection of Brian Skerry's ocean photography, including sharks in the Bahamas, leatherback sea turtles in Trinidad, and right whales in the Auckland Islands.
This book is the first to consolidate information on the different routes by which these co-operative management arrangements have evolved. The authors include anthropologists, environmental planners, biologists, economists, fishery managers and tribal and governmental leaders. Their contributions examine the process of achieving co-management, the institutions created by co-management arrangements, and the benefits which result. Some of these benefits include more efficient and equitable management, less conflict between government and fishermen, and better co-operation between groups of fishermen. Co-operative Management of Local Fisheries looks at successes and failures of these arrangements for shared decision-making and offers guidelines for viable co-operative management.