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One hundred twenty years ago, the Independent Order of Good Templars was the world's largest, most militant, and most evangelical organization hostile to alcoholic drink. Standing in the forefront of the international temperance movement, it was recognized worldwide as a potent social and moral force. Temperance and Racism restores the Templars, now an almost forgotten footnote in American and British social history, to a position of prominence within the temperance movement. The group's ideology of universal membership made it unique among fraternal organizations in the late nineteenth century and led to pioneering efforts on behalf of equal rights for women. Its policy toward African Americans was more ambiguous. Though a great many white Templars, especially those in Great Britain, rejected the extreme racism prevalent in the late nineteenth century, members in the American South did not. The decision to allow state lodges to rule on their membership eligibility led to the great schism of 1876-87. The break was mended only after British leaders compromised their ideals of universal brotherhood and sisterhood for the sake of the organization's international unity. Drawing on previously unused primary sources, David Fahey reveals much about racial attitudes and behavior in the late nineteenth century on both sides of the Mason-Dixon line, and on both sides of the Atlantic.
The ‘Nonconformist conscience’ was a major force in late Victorian and Edwardian politics. The well-attended chapels of England and Wales bred a race of Christian politicians who tried to exert a moral influence on public affairs. This book analyses the political impact of the Nonconformists at the peak of their strength when they were near the centre of key debates of the time over such matters as the growth of the British Empire and state provision of social services. They had also launched campaigns of their own to disestablish the Church of England and to secure public control of the nation’s schools. Based on extensive original research, this study is the first to examine these themes.
This book is about alcoholic drink, political parties, and pressure groups. From the 1870s into the 1920s, excessive drinking by urban workers frightened the major political parties. They all wanted to reduce the number of public houses. It was not easy to find a way that would satisfy temperance reformers, many of them prohibitionists, and the licensed drink trade. Brewers demanded compensation when pubs were closed, but temperance reformers were vehemently opposed to this. The book highlights a prolonged struggle of vested interests and ideologies in this regard, showing that a Royal Commission in 1899 helped break the stalemate. In a controversial deal, brewers got compensation, but they had to pay for closing some of their own pubs. Later, during the First World War, the government experimented with an alternative to closing public houses, disinterested or non-commercial management, and considered State Purchase of the entire drink trade.
By studying the temperance societies that flourished in late Victorian and Edwardian England, this book opens a window through which we can view middle-class and working-class society. Such societies provided the backbone for temperance both as a social movement and a political lobby. Most temperance societies became aligned with the Liberal Party in support of prohibition by Local Veto. A few allowed members to drink, but most were committed to total abstinence. There were organizations of middle-class men, of workingmen and their wives, of women, and of children and youth. The largest adult society was affiliated with the Church of England, but most societies were identified with Nonconformist denominations.
Publisher Description
With nearly 2,200 citations, this bibliography covers every aspect of the history of alcohol in the British Isles from types of beverages and industries to medicine, politics, and critics. Sources cited range from a 1770 study to 1996 titles and include works written by historians, sociologists, political scientists, anthropologists, and archaeologists. In addition to books and articles, the volume lists unpublished manuscripts, essays in edited works, Ph.D. dissertations, and M.A. theses. Annotations provide information about a work's thesis or theme, use of primary materials, relationship to other studies, and also give a critical evaluation and the location of rare materials. Though scholarly studies form the core of the book, works that use some primary sources such as autobiographies, diaries and memoirs are also included. The material is arranged topically. Initial chapters are devoted to specific beverages, including beer, wine, whisky, and cider, and the malt and hops industries. Chapters then cover key subjects such as advertising, consumption trends, science and technology, politics, drinking establishments, regulation, crime, medicine, tokens, inn signs, temperance, and guilds. The final chapter identifies works on or by key figures, starting with biographies.
The original DNB was compiled between 1885 and 1900. Three supplementary volumes containing entrants who had missed their alphabetical sequence were published almost immediately. The Twentieth-Century Supplements are confined to those who have died within the decade or half-decade represented.There have been many men and women, however, who acquired posthumous fame, or whose achievements failed to come to the attention of the editors of the time, or whose significance scholarship has only recently revealed. This volume includes 1,086 such people from all periods of British history andfrom all walks of life. Including much biographical information not readily available elsewhere, this volume includes such famous names as Wilfred Owen, Gerard Manley Hopkins, Sylvia Pankhurst, Guy Burgess, Thomas Traherne, J. C. Bach, Anna Pavlova, Sylvia Plath, Charles Laughton, and Stan Laurel. In addition to drawingon the fruits of recent scholarship, the Supplement also reflects changes in social outlook, witness the inclusion of proportionately nearly four times as many women here as in the original DNB.