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In her fourth novel of the Kentucky frontier, Giles combines her fascination for the past with her gift for storytelling. Had it not been for the loyalty of men like Giles's fictional hero, Major Cassius Cartwright, General James Wilkinson's 1783 attempt to create a Spanish empire in the West might have succeeded. Interwoven with the Spanish Conspiracy are tales of struggles with Indians, of the birth of a Green River Valley town, and of the two women Cass loves: Rachel, a gentle Quaker, and Tattie, a fiery waif he rescues from Philadelphia slums. Like Giles's earlier historical novels, The Land Beyond the Mountains is an engaging story of adventure and romance. First published in 1958, this reprint gives Giles fans another lively piece of Kentucky's frontier history. Janice Holt Giles (1905-1979), author of nineteen books, lived and wrote near Knifley, Kentucky, for thirty-four years. Her biography is told in Janice Holt Giles: A Writer's Life.
**SHORTLISTED FOR ADVENTURE TRAVEL BOOK OF THE YEAR, 2018 EDWARD STANFORD AWARD** A thrilling and dangerous adventure through Arunachal Pradesh, one of the world's least explored places. 'A fabulously thrilling journey through a beguiling land' Joanna Lumley 'With tremendous verve and determination Antonia plunges through an extraordinary world. Thank heavens she survived to tell this vivid and thoughtful tale' Ted Simon, author of Jupiter's Travels 'A tale of delight and exuberance - and one I'd thoroughly recommend. Bolingbroke-Kent proves a great travelling companion - compassionate, spirited and with a sharp eye for human oddity' Benedict Allen, author of Edge of Blue Heaven and Into the Abyss 'A transformative journey that gripped me from the very first page' Alastair Humphreys, author of The Boy Who Biked the World and Microadventures 'Remote, mountainous and forbidding, here shamans still fly through the night, hidden valleys conceal portals to other worlds, yetis leave footprints in the snow, spirits and demons abound, and the gods are appeased by the blood of sacrificed beasts' A mountainous state clinging to the far north-eastern corner of India, Arunachal Pradesh - meaning 'land of the dawn-lit mountains' - has remained uniquely isolated. Steeped in myth and mystery, not since pith-helmeted explorers went in search of the fabled 'Falls of the Brahmaputra' has an outsider dared to traverse it. Antonia Bolingbroke-Kent sets out to chronicle this forgotten corner of Asia. Travelling some 2,000 miles she encounters shamans, lamas, hunters, opium farmers, fantastic tribal festivals and little-known stories from the Second World War. In the process, she discovers a world and a way of living that are on the cusp of changing forever. 'A beautifully written, exciting and revealing book that harks back to a golden age of travel writing' Lois Pryce, author of Revolutionary Ride
Historians have long viewed the massive reshaping of the American landscape during the New Deal era as unprecedented. This book uncovers the early twentieth-century history rich with precedents for the New Deal in forest, park, and agricultural policy. Sara M. Gregg explores the redevelopment of the Appalachian Mountains from the 1910s through the 1930s, finding in this region a changing paradigm of land use planning that laid the groundwork for the national New Deal. Through an intensive analysis of federal planning in Virginia and Vermont, Gregg contextualizes the expansion of the federal government through land use planning and highlights the deep intellectual roots of federal conservation policy.
This is a simple description of a mountain's features.
Mountains cover a quarter of the Earth’s land surface and a quarter of the global population lives in or adjacent to these areas. The global importance of mountains is recognized particularly because they provide critical resources, such as water, food and wood; contain high levels of biological and cultural diversity; and are often places for tourism and recreation and/or of sacred significance. This major revision of Larry Price’s book Mountains and Man (1981) is both timely and highly appropriate. The past three decades have been a period of remarkable progress in our understanding of mountains from an academic point of view. Of even greater importance is that society at large now realizes that mountains and the people who reside in them are not isolated from the mainstream of world affairs, but are vital if we are to achieve an environmentally sustainable future. Mountain Geography is a comprehensive resource that gives readers an in-depth understanding of the geographical processes occurring in the world’s mountains and the overall impact of these regions on culture and society as a whole. The volume begins with an introduction to how mountains are defined, followed by a comprehensive treatment of their physical geography: origins, climatology, snow and ice, landforms and geomorphic processes, soils, vegetation, and wildlife. The concluding chapters provide an introduction to the human geography of mountains: attitudes toward mountains, people living in mountain regions and their livelihoods and interactions within dynamic environments, the diverse types of mountain agriculture, and the challenges of sustainable mountain development.
The Land of Mist and Mountains by Patrick James Doyle __________________________________
For Cyrus Massoudi, a young British-born Iranian, the country his parents were forced to flee thirty years ago was a place wholly unknown to him. Wanting to make sense of his roots and piece together the divided, divisive and deeply contradictory puzzle that is contemporary Iran, he embarked on a series of journeys that spanned hundreds of miles and thousands of years. Rich portrayals of Sufis and ageing aristocrats, smugglers and underground rock bands are all woven together with history, religion and mythology to form a unique portrait of contemporary Iranian society. And, running through the heart of the narrative, lies Massoudi's poignant personal quest; his struggle echoing that of Iran itself, as it fights to forge a cohesive modern identity. Land of the Turquoise Mountains reveals a world beyond the propaganda-driven, media-fuelled image of fractious, flag-burning fundamentalism and provides a compelling glimpse both into the heart of a deeply misunderstood nation and into what it is to seek out and discover one's heritage.
This book compiles available knowledge of the response of mountain ecosystems to recent climate and land use change and intends to bridge the gap between science, policy and the community concerned. The chapters present key concepts, major drivers and key processes of mountain response, providing transdisciplinary orientation to mountain studies incorporating experiences of academics, community leaders and policy-makers from developed and less developed countries. The book chapters are arranged in two sections. The first section concerns the response processes of mountain environments to climate change. This section addresses climate change itself (past, current and future changes of temperature and precipitation) and its impacts on the cryosphere, hydrosphere, biosphere, and human-environment systems. The second section focuses on the response processes of mountain environments to land use/land cover change. The case studies address effects of changing agriculture and pastoralism, forest/water resources management and urbanization processes, landscape management, and biodiversity conservation. The book is designed as an interdisciplinary publication which critically evaluates developments in mountains of the world with contributions from both social and natural sciences.
A cookbook showcasing the luscious flavor of peaches in 50 sweet and savory dishes, drawing on the life stories and experiences of America's foremost peach farming family, the Masumotos of California's central valley. Enjoy the luscious versatility of summer’s finest fruit with fifty sweet and savory dishes. The Masumoto family’s amazing heirloom peaches—which are available for a few weeks each year at the best produce markets and top restaurants in the country—are widely considered the best peaches in the world. Their debut cookbook gathers the family’s favorite recipes, from classics like Hearty Peach Cobbler, Peach Chutney, and Slow-Cooked Pork Tacos to inspired combinations such as Prosciutto-Wrapped Peaches, Caprese with Peaches, Spice-Rubbed Pork Chops and Grilled Peaches, and Stuffed French Toast. And the pristine flavor of a just-picked summer peach can be enjoyed year-round with the easy-to-follow instructions for drying, canning, freezing, or jamming the best of the harvest. With rich recipe and location photographs fresh from the orchard, this beautiful cookbook paints an intricate portrait of an organic farm that has been in the family for four generations. Accompanied by eloquent essays that evoke the soul of family farming and the nuances of a life filled with peaches, The Perfect Peach is for anyone who longs to savor the flavor of a pristinely ripe peach.