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From the author of Chatterton and Shakespeare: A Biography comes a gripping novel set in London that re-imagines an infamous 19th-century Shakespeare forgery. Charles and Mary Lamb, who will in time achieve lasting fame as the authors of Tales from Shakespeare for Children, are still living at home, caring for their dotty and maddening parents. Reading Shakespeare is the siblings’ favorite reprieve, and they are delighted when an ambitious young bookseller comes into their lives claiming to possess a ‘lost’ Shakespearea play. Soon all of London is eagerly anticipating opening night of a star-studded production of the play not knowing that they have all been duped by charlatan and a fraud.
After killing her mother with a carving knife, Mary Lamb spent the rest of her life in and out of madhouses; yet the crime and its aftermath opened up a new life. Freed to read extensively, she discovered her talent for writing and, with her brother, the essayist Charles Lamb, collaborated on the famous Tales from Shakespeare. This narrative of a nearly forgotten woman is a tapestry of insights into creativity and madness, the changing lives of women, and the redemptive power of the written word.
'The Book of St John is too witty to be a manifesto, but it is a sturdy invocation of the need for comfort, generosity and ritual at the table. And it is a gurglingly delightful compendium of - quite simply - delicious ideas and stories' Nigella Lawson 'An unutterable joy from the team behind one of the most influential and important restaurants in Britain ... This is much more than a book of recipes, though (glorious as they are). It’s also about the importance of the table, of feasting, of friendship, of the white cloth napkin on your knee. And it sings of simple but wonderful pleasures: a bacon sandwich and a glass of cider, a doughnut and a glass of champagne.’ Diana Henry, The Telegraph 'The Book of St. JOHN, part food gospel, part memoir, part recipe book.' Observer Food Monthly Join the inimitable Fergus Henderson and Trevor Gulliver as they welcome you into their world-famous restaurant, inviting you to celebrate 25 years of unforgettable, innovative food. Established in 1994, St. JOHN has become renowned for its simplicity, its respect for quality ingredients and for being a pioneer in zero waste cooking – they strive to use every part of an ingredient, from leftover stale bread for puddings, bones for broths and stocks, to typically unused parts of the animal (such as the tongue) being made the hero of a dish. Recipes include: Braised rabbit, mustard and bacon Ox tongue, carrots and caper sauce Duck fat toast Smoked cod’s roe, egg and potato cake Confit suckling pig shoulder and dandelion The Smithfield pickled cucumbers St. JOHN chutney Butterbean, rosemary and garlic wuzz Honey and bay rice pudding Featuring all the best-loved seminal recipes as well as comprehensive menus and wine recommendations, Fergus and Trevor will take a look back at the ethos and working practices of a food dynasty that has inspired a generation of chefs and home cooks.
At the centre of this intriguing, irresistible novel are the young Lambs: Charles, constrained by the tedium of his work as a clerk at the East India Company, taking refuge in a drink or three too many while spreading his wings as a young writer, and his clever, adoring sister Mary, confined by domesticity, an ailing, dotty father and a maddening mother- Into their lives comes William Ireland, an ambitious 17-year-old antiquarian and bookseller, anxious not only to impress his demanding showman of a father, but to make his mark on the literary world. When Ireland turns up a document in the handwriting of Shakespeare himself, he takes Mary into his confidence - but soon scholars and actors alike are beating a path to the little bookshop in Holborn Passage. Touching and tragic, ingenious, funny and vividly alive, this is Ackroyd at the top of his form in a masterly retelling of a nineteenth-century drama which keeps the reader guessing right to the end.
"From its origins in 1874 as an intimate actors' dining club, The Lambs by 1925 had become the most famous theatrical club in the world-the stuff of fable. Drawn extensively from The Lambs' official archives, this work traces The Lambs' roots in London and its initial development in America, dominated by English and later Irish actors"--Provided by publisher.
Ian Fleming. John le Carré. Len Deighton. Mick Herron. The brilliant plotting of Herron’s twice CWA Dagger Award-winning Slough House series of spy novels is matched only by his storytelling gift and an ear for viciously funny political satire. “Mick Herron is the John le Carré of our generation.”—Val McDermid At MI5 headquarters Regent’s Park, First Desk Claude Whelan is learning the ropes the hard way. Tasked with protecting a beleaguered prime minister, he’s facing attack from all directions: from the showboating MP who orchestrated the Brexit vote, and now has his sights set on Number Ten; from the showboat’s wife, a tabloid columnist, who’s crucifying Whelan in print; from the PM’s favorite Muslim, who’s about to be elected mayor of the West Midlands, despite the dark secret he’s hiding; and especially from his own deputy, Lady Di Taverner, who’s alert for Claude’s every stumble. Meanwhile, the country’s being rocked by an apparently random string of terror attacks. Over at Slough House, the MI5 satellite office for outcast and demoted spies, the agents are struggling with personal problems: repressed grief, various addictions, retail paralysis, and the nagging suspicion that their newest colleague is a psychopath. Plus someone is trying to kill Roddy Ho. But collectively, they’re about to rediscover their greatest strength—that of making a bad situation much, much worse. It’s a good thing Jackson Lamb knows the rules. Because those things aren’t going to break themselves.
Three nuns are living in a crumbling monastery on a remote island. Their days are spent performing a ritual prayer, storytelling, and knitting. Then one day, out of nowhere a priest appears with plans to turn the valuable property into a spa for the wealthy.
I left my wedding dress hanging in a tree somewhere in North Dakota. I don't know why that particular tree appealed to me. Perhaps it was because it looked as if it had given up and died years ago and was still standing because it didn't know what else to do. . . In her deliciously funny, heartfelt, and moving debut, Cathy Lamb introduces some of the most wonderfully eccentric women since The Divine Secrets of the Ya-Ya Sisterhood and The Secret Life of Bees, as she explores the many ways we find the road home. From the moment Julia Bennett leaves her abusive Boston fiancé at the altar and her ugly wedding dress hanging from a tree in South Dakota, she knows she's driving away from the old Julia, but what she's driving toward is as messy and undefined as her own wounded soul. The old Julia dug her way out of a tortured, trailer park childhood with a monster of a mother. The new Julia will be found at her Aunt Lydia's rambling, hundred-year-old farmhouse outside Golden, Oregon. There, among uppity chickens and toilet bowl planters, Julia is welcomed by an eccentric, warm, and often wise clan of women, including a psychic, a minister's unhappy wife, an abused mother of four, and Aunt Lydia herself--a woman who is as fierce and independent as they come. Meeting once a week for drinks and the baring of souls, it becomes clear that every woman holds secrets that keep her from happiness. But what will it take for them to brave becoming their true selves? For Julia, it's chocolate. All her life, baking has been her therapy and her refuge, a way to heal wounds and make friends. Nobody anywhere makes chocolates as good as Julia's, and now, chocolate just might change her life--and bring her love when she least expects it. But it can't keep her safe. As Julia gradually opens her heart to new life, new friendships, and a new man, the past is catching up to her. And this time, she will not be able to run but will have to face it head on. Filled with warmth, love, and truth, Julia's Chocolates is an unforgettable novel of hope and healing that explores the hurts we keep deep in our hearts, the love that liberates us, the courage that defines us, and the chocolate that just might take us there. Advance praise for Cathy Lamb and Julia's Chocolates "Julia's Chocolates is wise, tender, and very funny. In Julia Bennett, Cathy Lamb has created a deeply wonderful character, brave and true. I loved this beguiling novel about love, friendship, and the enchantment of really good chocolate." --Luanne Rice, New York Times bestselling author
The twenty-fifth anniversary edition of the #1 New York Times bestselling classic, now with a note by author Thomas Harris revealing his inspiration for Hannibal Lecter. An ingenious, masterfully written novel, The Silence of the Lambs is a classic of suspense and storytelling and the basis for the Oscar award-winning horror film starring Jodie Foster as Clarice Starling and Anthony Hopkins as Dr. Hannibal Lecter. A serial murderer known only by a grotesquely apt nickname—Buffalo Bill—is stalking particular women. He has a purpose, but no one can fathom it, for the bodies are discovered in different states. Clarice Starling, a young trainee at the F.B.I. Academy, is surprised to be summoned by Jack Crawford, Chief of the Bureau's Behavioral Science section. Her assignment: to interview Dr. Hannibal Lecter, a brilliant psychiatrist and grisly killer now kept under close watch in the Baltimore State Hospital for the Criminally Insane. Lecter's insight into the minds of murderers could help track and capture Buffalo Bill. Smart and attractive, Starling is shaken to find herself in a strange, intense relationship with the acutely perceptive Lecter. His cryptic clues—about Buffalo Bill and about her—launch Clarice on a search that every reader will find startling, harrowing, and totally compelling.
An in-depth look into the life of Romantic essayist Charles Lamb and the legacy of his work A pioneer of urban Romanticism, essayist Charles Lamb (1775–1834) found inspiration in London’s markets, theaters, prostitutes, and bookshops. He prized the city’s literary scene, too, where he was a star wit. He counted among his admirers Mary Shelley, William Wordsworth, and Samuel Taylor Coleridge. His friends valued in his conversation what distinguished his writing style: a highly original blend of irony, whimsy, and melancholy. Eric G. Wilson captures Lamb’s strange charm in this meticulously researched and engagingly written biography. He demonstrates how Lamb’s humor helped him cope with a life‑defining tragedy: in a fit of madness, his sister Mary murdered their mother. Arranging to care for her himself, Lamb saved her from the gallows. Delightful when sane, Mary became Charles’s muse, and she collaborated with him on children’s books. In exploring Mary’s presence in Charles’s darkly comical essays, Wilson also shows how Lamb reverberates in today’s experimental literature.