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Quite simply, this is required reading for anyone involved in managing agricultural research. With a wealth of practical solutions and advice, it offers a how-to guide for managers as well as highlighting the differences in the way that different nations approach this key area of research – one of the most widespread forms of inquiry in the world. The lessons that can be learned from this brilliant study apply in equal measure to developed and developing nations.
This book describes the soils of Israel, offering details of their distribution, chemical, physical, and mineralogical characteristics and agricultural attributes. The pathways to the formation of each soil type are discussed against the background of such soil-forming factors as climate, lithology and physiography. The distribution of the different soil types is explained, based on the relationships between soils and soil-forming factors. This the first reference on the topic since 1948.
This summary of what is known about microclimatic environments and the effects of climate on plant growth presents a comprehensive statement on the complex relationship between climate and agriculture. The author covers the theory and data of modern physical geography, meteorology, and agronomy within the context of contemporary ecological analysis to produce a book invaluable not only to the student and research worker but also one that deals for the first time with the application of theory to real problems of energy budgets and water balance for the practical agronomist.