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Your Guide to more than 400 of the Finest Country Inns, B&B's and Unique Small Hotels in North America. Providing unforgettable introductions to the finest accommodations and hospitality in North America for more than thirty years. Each property in this guidebook in inspected for quality assurance and meets the high standards set by the Association and its members.
Presents a directory of bed and breakfasts, inns, and small hotels. Provides listings and descriptions. Explains that the directory is updated on a quarterly basis by ASSIST Information Services. Includes bed and breakfasts in the New England area, the Mid-Atlantic, the South, the Midwest, the Southwest, the Rocky Mountain region, the West Coast, Alaska, Hawaii, and Australia, Canada, Central American, England, France, Mexico, Scotland, and Spain. Contains information for innkeepers interested in placing their property in the directory.
The subject of drink received a great deal of attention from early modern Europeans. Preachers, physicians, authorities, artists and travellers all addressed it from a range of different perspectives. At the same time, inns, taverns and alehouses served as multifunctional centres in towns and villages throughout Europe. This combination resulted in a wealth of sources, both institutional and cultural, which are only now beginning to be explored. This anthology features new research on public houses in England, Russia and the German lands. In a series of general, thematic and regional studies, contributors engage with broader debates in early modern history, shedding light on such key issues as consumption, travel and communication, state building, confessional identity, fiscal practice, gender and household relations, and the use of public spaces. The result is a volume that should appeal to anybody with an interest in early modern cultural history.