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Excerpt from The Impact of New Grain Varieties in Asia This report estimates the contribution of the new varieties of rice and wheat to the production of grain in Asia in 1968-69. Since the estimate is necessarily rough, it is presented as a broad range of possibilities. The paper includes a discussion of various factors which may tend to slow the spread of the new varieties in Asia and also comments on some of the probable economic and social effects associated with these new varieties. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
A quarterly journal of excerpts, summaries and reprints of current materials on economic and social development.
V.1: Impact of gain production and trade; Technical and economic constraints on grain production in Southeast Asia; Economic aspects of high-yelding varieties of rice: IRRI report; Rice production and trade patterns: the historiacal record; Prospects for rice and corn production and trade in the 1970; The task of rice stabilization in the Philippines, 1969-73. v.2: Consequences for development. Impact of agricultural innovation on patterns of rural life; The challenge of agricultural innovation to education and manpower development; Impact of new cereal varieties on southeast Asia's pattern of international relations; Developing the agricultural sector: a role for the social sciences.