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Various studies have shown time and again that small organic farms and home gardens are capable of producing more food per acre with less fossil energy than large-scale commercial agricultural installations dependent on machines and toxic chemical fertilizers and pesticides. This classic book by Wolf D. Storl, a respected elder in the practice of permaculture, details how food is grown holistically and beautifully by traditional communities around the world, and shows how to apply their ancient wisdom to our own gardens. With interest in natural, sustainable, organic and local food at an all-time high, people are looking beyond their farmers markets and CSA cooperatives to hyperlocal ways of growing healthy, delicious produce in urban gardens and their own backyards. Culture and Horticulture details time-tested methods that are as effective today as they were hundreds of years ago. On the practical front, the book works as a manual for creating and maintaining a bountiful harvest. It explains how to build the soil to maintain fertility; how to produce compost; how to plant, sow, and tend the various fruit and vegetable plants; how to rotate crops and practice companion planting; how to set up a favorable microclimate; how to deal with so-called weeds and pests; how to harvest at the right time; and finally how to store vegetables and herbs. Special emphasis is given to the art and science of composting, the compost being the "heart" of any self-sufficient garden and a model for the cycle of life, death, and rebirth. At the same time the reader is introduced to the wider aspects of horticulture, to its historical, philosophical, and cosmological contexts and social relevance. Gardening is a cultural activity, shaped by peoples' thoughts, wishes, and needs as well as by their cultural traditions. The author, an anthropologist by profession who has investigated the gardening practices of indigenous people throughout the world and worked for many years on biodynamic farms and in his own food garden, will introduce the reader to Rudolf Steiner's vision of the garden as an organic unit, embedded in the context of terrestrial and cosmic forces. Storl explains the importance of cosmic rhythms (solar, lunar, and planetary), the role of biodynamic herbal preparations as "medicines" for the garden organism, and the so-called "etheric" and "astral" forces. The book presents a vision of the garden as seen through the eyes of "Goethean science," a magical place where alchemical transformations of material substances take place.
With an almost alchemical power, herbs can provide flavours and scents unlike any other. Growing the source of these intense flavours can now be a reality for gardeners and food enthusiasts with any size of garden, from an acre to a window box. Culinary herbs can be used as seeds, flowers or leaves; cooked and eaten themselves or used to infuse a dish or drink. They are now being used in artisan gin, ice cubes and cocktail syrups; in foraged dishes and kitchen gardens and often the only way to capture that elusive flavour is to have home-grown, freshly harvested herbs on your doorstep. Find out how to develop your own herb garden and grow herbs in all situations. Comprehensive information is given on how to plant, propagate, harvest and use herbs in the most interesting ways from planting a herb roof to making herbal oils. The 75 most exciting herbs are also identified, illustrated and their uses explained. Underpinned by the authority of the Royal Botanic Gardens, Kew and the expertise of Holly Farrell, The Kew Gardener’s Guide to Growing Herbs combines practical elements with inspiration and beauty.
A completely revised and updated edition of the most comprehensive study of the genus Cyclamen ever undertaken, this book covers species both in the wild and in cultivation, along with analyses of the many cultivars. The book is beautifully illustrated with 200 color photographs as well as line drawings and maps showing the distribution of the various species in the wild. Detailed notes on cultivation and propagation are provided. Using a minimum of botanical jargon, it tells all those with an interest in the subject everything that they may need or want to know about this fascinating genus.
Includes mainly plant families found in current horticultural literature. Includes key to some flowering plant families and color photographs.
Learn how to identify the most important temperate plant families Based on the most up-to-date research, Temperate Garden Plant Families spans the spectrum from Acanthaceae (the acanthus family) to Zingiberaceae (the ginger family), and reflects the current scientific consensus about the family status of the most popular garden genera. Introductory information includes an overview of family classification, plant nomenclature, and plant morphology. The comprehensive A–Z of plants includes profiles that include information on the number of species and genera, plant form, flowers, fruit, and a short description. Each profile is illustrated with color photographs and botanical illustrations. Botanists, horticulturists, gardeners, and students will all welcome this authoritative yet accessible reference.
“Climbing plants are hugely underrated—this book with its lively expression of deep knowledge should encourage everyone to grow more of them.” —Noël Kingsbury Climbing plants constitute a huge, and largely untapped, resource for today’s gardeners. Because their habit of growth is primarily vertical, they can be used for utilitarian as well as ornamental purposes like providing privacy, or screening eyesores. In this comprehensive reference, renowned horticulturist Allan Armitage selects and profiles the most useful and attractive climbing plants for a wide range of sites and conditions, from well-known favourites like clematis, morning glories, and wisteria to more unusual plants like Dutchman’s pipe, passion flowers, and the tropical mandevillas. Each profile includes a general description (enlivened by Armitage’s trademark wry humour) along with the plant’s hardiness, plant family, best method of propagation, method of climbing, and etymology of botanical and common names.“Climbing plants are hugely underrated—this book with its lively expression of deep knowledge should encourage everyone to grow more of them.” —Noël Kingsbury
A one-stop treasure trove from the experts at RHS that covers every aspect of gardening! Dreaming of having the perfect garden? Does it have a vegetable patch? Classic borders or flowers to attract wildlife? A picturesque garden for all to marvel at is achievable with this gardening guide, which gives you vital tools to achieve whatever you desire for your dream garden. Delve into this concise and practical guide to find all the gardening ideas and advice you need to create a spectacular, thriving garden. Here’s what you’ll find inside: • A comprehensive guide covering everything from growing in containers to planting a garden from scratch • Fully illustrated with detailed step-by-steps and inspirational gardening ideas • Detailed beginner’s guide to garden design, including step-by-step instructions for simple hard landscaping such as building a raised bed, creating a pond or laying a patio • Covers all aspects of planting styles, including “recipes” to make the most of different types of plants • Easy-to-follow guides on how to water, feed, prune and propagate your garden • Advice on problem-solving and controlling weeds and pests • A chapter full of Plant Chooser galleries to help you grow the right plant in the right place at the right time Learn how to plan, sow, plant and protect your garden throughout the year with expert tips and techniques that will see your garden flourishing. Discover how to design with plants by using color and texture to create inspirational displays, and keep them at their best with jargon-free guides to pruning and preventing pests and diseases. Undertake a new endeavor of DIY landscaping projects, which include laying your own patio or lawn, or building a raised bed ready for you to grow your own fruit and vegetables. Choose from a catalog of hundreds of different ornamental plants to find varieties that will thrive in your garden’s climate and provide seasonal interest throughout the year. The Complete Gardener’s Guide is the perfect all-round practical reference book for gardening beginners, also for those looking for a step up from a beginners’ gardening book.
Quick: do you know the difference between hardpan and hardening-off? Between a native and a nativar? A cold frame and a cloche? Do you wish someone would write a book that explains in simple English what all those gardening terms mean - just give you the stuff you need to know, so you can be a knowledgeable gardener? Veteran horticulturists Maria Zampini and Pam Bennett have done just that. Garden-pedia is written to fill the need for a clear, concise book of useful terms for the layman gardener. In a friendly, conversational style, the authors give the reader easy access to the what, when, why and how of gardening - with entertaining sidebars, tips and color photos throughout. This authoritative, up-to-date guide is destined to be the reference of choice for gardeners everywhere. Go ahead: impress your friends and family with your newfound knowledge.