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Takes you through the hive and explains what each beehive product is and how it is produced, its usefulness, and how it can be bought, prepared, stores, and used.
This book presents an updated discussion of the chemical composition and biological properties of the main bee products. Specific attention is focused on the beneficial biological activities of bee products in human health. Honey, royal jelly, propolis, bee pollen and bee venom are used as nutriment and in traditional medicine. Their composition is rather variable and depends on the floral source and external factors, such as seasonal, environmental conditions and processing. Bee products are rich in several essential nutrients and non essential nutrients, as sugars, minerals, proteins, free amino acids, vitamins, enzymes and polyphenols, that seem to be closely related to their biological functions. The effects of these products in nutrition, aging and age-related diseases, cancer, neurodegenerative diseases and pathogen infections are discussed.
The novel depicts the hardship borne by the lower-middle class following the Spanish Civil War.
Learn valuable leadership lessons and organizational "survival" tactics through the eyes of one of the world's most industrious and successful creatures, the honey bee. Survival of the Hive takes the lid off a beehive and provides a fun, relevant and reflective look at the tiny, purposeful inhabitants inside. Through the leadership experiences of Zync, a queen-in-waiting, we are taught seven important leadership lessons by her mentors, Vision, Belief and Strategy including The Front Porch Philosophy of accountability, Bee-2-Bee Waggle Dance of communication, the all-important P-Factors: Footprint, Resourcing, Calming, and Unity, and the Perfect Product Honey System. Deborah Mackin and Matthew Harrington, in a creative yet practical way, use the bee colony and specifically Zync, as an entertaining fable to illustrate leadership in an organized community. Throughout the book, the hive provides a working illustration of cultural complexity, leadership clarity, and the importance of trust as a foundation for excellence. Included at the end of each chapter is Reflections for Today's Leaders, as well as Group Discussion Questions to help facilitate a "Survival of the Hive" philosophy within your own organization.
In Honey Bees: Letters From the Hive, bee expert Stephen Buchmann takes readers on an incredible tour. Enter a beehive--one part nursery, one part honey factory, one part queen bee sanctum--then fly through backyard gardens, open fields, and deserts where wildflowers bloom. It's fascinating--and delicious! Hailed for their hard work and harmonious society, bees make possible life on earth as we know it. This fundamental link between bees and humans reaches beyond biology to our environment and our culture: bees have long played important roles in art, religion, literature, and medicine--and, of course, in the kitchen. For honey fanatics and all who have a sweet tooth, this book not only entertains and enlightens but also reminds us of the fragility of humanity's relationship with nature. Includes illustrations and photographs throughout.
This influential guide by "the father of modern beekeeping," originally published in 1853, constitutes the first descriptive treatise of modern bee management. Its innovations allowed people to engage in actual beekeeping, rather than simply handling bee domiciles and extracting the honey. The techniques it explains and illustrates are still employed 150 years later--including the author's patented invention, a movable frame hive. In a reader-friendly, enthusiastic style, Langstroth addresses every aspect of beekeeping: bee physiology; diseases and enemies of bees; the life-cycles of the queen, drone, and worker; bee-hives; the handling of bees; and many other topics. Unabridged republication of the classic 1878 (fourth) edition.--Publisher description.
This is a new release of the original 1946 edition.
This AgGuide, Products of the hive, is about more than honey production. The complex behaviour of bees results in other products such as wax, pollen, propolis, royal jelly and, for older bees, bee venom. There are a range of possibilities for beekeepers to consider when it comes to overall profitability of keeping honey bees. This book has been compiled for experienced beekeepers to give them ideas about how they might diversify their income from beekeeping activities. It has also been written for those who have a general interest and fascination with the art and pleasure of beekeeping. It includes an account of increased knowledge about the bioactivity of honey. TABLE OF CONTENTS Chapter 1: Introduction Chapter 2: Honey Chapter 3: Bioactive honey Chapter 4: Beeswax Chapter 5: Creamed and candied honey Chapter 6: Pollen Chapter 7: Propolis Chapter 8: Comb honey Chapter 9: Royal jelly Chapter 10: Bee venom Appendix 1: Exhibiting honey and beeswax Appendix 2: The peroxide-type and non-peroxide-type activity of honey Appendix 3: Special cases: Manuka and Leptospermum honeys Appendix 4: Codex for honey
At the Hive Entrance by H. STORCH. OBSERVATION HANDBOOK. "How to know what happens inside the hive by observation on the outside" English Version. You may want to also consider the book called "Nine Lectures on Bees" by Rudolf Steiner.