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The fifth edition of Michigan: A History of the Great Lakes State presents an update of the best college-level survey of Michigan history, covering the pre-Columbian period to the present. Represents the best-selling survey history of Michigan Includes updates and enhancements reflecting the latest historic scholarship, along with the new chapter ‘Reinventing Michigan’ Expanded coverage includes the socio-economic impact of tribal casino gaming on Michigan’s Native American population; environmental, agricultural, and educational issues; recent developments in the Jimmy Hoffa mystery, and collegiate and professional sports Delivered in an accessible narrative style that is entertaining as well as informative, with ample illustrations, photos, and maps Now available in digital formats as well as print
New York Times Bestseller Winner of the Los Angeles Times Book Prize Winner of the J. Anthony Lukas Award "Nimbly splices together history, science, reporting and personal experiences into a taut and cautiously hopeful narrative.… Egan’s book is bursting with life (and yes, death)." —Robert Moor, New York Times Book Review The Great Lakes—Erie, Huron, Michigan, Ontario, and Superior—hold 20 percent of the world’s supply of surface fresh water and provide sustenance, work, and recreation for tens of millions of Americans. But they are under threat as never before, and their problems are spreading across the continent. The Death and Life of the Great Lakes is prize-winning reporter Dan Egan’s compulsively readable portrait of an ecological catastrophe happening right before our eyes, blending the epic story of the lakes with an examination of the perils they face and the ways we can restore and preserve them for generations to come.
The Great Lakes are the largest collection of fresh surface water on earth, and more than 40 million Americans and Canadians live in their basin. Will we divert water from the Great Lakes, causing them to end up like Central Asia's Aral Sea, which has lost 90 percent of its surface area and 75 percent of its volume since 1960? Or will we come to see that unregulated water withdrawals are ultimately catastrophic? Peter Annin writes a fast-paced account of the people and stories behind these upcoming battles. Destined to be the definitive story for the general public as well as policymakers, The Great Lakes Water Wars is a balanced, comprehensive look behind the scenes at the conflicts and compromises that are the past-and future-of this unique resource.
Michigan's rich history comes alive in this engaging tribute to the state. From the contributions of the Native Americans and the strange tale of Michigan's quest to achieve statehood; to the exploration of the state's early industries such as farming, lumbering, and mining, and, ultimately automobiles that made Michigan famous; this is a compelling account of the Great Lakes State. The book is fully indexed and also includes an illustrated timeline of the state's most relevant events Eastern Michigan University history professor and Ann Arbor resident, JoEllen Vinyard is the author of The Irish on the Urban Frontier: Nineteenth Century Detroit and Michigan, The World Around Us. Dr. George S. May devoted most of his career to teaching, studying, and writing about the state's history. He authored several Michigan related history books.
The author provides an account of his experiences as a crew member on a tall-masted schooner during a six-week voyage through the Great Lakes, and discusses his other explorations of the lakes, looking at their history, geology, and environmental disaster and rescue.
Water quality concerns are not new to the Great Lakes. They emerged early in the 20th century, in 1909, and matured in 1972 and 1978. They remain a prominent part of today's conflicted politics and advancing industrial growth. The Great Lakes Water Quality Agreement, under the Boundary Waters Treaty of 1909, became a model to the world for environmental management across an international boundary. Evolution of the Great Lakes Water Quality Agreement recounts this historic binational relationship, an agreement intended to protect the fragile Great Lakes. One strength of the agreement is its flexibility, which includes a requirement for periodic review that allows modification as problems are solved, conditions change, or scientific research reveals new problems. The first progress was made in the 1970s in the area of eutrophication, the process by which lakes gradually age, which normally takes thousands of years to progress, but is accelerated by modern water pollution. The binational agreement led to the successful lowering of phosphorus levels that saved Lake Erie and prevented accelerated eutrophication in the rest of the Great Lakes ecosystem. Another major success at the time was the identification and lowering of the levels of toxic contaminants that cause major threats to human and wildlife health, from accumulating PCBs and other persistent organic pollutants
One of the Great Lakes region’s most precious natural resources is its fishery, with its intricate web of aquatic life, the environments it inhabits, and the people who use and enjoy these areas. The Great Lakes fishery supports not only an important commercial fishing industry but also tourism in eight different states and two countries, attracting millions of recreational anglers each year. As valuable as the fishery is, it is equally fragile. Since the 1950s, state, provincial, and federal agencies have coordinated efforts to manage the fishery and protect it from a range of threats, from the spread of invasive species to nutrient pollution to habitat destruction. Now in its fourth edition, The Life of the Lakes examines the complex portrait of the Great Lakes fishery, including the history of the fishery’s exploitation and management, the current health of the Lakes, and the outlook for the future. Featuring more graphics, photos, and illustrations than ever, all printed in full color, the new edition of this engaging book is a perfect resource for general readers, teachers, and students looking for an easy-to-follow guide to the Great Lakes fishery. This book is published in collaboration with Michigan Sea Grant (www.michiganseagrant.org), a cooperative program of the University of Michigan and Michigan State University.
An illustrated chapter on the renowned Michigan map expert Louis Karpinski opens this volume, following a comparative introduction by the noted cartographic historian David Buisseret. Twelve chapters tell particular stories. Often these narratives extend well beyond the limits of today's state of Michigan. American Indian mapmakers sought to give directions and convey cosmological meanings and political relationships; only gradually did they adopt the geometric framing and uniformity of European maps, which reflected a different set of cultural attitudes. Would-be colonial governors mapped to promote their dreams. Boundary commissioners surveyed and mapped to settle contested claims and lay the foundations for peace along the U.S.-Canadian border. On the Canadian side, surveyors drew maps to build up the new British colony against American influences and encroachments. Mapmakers were also ambitious entrepreneurs, peddling illustrated county atlases to proud farm owners, bird's-eye views to show off towns, and plat and insurance maps to aid property development. In describing how people produced and used maps, contributors tell a larger story of one region's peoples and cultures--and of a nation's zeal for exploration.
The stuff of nightmares in both their looks and the wounds inflicted on their victims, sea lampreys (Petromyzon marinus) are perhaps the deadliest invasive species to ever enter the Great Lakes. At the invasion’s apex in the mid-20th century, harvests of lake trout (Salvelinus namaycush), the lampreys’ preferred host fish in the Great Lakes, plummeted from peak annual catches of 15 million pounds to just a few hundred thousand pounds per year—a drop of 98% in only a few decades. Threatening the complete collapse of the fishery, the sea lamprey invasion triggered an environmental awakening in the region and prompted an international treaty that secured unprecedented cooperation across political boundaries to protect the Great Lakes. Fueled by a pioneering scientific spirit, the war on Great Lakes sea lampreys led to discoveries that are the backbone of the program that eventually brought the creature under control and still protects the largest freshwater ecosystem in the world to this day. Great Lakes Sea Lamprey draws on extensive interviews with individuals who experienced the invasion firsthand as well as a trove of unexplored archival materials to tell the incredible story of sea lamprey in the Great Lakes—what started the invasion, how it was halted, and what this history can teach us about the response to biological invaders in the present and future. Richly illustrated with color and black & white photographs, the book will interest readers concerned with the health of the Great Lakes, the history of the conservation movement, and the ongoing threat of invasive species.
As the new chief of the Michigan Department of Conservation’s Fish Division in 1964, Howard A. Tanner was challenged to “do something . . . spectacular.” He met that challenge by leading the successful introduction of coho salmon into the Michigan waters of the Great Lakes. This volume illustrates how Tanner was able to accomplish this feat: from a detailed account of his personal and professional background that provided a foundation for success; the historical and contemporary context in which the Fish Division undertook this bold step to reorient the state’s fishery from commercial to sport; the challenges, such as resistance from existing government institutions and finding funding, that he and his colleagues faced; the risks they took by introducing a nonnative species; the surprises they experienced in the first season’s catch; to, finally, the success they achieved in establishing a world-renowned, biologically and financially beneficial sport fishery in the Great Lakes. Tanner provides an engaging history of successfully introducing Pacific salmon into the lakes from the perspective of an ultimate insider.