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Something is coming. Can you see? It snuffles and gruffles. What can it be? Look! Look! It's a Gobbledygook! It's ripping up pages and eating a book!
Look! Look! It's the Gobbledygook! He's reading his favourite mon-story book. He's taking a look at his mon-story friends. And this is where the story really begins... When a monster jumps right out of the Gobbledygook's library book, it takes a bit of clever handling to stop the Scribbledynoodle from scribbling on things it shouldn't! A delightful and fun book for preschoolers from the ever-popular singer, actress and children's TV presenter, Justine Clarke, teamed with Arthur Baysting.
On prom night, Bliss, Jolene, and Meg, students from the same high school who barely know one another, band together to get revenge against Bliss's boyfriend and her best friend, whom she caught together in the limousine they rented.
If an eggplant really grew eggs, chickens would be out of a job. If a catfish was really made of cats, then it might get chased by a dog. And a banana is a banana. That's what it's called, I don't know why. Join the band for some fun with words and rhymes in this laugh-out-loud picture book based on the award-winning song 'A Banana is a Banana'.
The American body is in trouble. Unprecedented numbers of us suffer from obesity, heart disease, diabetes, and other debilitating illnesses. The root cause is a once-revolutionary idea that seemed to offer so much promise, but instead has become the cause of a global health crisis: processed foods. Over the past seventy-five years, a number of factors aligned to create a reality in which processed carbohydrates became our main food source. In Fast Carbs, Slow Carbs, bestselling author and former FDA Commissioner David A. Kessler explains how the quest to feed a nation resulted in a population that is increasingly suffering from obesity and chronic disease and offers a solution for changing course. For decades, no one questioned the effects of these processed carbohydrates. The focus was on fertile grassland, ideal for growing vast amounts of wheat and corn; an industrial infrastructure perfect for refining those grains into starch; a food production behemoth that turns refined grains into affordable, appealing, and ever-present food items, from pizza to burritos to bagels; and an efficient distribution network that ensures consumption by Americans nationwide. But during those same decades, our bodies quietly contended with the metabolic chaos caused by consuming rapidly absorbable starch. Slowly but surely, these effects accumulated and became disastrous, leading to the public health crisis in which we find ourselves today. In Fast Carbs, Slow Carbs, Kessler explains how eating refined grains such as wheat, corn, and rice leads to a cascade of hormonal and metabolic issues that make it very easy to gain weight and nearly impossible to lose it. Worse still is how excess weight creates a very real link to diabetes, heart disease, cognitive decline, and a host of cancers. We can no longer afford to dismiss the consequences of eating food that is designed to be rapidly absorbed as sugar in our bodies. Informed by cutting-edge research as well as Dr. Kessler’s own personal quest to manage his weight, Fast Carbs, Slow Carbs reveals in illuminating detail how we got to this critical turning point in our health as a nation—and outlines a plan for eliminating heart disease, allowing us to, finally, regain control of our health.
Misadventures in the English Language looks at some of the controversial aspects of English usage - grammar, vocabulary and punctuation - and tries to assess what matters and what doesn't.
“One of the most enjoyable marriages of the fantasy and mystery genres on the shelves,”(Cinescape) the Dresden Files have become synonymous with action-packed urban fantasy and nonstop fun. Fool Moon continues the adventures of Jim Butcher’s most famous—and infamous—reluctant hero… You’d think there’d be a little more action for the only professional wizard listed in the Chicago phone book. But lately, Harry Dresden hasn’t been able to dredge up any kind of work: magical, mundane, or menial. Just when it looks like he can’t afford his next meal, a murder comes along that requires his particular brand of supernatural expertise. There’s a brutally mutilated corpse, and monstrous animal markings at the scene. Not to mention that the killing took place on the night of a full moon. Harry knows exactly where this case is headed. Take three guesses—and the first two don’t count...
blad: To strike hard or buffet. kring: To focus on with laser-like intensity. stridhana: Under Hindi law, property belonging to a woman. Two of these words and their definitions are right. One word and its meaning have been made up. But which one? Only if you've read this book will you know for sure!* This fun, fascinating book boasts hundreds of obscure, outdated, and outrageous words. You and your friends will spend hours of fun debating, shouting, laughing, and mulling over such obtuse gems as galliardise, telestich, and quidnunc. And you'll have even more fun guessing the lexicographical imposters, scoring points, and outwitting your family and friends. Let the word games begin! *And you won't find out which one is fake unless you buy the book!
Move from carb confusion to carb confidence! Overwhelmed by the avalanche of information out there about diets and health? Tired of spending time and money following complicated and expensive plans and protocols that don’t deliver the results you want? Would a strict ketogenic diet be best for you? But what if you can’t imagine life without fruit or bread? Why won’t someone just make all this diet stuff simple? They have! Eric Westman, MD, has more than twenty years of experience as an internal medicine doctor and obesity medicine specialist. He’s helped patients at his Keto Medicine Clinic at Duke University lose more than 26,000 pounds and reverse conditions like type 2 diabetes, PCOS, high blood pressure, and more. In End Your Carb Confusion, he shares his time-tested and science-backed strategy with YOU! If you’ve spent years doing “all the right things” but you’re still dealing with excess weight, diabetes, heartburn, joint pain, fatigue, skin problems, or other issues, End Your Carb Confusion is the GPS you need to help you navigate your way from frustrated and disappointed to empowered and successful. Find the level of carbohydrate intake that’s right for you now and then learn how to switch gears to a higher- or lower-carb diet when the time is right. Dr. Westman gives you the information you need to start reclaiming your health today—no complicated and confusing scientific gobbledygook, only exactly what you need to understand how you got to where you are (hint—it’s not your fault!) and, more important, how to get to where you want to be. You shouldn’t need a PhD, a private chef, and a million dollars to lose weight and get healthy. The simple, straightforward plan laid out in End Your Carb Confusion fits into any lifestyle, whether you shop at an organic co-op or a discount chain and will help you reach your goals whether you prefer gourmet meals or fast food. No matter where you’re starting from, End Your Carb Confusion can lead you to your destination—a renewed body, mind, and spirit.