Lisa V. Solis
Published: 2003-10-03
Total Pages: 161
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This fun and innovative resource provides the elementary teacher or parent with an alternative approach to teaching. While engaging students in taste-tempting, hands-on experiences, this guide provides a multiple array of easy to use, integrated lessons, imaginative projects, and attractive reproducible worksheets and activities utilizing a food theme. Each chapter includes the following subtopics: Academic: Language arts, writing, math, problem solving, and reading/bibliography Fine arts: Music, arts/crafts, and movement Social: Motivation station and parent connection Other: Reproducible worksheets, activities, and incentive charts