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In The French Room, best-selling author and interior designer Betty Lou Phillips explains the age-wisdom and fervent beliefs that have long defined French decorating and reveals the principles behind designing the perfect French room. With more than 150 awe-inspiring photographs, Tres French also shares secrets on the ways color solves irksome design problems without moving walls or making other structural improvements, addresses the art of hanging art and dressing salon windows, then moves into the French kitchen and bed chamber to explore those unique cultures.
In The French Room, best-selling author and interior designer Betty Lou Phillips explains the age-wisdom and fervent beliefs that have long defined French decorating and reveals the principles behind designing the perfect French room. With more than 150 awe-inspiring photographs, Tres French also shares secrets on the ways color solves irksome design problems without moving walls or making other structural improvements, addresses the art of hanging art and dressing salon windows, then moves into the French kitchen and bed chamber to explore those unique cultures. Betty Lou Phillips is the author of the award-winning Villa Decor, plus Inspirations from France and Italy, The French Connection, Secrets of French Design, Unmistakably French, French Influences, French by Design, and Provencal Interiors. A professional member of the American Society of Interior Designers, her work has appeared in Southern Accents, Traditional Home, Decorating, Bedroom & Bath, Window & Wall, Paint Decor, and more. Additionally, she has appeared on the Christopher Lowell Show and the Oprah Winfrey Show. She lives in Dallas, Texas.
Chic and effortlessly graceful, French interior design ranges from Parisian sophistication to charming Provencal. Using over 200 photographs of real homes taken from the trend-setting magazine La Maison de Marie Claire, translate this elan francais into a style that will bring out the best in your own house. Admire the three major strands in contemporary French design, each one detailed down to the smallest touches, room by room, floor to ceiling. You'll achieve an unforgettable French flair.
An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.
As the founder of the renowned crafts and notions store, French General, Meng scours the French countryside and Parisian flea markets for vintage treasures. This beloved designer offers 20 simple sewing patterns for French-inspired projects.
One little secret between a married woman, her lover, and a killer. In this thrilling standalone from the internationally bestselling author of the Frieda Klein series, a married woman’s affair with her boss spirals into a dangerous game of chess with the police when she discovers he’s been murdered and she clears the crime scene of all evidence. It should have been just a mid-life fling. A guilty indiscretion that Neve Connolly could have weathered. An escape from twenty years of routine marriage to her overworked husband, and from her increasingly distant children. But when Neve pays a morning-after visit to her lover, Saul, and finds him brutally murdered, their pied-à-terre still heady with her perfume, all the lies she has so painstakingly stitched together threaten to unravel. After scrubbing clean every trace of her existence from Saul’s life—and death—Neve believes she can return to normal, shaken but intact. But she can’t get out of her head the one tormenting question: what was she forgetting? An investigation into the slaying could provide the answer. It’s brought Detective Chief Inspector Alastair Hitching, and Neve’s worst fears, to her door. But with every new lie, every new misdirection to save herself, Neve descends further into the darkness of her betrayal—and into more danger than she ever imagined. Because Hitching isn’t the only one watching Neve. So is a determined killer who’s about to make the next terrifying move in a deadly affair….
Death at Windward Hill, first published in 1931, is a ‘golden-age’ murder mystery by Helen Hultman, author of 7 mystery/detective titles in the 1930s–1950s. From the dustjacket: “Suddenly a life was snuffed out – Who was the perpetrator of this horrible murder? Who killed Miss Marrender, a sickly maiden old lady of wealth to whom the hand of death was beckoning? The nurse who reported the death as from natural causes and left suddenly? The heirs, some of whom were more favorably remembered? Or ...? We could go on, but to do so would reveal Miss Hultman’s intricate mystery plot. The absorbing manner in which this story is told, the clever drawing of the many characters, combine to make a thrilling, baffling story.”
ONE OF THE MOST INFLUENTIAL AND BESTSELLING NOVELS OF THE MODERN FEMINIST MOVEMENT 'It was about the need to change things from top to bottom; it was a declaration of independence' OBSERVER 'The first and last international bestseller of the women's movement' GUARDIAN 'They said this book would change lives - and it certainly changed mine' JENNI MURRAY, BBC RADIO 4 A landmark in feminist literature, The Women's Room is a biting social commentary of a world gone silently haywire. Written in the 1970s but with profound resonance today, this is a modern allegory that offers piercing insight into the social norms accepted blindly and revered so completely. It follows the transformation of Mira Ward and her circle as the women's movement begins to have an impact on their lives. A biting social commentary on an emotional world gone silently haywire, The Women's Room is a modern classic that offers piercing insight into the social norms accepted so blindly and revered so completely. Marilyn French questions those accepted norms and poignantly portrays the hopeful believers looking for new truths.
DIVIACP Award Winner 2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The New York Times). The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses. Most dazzling is how simple Keller's methods are: squeegeeing the moisture from the skin on fish so it sautées beautifully; poaching eggs in a deep pot of water for perfect shape; the initial steeping in the shell that makes cooking raw lobster out of the shell a cinch; using vinegar as a flavor enhancer; the repeated washing of bones for stock for the cleanest, clearest tastes. From innovative soup techniques, to the proper way to cook green vegetables, to secrets of great fish cookery, to the creation of breathtaking desserts; from beurre monté to foie gras au torchon, to a wild and thoroughly unexpected take on coffee and doughnuts, The French Laundry Cookbook captures, through recipes, essays, profiles, and extraordinary photography, one of America's great restaurants, its great chef, and the food that makes both unique. One hundred and fifty superlative recipes are exact recipes from the French Laundry kitchen—no shortcuts have been taken, no critical steps ignored, all have been thoroughly tested in home kitchens. If you can't get to the French Laundry, you can now re-create at home the very experience Wine Spectator described as “as close to dining perfection as it gets.”