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The only comprehensive guidebook dedicated to the Finger Lakes region of upstate New York, this updated, revised edition is packed with all the information you need to know Upstate New York's Finger Lakes region is one of the most serene and beautiful vacation spots in America. From the region's breathtaking glacial lakes and spectacular gorges to its quaint villages and world-class wineries, this area has charms aplenty, and this trusted guide will help you explore all it has to offer. Katharine Delavan Dyson spent more than a year driving around each lake, stopping for countless interviews with residents and businesspeople. This full-color guide contains more than 100 photos, detailed maps, and info on attractions, events, shopping, history, recreation, and more. Take a cruise on the Erie Canal, bring the family to local farms and farmers' markets, play a few holes on the area's many golf courses, or hike the miles and miles of majestic trails. Broken down lake by lake and featuring sections on gateway cities, transportation, important phone numbers, and services, Explorer's Guide Finger Lakes will help you get the most out of your trip.
The Finger Lakes area of New York State is on the cutting edge of the regional food movement. It is home to award-winning restaurants, more than 100 wineries, and farms that produce organically grown vegetables, meats, and dairy products. This cookbook presents 110 amazing recipes that are delicious examples of how an area can produce food near where it is consumed. Many of the recipes are adaptations for family cooking of the finest creations by the area's best chefs. Featuring recipes such as the famous Dinosaur BBQ's sauce and the intriguing Tomato Pie, local flavor abounds in this niche and unique cookbook.
In 1998, Gary and Rosemary Barletta purchased seven acres of land on the eastern shore of Cayuga Lake. Descending to the west from the state route that runs along on the ridge overlooking the lake, the land was fertile, rich with shalestone and limestone bedrock, and exposed to moderating air currents from the lake. It was the perfect place to establish a vineyard, and the Barlettas immediately began to plant their vines and build the winery about which they had dreamed for years. The Barlettas' story, as John C. Hartsock tells it, is a window onto the world of contemporary craft winemaking, from the harsh realities of business plans, vineyard pests, and brutal weather to the excitement of producing the first vintage, greeting enthusiastic visitors on a vineyard tour, and winning a gold medal from the American Wine Society for a Cabernet Franc. Above all, Seasons of a Finger Lakes Winery describes the connection forged among the vintner, the vine, and terroir. This ancient bond, when tended across the cycle of seasons, results in excellent wines and the satisfaction, on the part of the winemaker and the wine enthusiast, of tasting a perfect harvest in a single glass. Today, Long Point Winery sits on seventy-two acres (eight of which are under cultivation with vinifera grapes) and produces sixteen varieties of wine, a number of which are estate wines made from grapes grown on their property. With interest in winemaking continuing to grow, the Barlettas' experience of making award-winning wines offers both practical advice for anyone running (or thinking of running) their own winery, whether in the Finger Lakes or elsewhere, as well as insights into the challenges and joys of pursuing a dream.
The Finger Lakes Region is arguably one of New York's many shining gems. Wineries, Vineyards, State Parks, lakes (of course), and WATERFALLS all mesh together to create a remarkable experience throughout the region.In this guide, we'll take you to some of the more notable, as well as lesser-known, but easy-to-get-to waterfalls from around the Greater Finger Lakes Region. From Pratts Falls to Cascadilla Gorge to Barnes Creek Gully and many of the State Parks, you're sure to find a favorite. Join us as we venture through the region, chasing the waterfalls of the Finger Lakes!Better yet, is the ability to earn a patch for visiting a certain amount of waterfalls included in the guide!
The best on wine from the New York Times! The newspaper of record has always showcased the writing of some of the worlds most respected wine experts, and these 125 articles from its archives feature such esteemed names as Eric Asimov, Frank Prial, Florence Fabricant, and R. W. Apple Jr. They cover everything from corkscrews and winespeak to pairing wine with food, wines from the Continent and South of the Border, and restaurant experiences. This is the ideal gift book for wine lovers.
Frommer's EasyGuides contain punchy, concise prose by our expert local journalists, which gives readers all they need to know to plan the perfect vacation. This includes reviews for travel venues in all price ranges, as well as information on culture and history that will enhance any trip.
Detailed and timely information on accommodations, restaurants, and local attractions highlight these updated travel guides, which feature all-new covers, a dramatic visual design, symbols to indicate budget options, must-see ratings, multi-day itineraries, Smart Travel Tips, helpful bulleted maps, tips on transportation, guidelines for shopping excursions, and other valuable features. Original.
From Rochester to Hornell, west to Chautauqua and north to the Buffalo region, western New York State is home to a wealth of quiet-water paddling locations for canoers and kayakers at all levels. TAKE A PADDLE--WESETERN NEW YORK is a detailed guide to 45 specific locations, with 20 ponds and small lakes and over 250 miles of quiet streams and rivers.
A full guide to the grapes, wines, and wineries of New York's Finger Lakes, which has rapidly become one of the most dynamic and interesting wine regions in the United States. Includes a history of winemaking in the region from the 19th century beginnings to the start of high-quality winemaking in the 1960s and 70s, through to the expanded wine horizons of winemakers in the area today. Covers terroir of the area, influences of key personalities, and back-stories of winemakers past and present.