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Dining with the Dead is an unforgettable cultural and culinary odyssey. Traditional, celebratory Mexican food is the soul of this one-of-a-kind cookbook. Make tamales, pozoles, pan de muerto, and many other festive, iconic dishes. Learn about altars, sugar skulls, and decorations. Unlock the essence of chiles, make scratch tortillas, and perfect the king of the moles. Highlights:? 112+ delicious recipes? 540+ beautiful and mouthwatering photos? 8 x 10-inch hardcover? Ingredients and how to find them and treat them? Numbered instructions? Photographic step-by-step instructions? Homemade foods, created from scratch? Crafting instructions included as well? Learn the origins of Día de Muertos? Learn about altars and ofrendas (offerings)? Venture into the night vigil at the cemetery in Mexico
It’s the night before the feast in the village of Fu¨rstenfelde (population: an odd number). The village is asleep. Except for the ferryman—he’s dead. And Mrs. Kranz, the night-blind painter, who wants to depict her village for the first time at night. A bell-ringer and his apprentice want to ring the bells—the only problem is that the bells have gone. A vixen is looking for eggs for her young, and Mr. Schramm is discovering more reasons to quit life than to quit smoking. Someone has opened the doors to the Village Archive, but what drives the sleepless out of their houses is not that which was stolen, but that which has escaped. Old stories, myths, and fairy tales are wandering about the streets with the people. They come together in a novel about a long night, a mosaic of village life, in which the long-established and newcomers, the dead and the living, craftsmen, pensioners, and noble robbers in football shirts bump into each other. They all want to bring something to a close, in this night before the feast.
National Book Award Finalist • A superb novel that delicately unearths the myriad manifestations of extraordinary love between ordinary people, from "one of our most gifted writers" (Chicago Tribune) and the winner of the PEN/Malamud Award "A near perfect book, as deep as it is broad in its humaneness, comedy and wisdom." —The Washington Post The Feast of Love is just that—a sumptuous work of fiction about the thing that most distracts and delights us. In a re-imagined Midsummer Night's Dream, men and women speak of and desire their ideal mates; parents seek out their lost children; adult children try to come to terms with their own parents and, in some cases, find new ones. In vignettes both comic and sexy, the owner of a coffee shop recalls the day his first wife seemed to achieve a moment of simple perfection, while she remembers the women's softball game during which she was stricken by the beauty of the shortstop. A young couple spends hours at the coffee shop fueling the idea of their fierce love. A professor of philosophy, stopping by for a cup of coffee, makes a valiant attempt to explain what he knows to be the inexplicable workings of the human heart Their voices resonate with each other—disparate people joined by the meanderings of love—and come together in a tapestry that depicts the most irresistible arena of life. Crafted with subtlety, grace, and power, The Feast of Love is a masterful novel.
Bestselling author Joelle Sterling concludes her vampire trilogy as a young woman must decide between love and saving her world. In the town of Frombleton, government and law enforcement are run by vampires, and humans can’t get justice—particularly after the sun goes down. Holland Manning has been studying witchcraft at the elite Stoneham Academy. Having reached the rare pinnacle of Witch of the First Order, Holland is the only human who has the power to thwart the vampires’ heinous designs. She alone can save the town’s residents. While devising a plan to overthrow the vampire regime, Holland is appalled to discover that another threat to humans has found its way to Frombleton: a growing band of ravenous zombies are prowling the streets, devouring the vampire’s food source and challenging their seat of power. And to Holland’s horror, at the helm of the marauding flesh eaters is the recently returned love of her life, Jonas! No matter who wins, the human race is doomed unless Holland can make the arduous decision to choose victory over love.
"Kennedy is not only a romantic but an anarchist." —Anita Brookner Summer, 1947. A bizarre catastrophe rocks a seaside village in Cornwall when a cliff tumbles down on the Pendizack Manor Hotel. The hotel is obliterated, and seven guests are killed in the disaster. Everyone else makes a narrow escape. As the survivors tell their stories, the events of the previous week are revealed, and a parade of sins exposed. Gluttony, Lecherousness, Sloth, Pride, Covetousness, Envy and Wrath: all are in residence at Pendizack Manor, and as the day of the disaster creeps closer, it becomes clear that who’s spared and who’s lost might not be as arbitrary as first assumed. A modern upstairs-downstairs comedy with an old-fashioned morality play tucked away inside, The Feast is sly, kaleidoscopic, and utterly ingenious, a novel that only Margaret Kennedy could have written.
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'Appreciating each other's funerary practices allowed the Wendats and French colonists to find common ground where there seemingly would be none. This title analyzes these encounters, using the Feast of the Dead as a metaphor for broader Indian-European relations in North America." -- WorldCat.
Spanning myth, history, and contemporary culture, a terrifying and illuminating excavation of the meaning of cannibalism. Every culture has monsters that eat us, and every culture repels in horror when we eat ourselves. From Grendel to medieval Scottish cannibal Sawney Bean, and from the Ghuls of ancient Persia to The Texas Chainsaw Massacre, tales of being consumed are both universal and universally terrifying. In this book, Kevin J. Wetmore Jr. explores the full range of monsters that eat the dead: ghouls, cannibals, wendigos, and other beings that feast on human flesh. Moving from myth through history to contemporary popular culture, Wetmore considers everything from ancient Greek myths of feeding humans to the gods, through sky burial in Tibet and Zoroastrianism, to actual cases of cannibalism in modern societies. By examining these seemingly inhuman acts, Eaters of the Dead reveals that those who consume corpses can teach us a great deal about human nature—and our deepest human fears.
"Anglo-Saxons were not only frequently buried with material artefacts ranging from pots to clothing to jewellery, they were also often buried with items of food; the funeral ritual itself was sometimes marked by feasting, even at the graveside." "Christina Lee examines the place of food and feasting in funeral rituals from the earliest period to the eleventh century, considering the changes and transformations that occurred during this time. She draws on a wide range of sources, from archaeological evidence to the existing texts; she is concerned particularly to look at representations of funeral feasting and how it functioned as a tool for memory, shedding light on the relationship between the living and the dead." -- Prové de l'editor.
'A writer of subtle, finely crafted supernatural tales.' - T.E.D. Klein '[H]is stories . . . build up a unique sense of unease.' - Brian Stableford '[T]ense, cryptic . . . brooding supernaturalism . . . unjustly forgotten.' - E. F. Bleiler Something is wrong with Colonel Habgood's young son Denis. Some mysterious force seems to be sapping his physical health, and his behaviour has become oddly evasive and deceptive. Habgood suspects the pernicious influence of Raoul, a sinister handyman with whom Denis has become infatuated, believing that the man may be corrupting and defiling his son. But even after Raoul's departure, the troubles continue, and Denis's strength continues to wane. In an old book of medieval legends, his father finds a possible, if implausible, answer in stories of a nameless horror from beyond the grave that feasts on the young in order to return to life. Or could what's happening to Denis have any connection to an unexplained death in the attic turret nearly eighty years ago? And isn't there something strange about the scarecrow out in the fields, which seems, barely perceptibly, to have moved . . . ? Originally published in a limited hardcover edition by the legendary Arkham House, John Metcalfe's The Feasting Dead (1954) is worthy of being ranked alongside The Turn of the Screw and the tales of M.R. James, L.P. Hartley, and Robert Aickman. This new edition of this classic novella, previously available only in expensive secondhand copies, will allow modern readers to rediscover the unjustly neglected Metcalfe (1891-1965).