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The medical industry continues to tell us that conventional medicine is the only way to treat all of our health issues. For too many people, however, these treatments do little more than spend money. But there are alternatives. For decades, the use of natural enzymes has been studied and evaluated. The Enzyme Cure is a comprehensive guide for everyone who wishes to learn more about treating health problems with enzymes. The Enzyme Cure teaches you how to use plant enzymes to help reverse asthma, cancer, diabetes, herpes, kidney stones, menopausal symptoms, weight problems, and dozens of other common disorders. It not only details the enzymes that should be used for each condition, but also guides you in treating many underlying problems through diet and lifestyle changes. If you have ever wanted safe and effective medical alternatives, ever wished that doctors would provide new solutions instead of more prescriptions, The Enzyme Cure is for you.
Why is eating food in its natural state, unprocessed and unrefined, so vital to the maintenance of good health? What is lacking in our modern diet that makes us so susceptible to degenerative disease? What natural elements in food may play a key role in unlocking the secrets of life extension? These fascinating questions, and many more, are answered in Enzyme Nutrition. Written by one of America’s pioneering biochemists and nutrition researchers, Dr. Edward Howell, Enzyme Nutrition presents the most vital nutritional discovery since that of vitamins and minerals—food enzymes. Our digestive organs produce some enzymes internally, however food enzymes are necessary for optimal health and must come from uncooked foods such as fresh fruits and vegetables, raw sprouted grains, unpasteurized dairy products, and food enzyme supplements. Enzyme Nutrition represents more than fifty years of research and experimentation by Dr. Howell. He shows us how to conserve our enzymes and maintain internal balance. As the body regains its strength and vigor, its capacity to maintain its normal weight, fight disease, and heal itself is enhanced.
In 1902, the scientist John Beard, at the time Professor at the University of Edinburgh, proposed that the pancreatic enzyme trypsin represents the body'¿¿s primary defense against cancer and would be useful as a cancer treatment. Despite his documentation and reputation '¿¿ he was nominated for the Nobel Prize in 1906 for his work in embryology '¿¿ most cancer experts rejected Beard'¿¿s thesis outright. However, not everyone dismissed Beard. A number of physicians employed pancreatic enzymes in the treatment of patients diagnosed with advanced cancer, often with remarkable results as reported in the scientific literature. These successes provoked a heated debate about the therapy in the first decade of the 20th century. In 1911 Beard published The Enzyme Treatment of Cancer and Its Scientific Basis, outlining his hypothesis, and the compelling results. Though published to some very positive reviews, the book was soon forgotten as the scientific community enthusiastically latched on to Madame Curie'¿¿s claim that radiation represented a simple non-toxic cure for cancer. It would be years before scientists realized radiation cured few cancers and was quite toxic '¿¿ Madame Curie herself died as a result of her exposure to uranium. Though Beard died in relative obscurity in 1924, contemporary evidence from molecular biology confirms many of his precepts.In 2010, nearly 100 years since publication of this book, it is time Beard'¿¿s work be reread. With billions of dollars spent in recent decades on cancer research with only slight success, Beard'¿¿s thesis warrants a thorough reconsideration.
With over 20 years of experience in the field of enzyme therapy, Dr. Fuller offers individuals a plan to achieve good health using enzymes, and easy explanations of how they work and why they are important to one's nutritional needs.
In 1998, Nicholas Gonzalez, M.D. received National Cancer Institute approval for a clinical trial to evaluate his nutritional-enzyme approach in the treatment of patients with pancreatic cancer. Though Dr. Gonzalez hoped the venture would initiate an era of cooperation between conventional scientists and serious alternative researchers, problems plagued the study from its beginning. The design discouraged patient participation; conventional oncologists discouraged patients from joining and at times pressured those already admitted for nutritional therapy to change to more conventional treatment. Then in 2000 the NCI insisted that all patient selection decisions be turned over to the Principal Investigator, who as it turned out helped develop the chemotherapy protocol used as the control treatment.Repeatedly, the Principal Investigator approved patients for the nutritional treatment who did not meet the entry requirements, or who were too ill or uncommitted to follow the self-administered regimen. An evaluation by government scientists in early 2005 confirmed that so many patients had failed to follow the prescribed nutritional therapy that the data had little meaning. Despite such problems, without Dr. Gonzalez¿ knowledge the Principal Investigator published an article implying the study was properly run, patients complied fully and that the nutritional therapy had no effect.In response, Dr. Gonzalez, a former journalist, has written What Went Wrong, to bring the truth of this project to light, and show how bias, indifference, and at times incompetence undermined a promising research effort that, if properly run, might have ushered in a new direction in cancer treatment.
Tom Bohager's "Everything You Need to Know About Enzymes" offers sim-ple, natural methods for improving your health dramatically without dramatic changes in lifestyle. Bohager's quick course explains how to use enzymes for general good health and to treat specific ailments and how better health can come from readily available, over-the-counter enzyme supplements. As health care costs soar, more and more people are interested in improving their health through safe, affordable, non--invasive, non-prescription remedies. Enzymes in particular are gaining popularity because of their proven effectiveness and ease of use. For readers interested in improving digestion, strengthening the immune system, restoring energy levels, slowing the ageing process, or treating common maladies, this is the quick-action guide to optimal health.
This book throughly describes the role of Enzymes Therapy in restoring, promoting and maintaing optimal health. The topics covered in depth are as follows; Definition of what an Enzyme is, the 4 types, the history of enzyme therapy, animal vs plant-based enzyme therapy, the digestive system, the use of therapeutic enzymes, specific enzymes in therapy, determining enzyme potency, proper pH, the microlflora (bacteria) connection, the immune system, physical fitness, choosing the correct supplement, enzyme deficiency testing, proteases and their effect on probiotics and a discussion of glucoreductase
Are you lacking energy, suffering from metabolism disorders, poor circulation and lack of mental alertness? You're probably not getting the enzymes your body needs. But you can, and should! This Natural Health Guide is chock full of practical information on enzymes, and gives you easy tips to take charge of your life and improve your daily food habits. Included are recipes for enzyme-rich foods to soothe your palate and give you better health. Continually eating enzyme-dead, cooked foods destroys our health and predisposes us to disease. Eating enzyme-rich foods can help you prevent and even cure many diseases, make you look and feel better, increase energy, and generally improve the quality of your life. Book jacket.
Dr. Shinya again changes our view of what is possible in his groundbreaking new book, the Rejuvenation Enzyme. Here Dr. Shinya turns his visionary genius to solving the problem of aging cells. His conclusions will amaze you with their simplicity and insight as he shows you how you can create your own rejuvenation plan using techniques such as the Little Fast, detox massage, coffee enema and Kangen water. In The Rejuvenation Enzyme you will learn: How rejuvenation enzymes transform zombie cells into healthy cells. How you can restore energy by clearing ôgarbageö from your cells Why purple food improves your memory How drinking Kangen Water supports you health and energy Why turmeric may prevent AlzheimerÆs Disease Dr. Hiromi Shinya, medical pioneer and inventor, developed the now standard technique of non-invasive colonoscopic surgery. In his more than 50 years of practice he was a professor of surgery at Albert Einstein College of Medicine and Head of the Endoscopic Center of Beth Israel Hospital in New York as well as an adviser for Maeda Hospital and Hanzomon Gastrointestinal Clinic in Japan. He was also vice-chairman of the Japanese Medical Association in the USA. Book jacket.