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This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Excerpt from Artesian Wells as a Means of Water Supply: Including an Account of the Rise, Progress, and Present State of the Art of Boring for Water in Europe, Asia and America; Progress in the Australian Colonies; A Treatise on the Water-Bearing Rocks; Permanence of Supplies The story of the rise, progress and development of the art of well making is a long but exceedingly interesting one, and in no country in the world is there likely to be, in the near future, so great a degree of interest taken in it, nor such valuable results accrue from the development of it as in Australia. Although a certain number of far-seeing colonists - few in comparison with the great number who were directly interested in the vital question of an increased supply of water to the country districts - had persistently advocated, through a tedious current of years, the necessity of obtaining artesian water by means of boring, _it is only comparatively recently that the attention of the Governments, pastoralists and the public has been really attracted to the subject. It had been urged here for many years in the best possible channel of publicity - the public press - by engineers who had devoted their skill and energies to the adoption and development of it, and this during a time of unequalled prolific expenditure in the construction of expensive railways and other public works, and in the development of goldfields, many of which have not as yet paid their way. It is now, unfortunately, only too easy to calculate the enormous saving in live stock alone, which would have accrued if a small portion only of the millions of money that have been expended in the years gone by upon public works had been diverted to tapping the artesian water supplies then undoubtedly at our disposal. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
"Many people consider ground water deep beneath their feet as mysterious, perhaps even supernatural. To clarify matters, hydrogeologist Frank Chapelle has written a definitive history and science of subsurface water in his Wellsprings, a book both accessible to the lay reader while being filled with startling nuggets of information pleasing to the professional water scientist."--Donald Siegel, professor of earth sciences, Syracuse University "This book tells the story of bottled water in the United States in a highly readable and in-depth way, covering both the facts of the subject, and the persons and events that resulted in this now ubiquitous product."--Stephen C. Edberg, professor, Yale University Bottled water is a part of everyday life for millions of Americans. Per capita consumption in the United States now tops fifteen gallons per year with sales over $5 billion in 2002. Even as fuel prices climb, many people are still willing to pay more for a gallon of bottled water than they are for the equivalent in gasoline. At the same time, bottled water has become a symbol of refined taste and a healthy lifestyle. But despite its growing popularity, many people cannot quite put their finger on just why they prefer bottled water to the much less expensive tap variety. Some have a vague notion that bottled water is "healthier," some prefer the convenience and more consistent taste, and others are simply content to follow the trend. The fact is most people know very little about the natural beverage that they drink and enjoy. It is reasonable to wonder, therefore, just what differentiates bottled water from other water? Is it really better or healthier than tap water? Why is it that different brands seem to have subtle variations in taste? As Francis H. Chapelle reveals in this delightful and informative volume, a complex story of geology, hydrology, and history lies behind every bottle of spring water. The book chronicles the history of the bottled water industry in America from its beginnings in Europe hundreds of years ago to the present day. Subsequent chapters describe the chemical characteristics that make some waters desirable, and provide an overview of the geologic circumstances that produce them. Wellsprings explains how these geologic conditions vary throughout the country, and how this affects the kinds and quality of bottled water that are available. Finally, Chapelle shows how the bottled water industry uses this natural history, together with the perceived health benefits of spring waters, to market their products. Accessibly written and well illustrated, Wellsprings is both a revealing account and a user's guide to natural spring waters. Regardless of your drinking preference, this timely exploration will make your next drink of water refreshingly informed.
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Lessons can be learnt from the past; from time to time it is useful for practitioners to look back over the historical developments of their science. Hydrogeology has developed from humble beginnings into the broad church of investigatory procedures which collectively form the modern-day hydrogeologist’s tool box. Hydrogeology remains a branch of the over-arching science of geology and today provides analysis of the sub-surface part of the water cycle within a holistic approach to problem solving. The History of Hydrogeology, is a first attempt to bring the story of the evolution of the science of hydrogeology together from a country- or region-specific viewpoint. It does not cover history to the present day, nor does it deal with all countries involved in groundwater studies, but rather takes the story for specific key countries up and until about the period 1975 to 1980. This is when hydrogeology was still evolving and developing, and in some areas doing so quite rapidly. The book has been written not only for practitioners of hydrogeology and hydrology but also for teachers and students to see the context of the evolution of the science around the globe. The History of Hydrogeology will also be of interest to science historians and all those interested in the role that individuals, institutes and nations have played over the years in defining modern day studies of groundwater.
This book provides information about springs, mineral waters, and thermal waters used for municipal, industrial, and agricultural water supplies and the rapidly expanding bottled water industry. The role of springs is described for ancient civilizations, military campaigns and, in more recent times, for tourism and health spas. In addition, their source, occurrence, and methods for development and use are described. The book contains data obtained from major hydrogeologic databases and from leading hydrogeologists.