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Winner 2002 Gourmand World Cookbook Award for Best Photography/Illustration! Professional ballerina and Le Cordon Bleu chef Linda Hymes marries the culinary and performing arts with over 100 easy to prepare recipes. Clear and concise step-by-step instructions create casual yet elegant meals that rely on healthy ingredients and vibrant spices. This unique book is a must for every cookbook lover!
Improve your backpacking experience by creating the delicious and healthy home-dried meals and snacks featured in this book.
BrokeAss Gourmet is the premier food and lifestyle blog for folks who want to live the high life on the cheap. The blog features recipes that are always under $20, along with great advice on inexpensive but delicious beers, wines, and cocktails, plus other topics relating to the BrokeAss Gourmet lifestyle. The site and its vivacious founder, Gabi Moskowitz, have garnered thousands of followers and received national publicity, including being featured on MSN Money and Time.com. Gabi has also contributed several videos to "Appetites,” the number-one food app on iTunes. Now this first ever The BrokeAss Gourmet Cookbook offers more than 200 delicious and easy recipes for a variety of meals, from soups and starters to main dishes and desserts. And once the pantry is stocked, all the other ingredients can be bought for $20 or under.
Oak Cliff Farm has been plagued by tragedy, nightmares, and horror for over one hundred and fifty years. The house itself presents its dark history through flashbacks, hidden clues, and ghostly occurrences to Merline Madagascar, who is a house-whisperer of sorts. Unlike other houses with joyful histories that Merline has visited and heard, this house presents a unique challenge when its new owners, Jack and Erica, call Merline to help restore the house to its former elegance. Weary of a recurring nightmare caused by its first owners; the house wants nothing more than to provide shelter to a loving family with children. Oak Cliff Farm welcomes Jack and Erica with the hope that they will be the ones to bring happiness to its rooms once again. But a wandering soul still hovers over Oak Cliff Farm, causing unrest and apprehensiveness for all its subsequent owners. Accompanying Merline are her historically-inclined husband Daniel, her intrepid architect/contractor Verne, Chef Jacques and his significant other Erica, and a host of other characters. Will Oak Cliffs past prove too much for Merline? Or will the more than a century-long series of ill-fated events finally come to an end?
Adrift in Buenos Aires, Layne Mosler was hungry—for an excellent (and cheap) meal, for a great story, for a new direction. A chance recommendation from a taxi driver helped her find all these things, and sparked a quest that would take her to three cities, meeting people from all walks of life, and finding an array of unexpected flavors. A story about following your passion, the pleasures of not always knowing your destination, and the beauty of chance encounters, Driving Hungry is a vivid, and inspiring, read from first to last.