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This volume covers one of the most influential buildings of the 19th century. Joseph Paxton's Crystal Palace was the first public building to omit references to the past. Amid the historicist debates and battle of the styles of mid-19th-century Britain, Paxton's design was rational and straightforward.
This book presents 47 photographs, which were all taken in 1859 by Philip Henry Delamotte and showed the interior of the Crystal Palace after it had been rebuilt in Sydenham, London and before it was destroyed for the first time by fire in 1866. These photographs are now housed in English Heritage's photographic archive, the National Monuments Record. All 47 photographs are beautifully reproduced in this book, as well as shots of the building in its original Hyde Park site where it was built for the great exhibition of 1851. Also included are views of the Crystal Palace when it was rebuilt after the 1866 fire and then when it was destroyed again by fire in 1936. The book also tells the story of this legendary Victorian pleasure dome and its many incarnations. Much of our previous knowledge of this important building and its contents came almost entirely from engravings. The reproduction of these high quality original photographs allows, for the first time, a much fuller appreciation of one of the most important architectural and cultural features of mid-Victorian England, which in its heyday was visited by many millions of people.
Echoing Joseph Paxton's question at the close of the Great Exhibition, 'What is to become of the Crystal Palace?', this interdisciplinary essay collection argues that there is considerable potential in studying this unique architectural and art-historical document after 1851, when it was rebuilt in the South London suburb of Sydenham. It brings together research on objects, materials and subjects as diverse as those represented under the glass roof of the Sydenham Palace itself; from the Venus de Milo to Sheffield steel, souvenir 'peep eggs' to war memorials, portrait busts to imperial pageants, tropical plants to cartoons made by artists on the spot, copies of paintings from ancient caves in India to 1950s film. Essays do not simply catalogue and collect this eclectic congregation, but provide new ways for assessing the significance of the Sydenham Crystal Palace for both nineteenth- and twentieth-century studies. The volume will be of particular interest to researchers and students of British cultural history, museum studies, and art history.
Mrs. Hudson is possibly the most famous landlady in literature. Presiding over the comings and goings at 221B Baker Street, she saw many clients, villains and Baker Street Irregulars during the tenancy of Sherlock Holmes and Dr. Watson. This series of columns, thoughts, recipes and memoirs are from a long-running column in the Sherlockian journal Canadian Holmes. In it the author, Wendy Heyman-Marsaw, puts herself in Mrs. Hudson's shoes, up and down the 17 steps, and recounts not only the time and era but the food, dining and eating habits of Victorian England. This book explores the meals Mrs. Hudson would have prepared and served her two famous lodgers, what food they would have had while on rail journeys or eaten at hotels around London or inns around England. You will also learn about Mrs. Hudson herself, her husband and even her views towards women's roles and rights in Victorian times. With many illustrations from the Strand Magazine, readers will get a rare peek inside Victorian life.
"The book challenges the common view that the Exhibition symbolized peace, progress, prosperity, and the emergence of an industrial middle class. Auerbach suggests instead that the Great Exhibition became a cultural battlefield on which proponents of different visions of industrialization, modernization, and internationalism fought for ascendancy in the struggle for a new national identity."--BOOK JACKET.
This is a detailed study of British influence in Brazil as a theme within the larger story of modernization. The British were involved at key points in the initial stages of modernization. Their hold upon the import-export economy tended to slow down industrialization, and there were other areas in which their presence acted as a brake upon Brazilian modernization. But the British also fostered change. British railways provided primary stimulus to the growth of coffee exports, and since the British did not monopolize coffee production, a large proportion of the profits remained in Brazilian hands for other uses. Furthermore, the burgeoning coffee economy shattered traditional economic, social and political relationships, opening up the way for other areas of growth. The British role was not confined to economic development. They also contributed to the growth of 'a modern world-view'. Spencerianism and the idea of progress, for instance, were not exotic and meaningless imports, but an integral part of the transformation Brazil was experiencing.
This volume explores the Russia where the great writer, Fyodor Dostoevsky (1821–81), was born and lived. It focuses not only on the Russia depicted in Dostoevsky's works, but also on the Russian life that he and his contemporaries experienced: on social practices and historical developments, political and cultural institutions, religious beliefs, ideological trends, artistic conventions and literary genres. Chapters by leading scholars illuminate this broad context, offer insights into Dostoevsky's reflections on his age, and examine the expression of those reflections in his writing. Each chapter investigates a specific context and suggests how we might understand Dostoevsky in relation to it. Since Russia took so much from Western Europe throughout the imperial period, the volume also locates the Russian experience within the context of Western thought and practices, thereby offering a multidimensional view of the unfolding drama of Russia versus the West in the nineteenth century.