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An inspirational and practical book of country gardens and gardening techniques, for all those who dream of creating their own country retreat. This book is designed to appeal to the country gardener, showing the practical techniques as well as the tools and materials necessary. It covers every size, style and type of garden including the country garden in any town. John Brookes is the author of The Garden Book, The Indoor Garden Book and The New Small Garden.
Presents a guide to growing heirloom plants, and introduces a wide range of regional styles, flowers, herbs, vegetables, and fruits, along with advice on how to plant and cultivate them.
Color your way through the countryside with 31 gorgeous garden scenes that celebrate country living. This captivating book features lush gardens, scenic landscapes, romantic table settings on terraces, much more.
'This book will inspire and delight … the stories of these gardens so compellingly captured by George Plumptre make the reader stop and tarry awhile, marvelling at the energy, the vision and the passion of the people who created gardens such as Hidcote, Sissinghurst and Great Dixter.' (The English Garden) 'A feast of horticulture and Englishness.' (House & Garden) 'Tells the tale of the English Country House Gardens over the past 500 years expertly and informatively.' (Countryside Magazine) 'Sure to become a classic.' (Garden Design Journal) Gardening Book of the Year 2014 (Daily Telegraph) Revised and updated edition. There is something special about the English country house garden: from its quiet verdant lawns to its high yew hedges, this is a style much-desired and copied around the world. The English country house is most often conceived as a private, intimate place, a getaway from working life. A pergola, a sundial, a croquet lawn, a herbaceous border of soft planting; here is a space to wander and relax, to share secrets, and above all to enjoy afternoon tea. But even the most peaceful of gardens also take passion and hard work to create. This new book takes a fresh look at the English country house garden, starting with the owners and the stories behind the making of the gardens. Glorious photographs capture the gardens at their finest moments through the seasons, and a sparkling and erudite text presents twenty-five gardens - some grand, some personal, some celebrated, some never-before-photographed - to explore why this garden style has been so very enduring and influential. From the Victorian grandeur of Tyntesfield and Cragside, to the Arts & Crafts simplicity of Rodmarton Manor and Charleston; from Scampston, in the same family since the 17th century, to new gardens by Dan Pearson and Tom Stuart-Smith; and with favourites such as Hidcote and Great Dixter alongside new discoveries, this book will be a delicious treat for garden-lovers.
20 designs from Rowan for patchwork and quilting.
Dilke is reduced to quarter inch size and must both survive in a suddenly monstrous world and carry out a spy mission.
This is a record of one year of a nine-year project to create a garden on a scrubby rural plot within commuting distance of New York City. Two of Duck Hill's three acres belong to the horses, dogs, chickens, geese and other animals who appear in this journal, but the heart of the land - and of the book - is the garden; the white garden, the herb garden, the main garden, the hedges, the shrub roses, the nasturtium border and all the other plants and plans in Page Dickey's project.
The bestselling author of Tomatoes pays homage to that largely unheralded workhorse of the kitchen--the onion--describing the many varieties of onions, leeks, garlic, and chives, and telling how to successfully transform them from seasonings or garnishes into tantalizing first courses, entres, and accompaniments. 48 photos.