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If you could taste color, this cookie book would have all the flavors of the rainbow. From social media "cookie-gram" master Holly Fox comes a delicious board book of colors that looks good enough to eat. Based on the beautiful royal-icing cookie designs that have garnered her hundreds of thousands of followers on Instagram, Holly Fox presents the colors of the rainbow one--well, several cookies at a time in this adorable board book for young readers.
Create Show-Stopping Cookies Using Simple Royal Icing Techniques The Crafted Cookie is a beginner cookie artist’s dream come true. Through countless courses and videos, Anne Yorks has taught thousands of home bakers how to make cookie decorating simple and fun. Here, she covers everything you’ve ever wanted to know about creating cute and whimsical cookies that taste as good as they look. With accessible step-by-step tutorials for 50 creative designs arranged into themed platters, cookie artists of all skill levels will have plenty of inspiration for celebrating all year long. No more stressing over the intricacies of royal icing. Anne shares her best tips for royal icing, from coloring it to getting the right consistencies for piping and flooding and even how to store it. What’s more, she includes her foolproof base recipe for delicious, easy and incredibly versatile sugar cookies. These are just some of the gorgeous platters offered: - Rainbow Birthday featuring a colorful Rainbow Cake with Candles Cookie - Classic Christmas Faces complete with a Jolly Santa, an Elf and a Red-Nosed Reindeer - Give Thanks featuring a stunning lettered “Give Thanks” Wreath Cookie - Twinkle, Twinkle Little Star Baby Shower with a cute Sweet Dreams Footie Pajama Cookie - Farmhouse Easter including a sweet Farm Fresh Easter Eggs Barn Cookie This is the only book you’ll need to master the art of decorating stunning cookie after cookie. You’ll have as much fun designing them as you will sharing and devouring them.
Craft the ultimate cookie creations for holidays and parties! In this comprehensive guide, master sugar artist and internationally popular blogger Georganne Bell shares all her insider tips and inspiring ideas. Learn how to create decadent designs and colorful cookies that look and taste amazing! With a wealth of resources you won't find elsewhere, this book is perfect for beginning decorators and seasoned pros alike.
If a hungry little traveler shows up at your house, you might want to give him a cookie. If you give him a cookie, he's going to ask for a glass of milk. He'll want to look in a mirror to make sure he doesn't have a milk mustache, and then he'll ask for a pair of scissors to give himself a trim.... The consequences of giving a cookie to this energetic mouse run the young host ragged, but young readers will come away smiling at the antics that tumble like dominoes through the pages of this delightful picture book.
It's easy to take a cookie out of the cookie jar: just reach in. But how does it get in there in the first place? It's more complicated than you might think. Someone has to milk the cow, grow the wheat, harvest the sugar cane—everyone has a special job to do to make that cookie possible. In Who Put the Cookies in the Cookie Jar?, George Shannon and Julie Paschkis take us on a delicious cookie journey, showing how many hands work together so that one hand can take the cookie out—and so that you can take a huge yummy bite!
A positive and affirming look at skin color, from an artist's perspective. Seven-year-old Lena is going to paint a picture of herself. She wants to use brown paint for her skin. But when she and her mother take a walk through the neighborhood, Lena learns that brown comes in many different shades. Through the eyes of a little girl who begins to see her familiar world in a new way, this book celebrates the differences and similarities that connect all people. Karen Katz created The Colors of Us for her daughter, Lena, whom she and her husband adopted from Guatemala six years ago.
This "love story for the ages" from a # 1 New York Times bestselling author comes an unforgettable story about basketball and the enduring bonds between a father and daughter that "will heal relationships and hearts" (Glennon Doyle). ​ Kate Fagan and her father forged their relationship on the basketball court, bonded by sweaty high fives and a dedication to the New York Knicks. But as Kate got older, her love of the sport and her closeness with her father grew complicated. The formerly inseparable pair drifted apart. The lessons that her father instilled in her about the game, and all her memories of sharing the court with him over the years, were a distant memory. When Chris Fagan was diagnosed with ALS, Kate decided that something had to change. Leaving a high-profile job at ESPN to be closer to her mother and father and take part in his care, Kate Fagan spent the last year of her father’s life determined to return to him the kind of joy they once shared on the court. All the Colors Came Out is Kate Fagan’s completely original reflection on the very specific bond that one father and daughter shared, forged in the love of a sport which over time came to mean so much more. Studded with unforgettable scenes of humor, pain and hope, Kate Fagan has written a book that plumbs the mysteries of the unique gifts fathers gives daughters, ones that resonate across time and circumstance.
2017 The Gourmand Awards National Winner: BEST INDIAN CUISINE 2017 James Beard Award Nominee 2017 Winner, Food 52's The Piglet Award My Two Souths takes you on a culinary journey with Chef Asha Gomez, from her small village in the Kerala region of southern India to her celebrated restaurants in Atlanta, and on into your kitchen. Her singular recipes are rooted in her love of Deep-South cooking, as well as the Southern Indian flavors of her childhood home. These "Two Souths" that are close to her heart are thousands of miles apart, yet share similarities in traditions, seasonings, and most importantly, an abiding appreciation of food as both celebration and comfort. Here she shares more than 125 recipes, including: Black Cardamom Smothered Pork Chop, Vivid Tomato and Cheese Pie, Kerala Fried Chicken and Waffles, Three Spice Carrot Cake.
450 fantastic cookie recipes, from tried-and-true classics to unbeatable brownies to fabulous favorites that span the globe. Enticing color photos of cookies on every spread. Storage instructions are included for every recipe. Prep, Chill, Bake, and Stand times are highlighted for each recipe. Bonus chapters: Our Holiday Best and Quick Candies. Chapter divider pages include feature text. Full-color baking and decorating guide filled with ingredient information, tips, and techniques from the Better Homes and Gardens Test Kitchen.
Little Elmo introduces a variety of colors while painting a picture.