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Three books comprise The Chicken Trilogy. The first volume in this collection is George Chicken, Carolina Man of the Ages; the second book is George Chicken Jr., Son of Carolina; and the third is Little Mistress Chicken, A Veritable Happening of Colonial Carolina. These three books examine the challenges, successes, and failures of the principals in each of the three generations of the George Chicken family as they engaged the dynamically evolving eighteenth-century Carolina frontier. The first book examines Colonel George Chicken, Indian Commissioner, backwoods trader, planter, and a bold political leader during the era of the Goose Creek Men. That fierce cadre of frontiersmen in the Goose Creek community near Charleston dominated South Carolina leadership for fifty years and led the first political revolution in Carolina. The Berkeley County South Carolina Chamber of Commerce published a brief edition of the first book of this trilogy in 2011. That exposed the need to expand that work, as well as unravel the mysteries of the two subsequent generations of Chicken personalities during the formative frontier decades. The second expos divulges the story of Captain George Chicken Jr., son of Colonel George Chicken, and an Indian trader, militia captain, parish commissioner, and formative personality in his own right. He mightily contributed to improved relations with distant Native American tribes that hardened the British hold on colonial Carolina. That research knitted the sagas of Colonel George Chicken with his son, George Chicken Jr., and begged to tell the tale of Catharine Chicken, heroine of the third generation. The third book divulges a sorrowful episode in the life of Catharine Chicken, daughter and granddaughter of the principal personalities of the earlier epochs. This final work of the trilogy vividly describes a colonial-era community; tells of the exploits, challenges, and transgressions of colorful townspeople of that place; and grimly recalls the trials and narrow survival of a tortured seven-year-old heroine, Catharine Chicken. The Chicken Trilogy vividly and dramatically illuminates bold personalities from each of three generations of the Chicken family and recounts their trials and tribulations as they persistently engaged the challenges of the evolving Carolina frontier.
Narwhal and Jelly meet The Bad Guys in this brightly illustrated, downright hilarious chapter book graphic novel full of “sweet, wholesome fun” (BCCB) about what happens when a very cranky chicken is befriended by a very cheerful worm. Cranky Chicken is, well, cranky. With one cranky eyebrow, cranky eyes, and even cranky, scratchy feet. But then one day, Cranky meets a very friendly worm named Speedy who wants nothing more than to be friends. Young readers will love seeing the mismatched friendship grow over the course of three charming and laugh-out-loud short adventures as Chicken and Speedy become BFFs (Best Feathered Friends) and Speedy shows Chicken how to look on the bright side.
Set in the mythical town of Sovereign, Maine, Hens and Chickens follows the story of two women downsized by corporate America who move to Maine to raise chickens and sell organic eggs --and discover more than they bargained for, including romance. The first in a three-novel series.
In her latest star turn, the little red chicken from the Caldecott Honor Book Interrupting Chicken is hungry—and sillier than ever. It’s bright and early on a Saturday morning, and the little red chicken wants cookies for breakfast. What better way to persuade Papa than by jarring him awake and gleefully interjecting cookies—and herself!—into every nursery rhyme they read together? Though the Old Woman Who Lived in a Shoe heartily endorses the little red chicken’s plan, Papa has his own idea for a sweet breakfast for his determined daughter. Featuring the same riotous charm and bright, bold art as Interrupting Chicken and Interrupting Chicken and the Elephant of Surprise, David Ezra Stein’s third installment will have any fan with a sweet tooth and a love of meta rhyme clamoring to find out: will the early bird get the cookie?
INSTANT NEW YORK TIMES BESTSELLER—NOW A HALLMARK+ ORIGINAL SERIES! A REESE'S BOOK CLUB PICK “A charming, hilarious, feel-good story about the kind of bonds & rivalries only sisters can share. Also, a great present for your sister for the holidays!!”—Reese Witherspoon Three generations. Two chicken shacks. One recipe for disaster. In tiny Merinac, Kansas, Chicken Mimi's and Chicken Frannie's have spent a century vying to serve up the best fried chicken in the state—and the legendary feud between their respective owners, the Moores and the Pogociellos, has lasted just as long. No one feels the impact more than thirty-five-year-old widow Amanda Moore, who grew up working for her mom at Mimi's before scandalously marrying Frank Pogociello and changing sides to work at Frannie's. Tired of being caught in the middle, Amanda sends an SOS to Food Wars, the reality TV restaurant competition that promises $100,000 to the winner. But in doing so, she launches both families out of the frying pan and directly into the fire. . . The last thing Brooklyn-based organizational guru Mae Moore, Amanda's sister, wants is to go home to Kansas. But when her career implodes, helping the fading Mimi's look good on Food Wars becomes Mae's best chance to reclaim the limelight—even if doing so pits her against Amanda and Frannie's. Yet when family secrets become public knowledge, the sisters must choose: Will they fight with each other, or for their heritage?
It’s time for the little red chicken’s bedtime story—and a reminder from Papa to try not to interrupt. But the chicken can’t help herself! Whether the tale is Hansel and Gretel or Little Red Riding Hood or even Chicken Little, she jumps into the story to save its hapless characters from doing some dangerous or silly thing. Now it’s the little red chicken’s turn to tell a story, but will her yawning papa make it to the end without his own kind of interrupting? Energetically illustrated with glowing colors—and offering humorous story-within-a-story views—this all-too-familiar tale is sure to amuse (and hold the attention of ) spirited little chicks.
High school freshman Kate has a lot on her mind, what with taking care of her heartbroken mother and looking after the family chicken farm in Maryland, but she promised her dying father to look after her older brother who is just back from juvenile detention--and this year that seems to involve paying off the bullies at school by doing their school work.
Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more! Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on. “I want you to see this. Then you’ll know everything. It’s a cookbook,” he says and opens to some recipes, with color photos. “I want to prepare you, very much.” This isn’t just about getting me hot till my juices run clear, and then a little rest. There’s pulling, jerking, stuffing, trussing. Fifty preparations. He promises we’ll start out slow, with wine and a good oiling . . . Holy crap. “I will control everything that happens here,” he says. “You can leave anytime, but as long as you stay, you’re my ingredient.” I’ll be transformed from a raw, organic bird into something—what? Something delicious. So begins the adventures of Miss Chicken, a young free-range, from raw innocence to golden brown ecstasy, in this spoof-in-a-cookbook that simmers in the afterglow of E.L. James’s sensational Fifty Shades of Grey trilogy. Like Anastasia Steele, Miss Chicken finds herself at the mercy of a dominating man, in this case, a wealthy, sexy, and very hungry chef. And before long, from unbearably slow drizzling to trussing, Miss Chicken discovers the sheer thrill of becoming the main course. A parody in three acts—“The Novice Bird” (easy recipes for roasters), “Falling to Pieces” (parts perfect for weeknight meals), and “Advanced Techniques” (the climax of cooking)—Fifty Shades of Chicken is a cookbook of fifty irresistible, repertoire-boosting chicken dishes that will leave you hungry for more. With memorable tips and revealing photographs, Fifty Shades of Chicken will have you dominating dinner.
Tobin Mccauley's got a near-certifiable grandmother, a pack of juvenile-delinquent siblings, and a dad who's not going to win father of the year any time soon. To top it off, Tobin's only friend truly believes that the study of chickens will reveal...the meaning of life? Getting through seventh grade isn't easy for anyone, son, but when the first day of school starts out with your granny's arrest, you know you've got real problems. Throw on five-day suspension (for defending your English teacher's honor), a chicken that lays green eggs, and a family feud that's tearing everyone to pieces, and you're in for one heck of a ride. With her remarkable ability to create characters you wish could be part of your life forever, Frances O'Roark Dowell introduces Tobin McCauley, Chicken Boy.
A boy and a dragon team up to keep the Pegasus from extinction in this “not-to-be-missed” sequel to the #1 New York Times–bestselling Dragon Rider (School Library Journal). The last Pegasus in the world has been discovered and when Ben learns the legendary horse has three unhatched eggs that need to be protected, he vows to help. But the only way the eggs will ever hatch—and continue the survival of this incredible magical species—is if they are placed under a griffin’s feather. But griffins are the most dangerous creatures in the world, and their mortal enemies are dragons . . . Ben vows not to tell his beloved dragon Firedrake about his quest, if only to protect him. But as Ben sets off for a remote island where the terrible griffins are rumored to live, he may just need the help of his best friend and dragon . . . “A richly imagined, adeptly illustrated adventure with a strong message of respect for all species of creatures.” —Kirkus Reviews