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NATIONAL BESTSELLER • From the New York Times and internationally bestselling author of The Little Paris Bookshop, an extraordinary novel about self-discovery and new beginnings. Marianne is stuck in a loveless, unhappy marriage. After forty-one years, she has reached her limit, and one evening in Paris she decides to take action. Following a dramatic moment on the banks of the Seine, Marianne leaves her life behind and sets out for the coast of Brittany, also known as “the end of the world.” Here she meets a cast of colorful and unforgettable locals who surprise her with their warm welcome, and the natural ease they all seem to have, taking pleasure in life’s small moments. And, as the parts of herself she had long forgotten return to her in this new world, Marianne learns it’s never too late to begin the search for what life should have been all along. With all the buoyant charm that made The Little Paris Bookshop a beloved bestseller, The Little French Bistro is a tale of second chances and a delightful embrace of the joys of life in France.
What is it about Brittany that makes it such a favourite destination for the British? To answer this question, Bretons and Britons explores the long history of the Bretons, from the time of the first farmers around 5400 BC to the present, and the very close relationship they have had with their British neighbours throughout this time. More than simply a history of a people, Bretons and Britons is also the author's homage to a country and a people he has come to admire over decades of engagement. Underlying the story throughout is the tale of the Bretons' fierce struggle to maintain their distinctive identity. As a peninsula people living on a westerly excrescence of Europe they were surrounded on three sides by the sea, which gave them some protection from outside interference, but their landward border was constantly threatened - not only by succeeding waves of Romans, Franks, and Vikings, but also by the growing power of the French state. It was the sea that gave the Bretons strength and helped them in their struggle for independence. They shared in the culture of Atlantic-facing Europe, and from the eighteenth century, when a fascination for the Celts was beginning to sweep Europe, they were able to present themselves as the direct successors of the ancient Celts along with the Cornish, Welsh, Scots, and Irish. This gave them a new strength and a new pride. It is this spirit that is still very much alive today.
Even as a canon, he lived in princely style, with a retinue of two knights and forty squires, and he wrote at the request of John of Hainault, the uncle of queen Philippa. He was thus able to draw directly on the verbal accounts of the Crécy campaign given to him by soldiers from Hainault who had fought on both sides; and his description of warfare in Scotland is the most realistic account of what it was like to be on campaign that survives from this period.
This book draws upon a wide range of archaeological and literary material to provide a history of one of the most distinctive and individualistic regions of France and its people, from prehistoric times to the present. Focusing upon such themes as trade, settlement, agriculture, transport, population, religion, art and language, the authors explore the characteristics of a society which has combined peoples from two different linguistic and cultural traditions in a long-enduring political union.