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A moving and heartfelt story by the bestselling author of The Kookaburra Creek Café and The Cottage At Rosella Cove. A year is a long time in the memory of a small town. Stories get twisted, truths become warped, history is rewritten. MYSTERIES When Laura discovers an old photo of her grandmother, Lillian, with an intriguing inscription on the back, she heads to the sleepy seaside town of Banksia Bay to learn the truth of Lillian’s past. But when she arrives, Laura finds a community where everyone seems to be hiding something. SECRETS Virginia, owner of the iconic Beach Shack café, has kept her past buried for sixty years. As Laura slowly uncovers the tragic fragments of that summer so long ago, Virginia must decide whether to hold on to her secrets or set the truth free. LIES Young Gigi and Lily come from different worlds but forge an unbreakable bond – the ‘Sisters of Summer’. But in 1961 a chain of events is set off that reaches far into the future. One lie told. One lie to set someone free. One lie that changes the course of so many lives. ---------------------------- 'Docker soars from the absolute heart.' AUSTRALIAN WOMEN'S WEEKLY 'The best of the best of heart-wrenching yarns.' WOMAN'S DAY 'Perfect for a weekend read.' BETTER READING 'The voice of Australian multi-generational sagas.' READ THE WRITE ACT
Ricky Moore was born and reared in the North Carolina coastal town of New Bern, where catching and eating fresh fish and shellfish is what people do. Today, Moore is one of the most widely admired chefs to come out of the region. In this cookbook, he tells the story of how he started his wildly popular Saltbox Seafood Joint® restaurants and food truck in Durham, North Carolina. Moore, a formally trained chef, was led by a culinary epiphany in the famous wet markets of Singapore to start a restaurant focused purely on the food inspired by the Carolina coast and its traditional roadside fish shacks and camps. Saltbox Seafood Joint's success is a testament to Moore's devotion to selecting the freshest seasonal ingredients every day and preparing them perfectly. In sixty recipes that celebrate his coastal culinary heritage, Moore instructs cooks how to prepare Saltbox Seafood Joint dishes. This cookbook, written with K. C. Hysmith, explains how to pan-fry and deep-fry, grill and smoke, and cook up soups, chowders, stews, and grits and seafood. Moore has taken pity on us and even included the recipe for his famous Hush-Honeys®, an especially addictive hushpuppy. Charts and illustrations in the book explain the featured types, availability, and cuts of fish and shellfish used in the recipes.
Through four generations, back to 1906 when German patriarch Albert Ecke originally settled in California, the Ecke Ranch name has been synonymous with the crimson poinsettia. With the transplanting of the Ecke business into the heart of the sleepy township of Encinitas in 1923, the area became known as the “Flower Capital of the World.” Now a diverse 20-year-old city embracing five distinct communities, the “split personality” of the area reveals itself as an eclectic mix of suburban and rural, historic and contemporary, laid-back and energetic. Nestled between the Batiquitos Lagoon to the north and the San Elijo Lagoon to the south, Encinitas dominates six miles of spectacular San Diego County coastline. From the pioneer Hammond family to famed skateboarder Tony Hawk, Encinitas is a notable city with memorable citizens. Through four generations, back to 1906 when German patriarch Albert Ecke originally settled in California, the Ecke Ranch name has been synonymous with the crimson poinsettia. With the transplanting of the Ecke business into the heart of the sleepy township of Encinitas in 1923, the area became known as the “Flower Capital of the World.” Now a diverse 20-year-old city embracing five distinct communities, the “split personality” of the area reveals itself as an eclectic mix of suburban and rural, historic and contemporary, laid-back and energetic. Nestled between the Batiquitos Lagoon to the north and the San Elijo Lagoon to the south, Encinitas dominates six miles of spectacular San Diego County coastline. From the pioneer Hammond family to famed skateboarder Tony Hawk, Encinitas is a notable city with memorable citizens.
High-powered executive Steven Kerner is living the dream in southern California. But when his bottled pain ignites in anger one night, his wife kicks him out. Then an eccentric mystery man named Andy Monroe befriends Steven and begins unravelling his tightly wound world. Andy leads Steven through a series of frustrating and revealing encounters to repair his life through genuine friendship and the grace and love of a God who has been waiting for him to accept it. A story to challenge and encourage, Bo's Cafe is a model for all who struggle with unresolved problems and a performance-based life. Those who desire a fuller, more authentic way of living will find this journey of healing a restorative exploration of God's unbridled grace.
This New York Times bestselling book is filled with hundreds of fun, deceptively simple, budget-friendly ideas for sprucing up your home. With two home renovations under their (tool) belts and millions of hits per month on their blog YoungHouseLove.com, Sherry and John Petersik are home-improvement enthusiasts primed to pass on a slew of projects, tricks, and techniques to do-it-yourselfers of all levels. Packed with 243 tips and ideas—both classic and unexpected—and more than 400 photographs and illustrations, this is a book that readers will return to again and again for the creative projects and easy-to-follow instructions in the relatable voice the Petersiks are known for. Learn to trick out a thrift-store mirror, spice up plain old roller shades, "hack" your Ikea table to create three distinct looks, and so much more.
An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.
In 1950, teenager Anne flees Wattle Island, desperate to make her own way in the big city. As she begins to establish her new life, though, she is faced with a choice that could destroy all she has worked so hard for. Then when tragedy strikes, establishing the Wattle Island book club is the only thing that offers her solace. Passion. Spirited librarian Grace has been writing bucket lists since she was a child, and is ticking off as many challenges as she can now that life has handed her a hefty dose of perspective. Heading to Wattle Island on one of her adventures, she is determined to uncover a long-held mystery surrounding the town's historic book club, unlocking a buried truth that has been trapped between the dusty pages of secrecy for years. Hope. All too aware of how fragile life is, Anne and Grace must come together to help the residents of Wattle Island find the bravery to move beyond the trauma that tore the book club apart. Budding relationships offer new hope, along with a library project for the town's future - but it will take more than a few lively literary debates to break the silence and heal the past.
From Oahu and the Big Island to Maui and Kauai Hawaii is the place to go for sun, surf, and relaxation. For outdoor excitement and nightlife galore, this friendly guide will help you say “aloha” to fun with: Full coverage of all the action on all the islands The best luxury resorts and the best bargain hotels Complete rundown of each island’s best beaches The best luaus, outdoor adventures, and mouth-watering dining Like every For Dummies travel guide, Hawaii For Dummies, Third Edition includes: Down-to-earth trip-planning advice What you shouldn’t miss—and what you can skip The best hotels and restaurants for every budget Handy Post-it Flags to mark your favorite pages
This guide covers all of North Florida and the Panhandle south through Gainesville, including Pensacola, Panama City, Tallahassee, Jacksonville, and St. Augustine. Whether you’re looking for a vacation spot on the Gulf Coast, a wild river to paddle, a dramatic waterfall, or a historic homestead to visit, seasoned travel writers Friend and Wolf show you the best of everything in the region. Coverage includes Gainesville, Pensacola, Panama City, Tallahassee, Jacksonville, and St. Augustine, with hundreds of authoritative and dependable lodging and dining recommendations for the entire area.
A funny, tell-all memoir from the New York Times' most controversial restaurant critic.