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Alessandro Salvatore was stunned when a woman appeared on his doorstep carrying a baby–claiming he was the father! Alessandro wasn't looking for a wife and he wanted Lauren Williams, whoever she was, off his property....
ON THE WAY TO A WEDDING... BORROWED BRIDE
"WILL YOU DELIVER MY BABY?"
The real woman behind his rival... Racing driver Brandon Stone is intent on proving he has what it takes to run his family business. First stop: procuring rival race car designers the McKenzies. But shy Angel McKenzie has no intention of selling up! Angel has avoided the limelight most of her life. But with her family business under threat, she'll do anything it takes to save it. Working closely with Brandon ignites feelings she never knew existed–he may be the last person she should ever date, but her heart is telling her to break the rules!
He’ll help her forget her past, and may just give her a future too!
Information and recipes for starting solids for baby, in the most nourishing and supportive way.
Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Combining the flavors of her childhood in Bilbao, Spain, with unique artistry and the informal elegance of small-plate dining, Aran has sacrificed nothing. Dishes range from soups and salads to savory tarts and stews to her signature desserts. With delicate, flavorful, and naturally gluten-free recipes arranged by season, and the author's gorgeously sun-filled food photography throughout, Small Plates and Sweet Treats will bring the magic of Aran's home to yours. Fans of Cannelle et Vanille, those with gluten allergies, and cookbook enthusiasts looking for something new and special will all be attracted to this breathtaking book.