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Have you ever dreamed of a life full of laughter, love, and sequins … but felt totally clueless about how to make it happen? You’re not alone. Best-selling author and speaker Gala Darling spent years in soul-sucking jobs, battling depression, an eating disorder, and a preference for chaos and disaster—simply because she didn’t know how to create the life she dreamed about. In Radical Self-Love, you’ll discover exactly what makes you so magnificent, and you’ll gain a litany of tools and techniques to help you manifest a life bursting with magic, miracles, bliss, and adventure! Featuring fun homework exercises and cool illustrations, this book will take you from learning to fall madly in love with yourself, to loving others, to making your world a more magical place through style, self-expression, and manifestation. When you love yourself, life is limitless. You can do anything you want. It’s time to throw off the shackles of expectation and judgment, and start living from your heart. It’s time to astound yourself with how beautiful your life can be. It’s time to treat every single day like a celebration! "I believe that radical self-love can go hand in hand with a ruby-red lip. . . . that learning how to love yourself can be a party: streamers, disco balls, helium balloons, and all!" xo, Gala "Radical Self-Love should be on every woman’s bookshelf." — Gabrielle Bernstein
This isn't a how-to book, or a step-by-step gimmick. Instead, through Naval's own words, you will learn how to walk your own unique path toward a happier, wealthier life.
The Radical Self-Love Almanac is your ultimate companion for a kickass year. Goal setting with intention? Check. Activity sheets? Check. Tips on how to throw the best parties, feel confident around other babes, be your own style icon, and advice to keep you happy throughout 2018? Check! If world domination is on your bucket list, the Radical Self-Love Almanac will help you get there... In a damn cute outfit.
An almanac with information about famous events and celebrations for each dayof the year and related children's book recommendations.
One of the preeminent novelists of our time, Maureen Howard dazzles us with a love story of radiant intelligence and delicious wit. The exhilarating flights and emotional depths of Howard's storytelling balance the fates of two young lovers in New York: Artie, a bastard, perhaps "begot in the mud of Woodstock," now a boyish computer wizard; and Louise, a hot new painter out of the Midwest, seriously committed to her art. Their romance, seemingly shattered on the eve of the millennium, is played out against the tale of two old lovers lost to each other for a half century. As these two couples search through the cultural flotsam and jetsam for love and happiness, Howard spins a superb novel of ideas and transforms, as only she can, the dear Old Farmer's Almanac into a bright book of life.
How do animals show their love? By touching trunks, beaks, and noses! Toddlers will delight in adorable pairs of fish, ducklings, elephants, and monkeys as they splash, swim, dance, and swing, all while showing affection. Author-illustrator Taro Miura brings a playfulness and verve to this love-affirming board book, which culminates in the ultimate celebration of love: a child embraced by loving parents.
Happy New Almanac Year! It’s time to celebrate the 230th edition of The Old Farmer’s Almanac! Long recognized as North America’s most-beloved and best-selling annual, this handy yellow book fulfills every need and expectation as a calendar of the heavens, a time capsule of the year, an essential reference that reads like a magazine. Always timely, topical, and distinctively “useful, with a pleasant degree of humor,” the Almanac is consulted daily throughout the year by users from all walks of life. The 2022 edition contains the fun facts, predictions, and feature items that have made it a cultural icon: traditionally 80 percent–accurate weather forecasts; notable astronomical events and time-honored astrological dates; horticultural, culinary, fashion, and other trends; historical hallmarks; best fishing days; time- and money-saving garden advice; recipes for delicious dishes; facts on folklore, farmers, home remedies, and husbandry; amusements and contests; plus too much more to mention—all in the inimitable Almanac style that has charmed and educated readers since 1792.
Get thousands of facts right at your fingertips with this updated resource. The World Almanac® and Book of Facts is America's top-selling reference book of all time, with more than 82 million copies sold. Published annually since 1868, this compendium of information is the authoritative source for all your entertainment, reference, and learning needs. Praised as a “treasure trove of political, economic, scientific and educational statistics and information” by The Wall Street Journal, The World Almanac® contains thousands of facts that are unavailable publicly elsewhere—in fact, it has been featured as a category on Jeopardy! and is routinely used as a go-to, all-encompassing guide for aspiring game show contestants. The 2013 edition of The World Almanac® and Book of Facts will answer all of your trivia questions—from history and sports to geography, pop culture, and much more.
Every dish you love, every recipe you want! Comfort Food, from award-winning cookbook author Ken Haedrich and the editors of the Almanac, is a collection of more than 200 recipes that you will love to make, love to serve, and love to keep. Here you’ll find everything from familiar favorites kicked up a notch to classic dishes that heat up the kitchen, warm the heart, and spark old memories while inspiring new ones, including Chicken Parmesan Potpie, Super-Creamy Mac and Cheese, Best Ever Coconut Cream Pie, and more! For a taste of home that satisfies the appetite and delights the senses, thumb the pages of The Old Farmer’s Almanac Comfort Food. Its saucy, cheesy, chewy, gooey, sweet, simple, “lick-the-bowl”-delicious dishes will be treasured by anyone who likes to cook—and everyone who likes to eat.
A new edition of the classic bestseller from the original authors, with additional material specifically prepared for Canadian readers by long-time "This Morning CBC producer, Ira Basen, and Jane Farrow, the author of Wanted Words. In 1977, a publishing sensation was born. The Book of Lists, the first and best compendium of facts weirder than fiction, was published. Filled with intriguing information and must-talk-about trivia it has spawned many imitators -- but none as addictive or successful. For nearly three decades since, the editors have been researching curious facts, unusual statistics and the incredible stories behind them. Now the most entertaining and informative of these have been brought together in a long-awaited, thoroughly up-to-date new edition that is also the first Canadian edition. Ira Basen and Jane Farrow have augmented the existing lists with fascinating homegrown material, and compiled lists specifically of relevance to Canadian readers. So if you've always wanted to find out how porcupines really mate, how comedy can kill and -- that most essential piece of knowledge -- how long the longest recorded nose was, this is the book for you. With contributions from a variety of celebrities and experts including Margaret Atwood, Mike Myers, Michael Ondaatje, Dave Eggers, Phillip Pullman and Charlotte Gray, this anthology has something for everyone -- and more than you ever suspected you wanted to know. A list of lists from "The Book of Lists: 10 Notable Film Scenes Left on the Cutting Room Floor 10 Afflictions and Their Patron Saints 14 Nations with More Sheep Than People 5 Trips to the Canadian Wilderness That Ended in Disaster 10 ReallyBad Canadian Sports Teams 14 Last Words of Famous Canadians Kurt Browning's 9 Turning Points in Figure Skating History 7 Trial Verdicts That Caused Riots 12 Museums of Limited Appeal 10 Unusual Canadian Place Names That Start with a "B" 7 Well-Known Sayings Attributed to the Wrong Person 10 Celebrated People Who Read Their Own Obituaries Sloane's Jay Ferguson's 10 Perfect Pop Songs 13 Possible Sites for the Garden of Eden 9 Canadian Sports Stars Who Became Politicians First Sexual Encounters of 13 Prominent Canadians Four Foods Invented by Canadians 1. Processed Cheese -- J. L. Kraft grew up on a dairy farm in Stevensville, Ontario. While working as a grocer he was struck by the amount of cheese that was wasted on wheels of cheddar when the dried rind was scraped off to get at the fresh interior. He resolved to find a way to use this "waste" product, experimenting with double boilers, preservatives and cheddar. Eventually he found a way of stabilizing the dairy product that has come to be known as processed cheese. 2. Frozen Foods -- The technology to freeze food quickly and transport it to markets far away was developed in Halifax in 1928. Within a year, "ice fillets" were being sold to fish-deprived Torontonians who loved the taste and didn't seem to mind the high price tag. Despite this, the fishing industry and private companies lost interest and quickly mothballed the project. In 1930, a feisty American, Colonel Clarence Birdseye, claimed responsibility for developing frozen foods and promptly made a fortune. 3. Pablum -- Invented in 1930 by Dr. Alan Brown, assisted by researchers Theodore Drake and Fred Tisdall. The add-water babycereal revolutionized infant nutrition, and, of course, became synonymous with food that was bland and mushy. 4. Poutine -- Although many claim responsibility for the crowd-pleasing combination of squeaky cheese curds, canned gravy and french fries, it is generally agreed that the first order of this regional specialty of Quebec was served up by restaurant owner Fernand Lachance in 1957. Many variations on the original recipe exist including one deluxe version with foie gras served in Montreal's Pied de Cochon bistro.