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This publication includes country-by-country analysis of agricultural policies and support as well as statistics on support.
This tenth edition of Agricultural Policies in Transition Economies shows that the transition has brought about a notable overall reduction in the policy distortions in the agricultural sectors of Bulgaria, Estonia, Latvia, Lithuania, Romania, Russia, and Slovenia.
This publication is the seventh in a series of annual evaluations of agricultural policies, markets, and trade developments in non-OECD countries. It
This roadmap aims to assist the Albanian government in establishing robust policy foundations for a successful circular economy transition. Informed by a comprehensive diagnostic of Albania’s circular economy landscape, the roadmap strategically integrates existing policy initiatives, fostering synergies across sectors, measures and actors involved in this transformation.
This book presents major challenges and opportunities facing agriculture sectors in the wake of the transition from a planned to market economy. Using Albania as a case study, it examines the shift from communism to free markets and the lasting effects of such change on agricultural production and education. Using primary research sources to give readers an accurate portrayal of the path that lies ahead for many developing countries, the book also looks at the future of agriculture in transitioning economies.
Governments have conferred ownership titles to many citizens throughout the world in an effort to turn things into property. Almost all elements of nature have become the target of property laws, from the classic preoccupation with land to more ephemeral material, such as air and genetic resources. When Things Become Property interrogates the mixed outcomes of conferring ownership by examining postsocialist land and forest reforms in Albania, Romania and Vietnam, and finds that property reforms are no longer, if they ever were, miracle tools available to governments for refashioning economies, politics or environments.
Food systems around the world face a triple challenge: providing food security and nutrition for a growing global population; supporting livelihoods for those working along the food supply chain; and contributing to environmental sustainability. Better policies hold tremendous promise for making progress in these domains.