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Texas is a big place and it’s filled with a whole lot of spots to wet a line. But you’ve got to know where to go. In Fishing Texas, Barry St.Clair provides an insider’s guide to the best places to fish throughout the state—with all the directions and particulars and background that give each place its own unique character and reputation—to give you a leg up. Many fishing sites in Texas are similar in nature and vary based on their particular kinds of fish and climate zones. This guide is based on the author’s in-depth and wide ranging fishing experience in Texas as well as from interviews with friends, guides who fish their lakes nearly every day, and fisheries biologists from the Texas Parks and Wildlife Department. Combining all this experience and expertise creates one indispensible reference for fishing Texas. Look inside to find:A listing of the game fish at each location Tips on lures, flies, bait, tackler, and techniques for each location Directions and information on camping facilities Words to the wise on weather and dangeros critters Maps and photos
Containing habitat information, physical descriptions, photographs, and range maps for more than 150 species of freshwater fishes that can be found in Texas, this field guide is an indispensable reference and research tool for ichthyologists, professional fisheries biologists, amateur naturalists, and anglers alike. The introductory section offers an illustrated guide to the common counts and measurements used for fish identification; a brief explanation of fish phylogeny; and a scientific key to help identify the fish families in Texas. The book includes species accounts of native and introduced fishes found in the freshwaters of Texas. Each account covers the physical characteristics, habitat, and distribution of the fish, with additional comments of interest or importance to its life history and conservation status. With the largest collection to date of color photographs, including various color phases (breeding and non-breeding colors), the book also includes range maps within the species accounts. The closing pages of the book feature a glossary and reference section. In a time when the state’s water resources are beset by issues growing in both number and complexity, this book provides information for professionals and policy makers. It also contributes to the natural history education of the public. To learn more about The Meadows Center for Water and the Environment, sponsors of this book's series, please click here.
From its earliest days of human habitation, the Texas coast was home to seemingly endless clouds of ducks, geese, swans, and shorebirds. By the 1880s Texas huntsmen, or market hunters, as they came to be called, began providing meat and plumage for the restaurant tables and millinery salons of a rapidly growing nation. A network of suppliers, packers, distribution centers, and shipping hubs efficiently handled their immense harvest. At the peak of Texas market hunting in the late 1890s, Rockport merchants shipped an average of 600 ducks a day in a five-month shooting season, and in the last year of legal market hunting, an estimated 60,000 ducks and geese were shipped from Corpus Christi alone. Market men employed efficient methods to harvest nature’s bounty. They commonly hunted at night, often using bait to concentrate large numbers of waterfowl. The effectiveness of the hunt was improved when side-by-side double barrel shotguns and large-gauge swivel guns gave way to repeating firearms, with some capable of discharging as many as eleven shells in a single volley. Their methods were so efficient that, by the late 1800s, Texas sportsmen and others blamed the alarming decline of coastal waterfowl populations on the market hunter’s occupation. In 1903, after a long fight and many failures, the first migratory bird game law passed the Texas legislature. Though the fight would continue, it was the beginning of the end of the year-round slaughter. Most market hunters quit, and those who didn’t became outlaws. In this book, R. K. Sawyer chronicles the days of market hunting along the Texas coast and the showdown between the early game wardens and those who persisted in commercial waterfowl hunting. Containing an abundance of rare historical photographs and oral history, Texas Market Hunting: Stories of Waterfowl, Game Laws, and Outlaws provides a comprehensive and colorful account of this bygone period.
This fact-filled book includes detailed, accurate illustrations and quick comparisons for easily identifying the freshwater fish you catch. State-specific data on range and habitat supplement the fascinating information presented for each species of fish.