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Texas Farm Girl learns from her PawPaw what Reap What You Sow means when she makes a big mistake on the farm. The lesson learned from Reap What You Sow can be applied to all of us so that we can overcome adversity and Shine Like A Lone Star Pearl. Written and inspired by an actual Texas Farm Girl that grew up farming with her grandfather, it's a book and series you will want to be a part of.
Texas Farm Girl takes a trip with PawPaw to Global Blue Technologies shrimp farm in Taft, Texas. As she tours the farm, she is excited to find out how the farm is making an impact on the world with theenvironmentally friendly way they are raising shrimp. Texas Farm Girl is inspired to learn the life lesson of how striving to make a little difference can make a big impact in the world.
Eight stories capture the life of twelve-year-old Irene Hutto, growing up on a cotton farm in Texas in the 1930s, based on the life of Harriet Burandt's mother.
Eight stories capture the life of twelve-year-old Irene Hutto, growing up on a cotton farm in Texas in the 1930s, based on the life of Harriet Burandt's mother.
A series of letters from a girl to an absent friend describe life in rural Texas in the mid-1960's.
Her personal story recounts rural America, the Great Depression, World War II and the public school system.
In this witty historical fiction middle grade novel set at the turn of the century, an 11-year-old girl explores the natural world, learns about science and animals, and grows up. A Newbery Honor Book. “The most delightful historical novel for tweens in many, many years. . . . Callie's struggles to find a place in the world where she'll be encouraged in the gawky joys of intellectual curiosity are fresh, funny, and poignant today.” —The New Yorker Calpurnia Virginia Tate is eleven years old in 1899 when she wonders why the yellow grasshoppers in her Texas backyard are so much bigger than the green ones. With a little help from her notoriously cantankerous grandfather, an avid naturalist, she figures out that the green grasshoppers are easier to see against the yellow grass, so they are eaten before they can get any larger. As Callie explores the natural world around her, she develops a close relationship with her grandfather, navigates the dangers of living with six brothers, and comes up against just what it means to be a girl at the turn of the century. Author Jacqueline Kelly deftly brings Callie and her family to life, capturing a year of growing up with unique sensitivity and a wry wit. The Evolution of Calpurnia Tate by Jacqueline Kelly was a 2010 Newbery Honor Book and the winner of the 2010 Bank Street - Josette Frank Award. This title has Common Core connections. This is perfect for young readers who like historical fiction, STEM topics, animal stories, and feminist middle grade novels. Don't miss the sequel! The Curious World of Calpurnia Tate To follow Calpurnia Tate on more adventures, read the Calpurnia Tate, Girl Vet chapter book series: Skunked! Counting Sheep Who Gives a Hoot? A Prickly Problem
Preserving food can be one of the most intimidating aspects of homesteading and cooking. Luckily, no one makes it as easy and as much fun as farm-girl-in-the-making Ann Acetta-Scott. For a beginner new to the world of preserving, the ideal tool is a detailed reference guide, and in The Farm Girl’s Guide to Preserving the Harvest, Ann covers all the basics on canning, dehydrating, freezing, fermenting, curing, and smoking, including how to select and use the right tools for each method. This guide takes home preservers through the beginning, moderate, and advanced stages of preserving. Newcomers can start with a simple jam and jelly recipe using a hot water bath canner, while others may be advanced enough to have mastered the pressure canner and are ready to move onto curing and smoking meat and fish. With more than 30 delicious and healthy recipesand Ann's expertise and encouragement, the home preserver will build confidence in the most common methods of preserving.
Most people may think of ranchers and cowboys as men. But although they are under-chronicled, ranch women work from dark to dark, keeping step with hired hands, brothers, fathers and husbands. They blaze trails through unforgiving scrub. They cook supper and feed bulls. At any given time, they wear the hats--and the gloves--of geologist, veterinarian, lawyer and mechanic. They are fierce and feminine and powerful. Photojournalist and writer Alyssa Banta spent over a year following more than a dozen Texas women through their grueling daily routines, from the messy confines of the working chute to the sprawling reaches of the back pasture. The result of this unprecedented access is an intimate portrait of the challenges and achievements of the ranch women of the Lone Star State, along with the land and livestock that sustain them.
“Like a favorite recipe, a posy is meant to be savored and shared. Try it yourself, and … welcome a bit of floral enchantment into your life.” —Amy Stewart, author of The Drunken Botanist Inspired by the Victorian-era language of flowers, a posy is a small, round bouquet of flowers, herbs, and plants meant to convey a message, such as dahlias for gratitude, sunflowers for adoration, or thyme for bravery. These floral poems have become Teresa Sabankaya’s signature. Brides want them for their weddings, but a posy is a lovely gift any time of year, and one that readers can easily put together from their garden or with blooms from their local florist. In The Posy Book, Sabankaya shares step-by-step instructions, floral recipes for more than 20 posies, and ideas for seasonal variations. A modern floral dictionary, with 12 original paintings by celebrated illustrator Maryjo Koch, will help readers craft their own posies filled with personal meaning.