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We farm with new ambitions, never forgetting that there is no degree of separation between us and nature This unique and beautiful book pleads for a more personal knowledge of Australia's ancient, fragile landscape - a re-evaluation of one of the oldest relationships of all. Few countries have undergone so rapid a change in land use as Australia since European settlement. On her biodynamic farm in the Hunter Valley, Patrice Newell has spent twenty years trying to slow down that relentless pace of change, and to heal some of the wounds caused by past practices. Ten Thousand Acres is the story of those years. It plays homage to land as the source of life and food, community and culture - as a living mantle rather than real estate.
Reprint of the original, first published in 1864. A practical experience, showing how a very small farm may be made to keep a very large family. With extensive and profitable experience in the cultivation of the smaller fruits. Third edition.
This classic of the back-to-the-land movement is packed with solid, timeless information. Written by a renowned horticulturist, it has taught generations how to make their land self-sufficient. 95 figures.
Ten Acres of Wildlife is truly a piece of wilderness that intrigues the right of all wildlife. Their journey can be long while some stay. They come to breed in our luscious ponds, coniferous tree stands and with this acreage I unlock the brilliance of wildlife. Some I have missed due to a quick turn when walking as most are spooked by my presence. Most are quick to hide, fly or run away. As to what my lens has caught here in New Norway, Alberta, Canada. I would like to welcome you to this private acreage, where I just had to tell someone like you
In 1864, Morris gave up his business and city life for a farm of 10 acres, made a go of mixed farming, and then wrote a book about it. The delightfully readable autobiography of a farmer in the America of the 1860s has been extensively re-edited for today's reader.
Reduce your lawn and your grocery budget. Take gardening to the next level! Would you like to grow healthy food for your table? Do you want to learn the secrets of farming even though you live in a neighborhood? Author Amy Stross talks straight about why the suburbs might be the ideal place for a small farm. In these pages you'll learn: How to make your landscape as productive as it is beautiful Why the suburbs are primed with food-growing potential How to choose the best crops for success Why you don't need the perfect yard to have a micro-farm How to use easy permaculture techniques for abundant harvests If you're ready to create a beautiful, edible yard, this book is for you. The Suburban Micro-Farm will show you how to grow your own fruits, herbs, and vegetables even on a limited schedule. From seed to harvest, this book will keep you on track so you feel a sense of accomplishment for your efforts. You'll learn gardening tricks that are essential to success, like how to deal with a 'brown thumb', how to develop and nurture healthy soil, and how to manage garden pests. Although this book has everything a new gardener needs to get started, experienced gardeners will not be disappointed. With helpful tips throughout, you will love the in-depth chapters about permaculture and making money on the micro-farm.