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Research report on obstacles to and agricultural policies for sustained growth rates in fertilizer consumption in India - develops profiles by food crop based on surveys conducted between the early 1950s and the mid-1970s. Bibliography, statistical tables.
There are chapters on varied topics covering the major gamut of dryland agriculture. The topics covered by eminent-scientists are : Dryland agricultural research in India - a historical perspective. The eminence of authors and the institutions they represent gives credence to the contents of the book. Research and development workers, all would like to possess this book for ready reference and use.
Identifies theoritically as well as empirically the factors which have contributed for the growth of fertilizer use in Indian agriculture and with special reference to Tamil Nadu. Contains a wealth of information relating to various studies on fertilizer economy. And also highlighted major issues of the burden of subsidy in Indian Budgets. Should be of interest to researchers and policy makers who are concerned with Indian Agriculture.
This book examines the role of agriculture in the economic transformation of developing low- and middle-income countries and explores means for accelerating agricultural growth and poverty reduction. In this volume, Mellor measures by household class the employment impact of alternative agricultural growth rates and land tenure systems, and impact on cereal consumption and food security. The book provides detailed analysis of each element of agricultural modernization, emphasizing the central role of government in accelerated growth in private sector dominated agriculture. The book differs from the bulk of current conventional wisdom in its placement of the non-poor small commercial farmer at the center of growth, and explains how growth translates into poverty reduction. This new book is a follow up to Mellor’s classic, prize-winning text, The Economics of Agricultural Development. Listed as a Best Books of 2017: Economics by Financial Times.
Trends and changes in foodgrain production; Input use and production behavior; Trends and changes in per capita consumption of foodgrains; Scenarios for the year 2000.
Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
Food security, one of the basic human rights, seems to be ever eluding the people of sub-Saharan Africa. With each occurrence of crop failure, agriculturalists around the world reawaken to the challenge of ensuring sta ble, adequate food production in the tropical African environments. The International Fertilizer Development Center (IFDC), with its mandate of alleviating food shortages through judicial use of fertilizers, formulated a program to study fertilizer use strategies for sub-Saharan Africa. With gener ous financial assistance from the International Fund for Agricultural Devel opment (IFAD), IFDC, in collaboration with the International Crop Re search Institute for the Semi-Arid Tropics (ICRISAT) and the International Institute for Tropical Agriculture (IIT A), initiated a research project aimed at assessing means to remedy soil nutrient deficiencies that constrain food production in the humid, subhumid, and semiarid tropics of Africa. The results of this project were summarized during a workshop held in Togo, March 25-28, 1985; the proceedings of that meetings are found in this vol ume. The project established collaboration with numerous national programs that were responsible for much of the data collection. The data presented in Chapters 6 and 9 include much of this information. We wish to acknowledge the contribution of the individual scientists, J.T. Ambe, F. Ganry, M. Gaoh, M. Issaka, J. Kiazolu, J. Kikafunde-Twine, K. Kpomblekou, F. Lompo, H.