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List of members.
The ancient counties surrounding the Weald in the SE corner of England have a strongly marked character of their own that has survived remarkably well in the face of ever-increasing population pressure. The area is, however, comparatively neglected in discussion of Roman Britain, where it is often subsumed into a generalised treatment of the ‘civilian’ part of Britannia that is based largely on other parts of the country. This book aims to redress the balance. The focus is particularly on Kent, Surrey and Sussex account is taken of information from neighboring counties, particularly when the difficult subsoils affect the availability of evidence. An overview of the environment and a consideration of themes relevant to the South-East as a whole accompany 14 papers covering the topics of rural settlement in each county, crops, querns and millstones, animal exploitation, salt production, leatherworking, the working of bone and similar materials, the production of iron and iron objects, non-ferrous metalworking, pottery production and the supply of tile to Roman London. Agriculture and industry provides an up-to-date assessment of our knowledge of the southern hinterland of Roman London and an area that was particularly open to influences from the Continent.
Reprint of the original, first published in 1864.
This book is the third in the series of volumes which provide the papers of the conferences held at Queens' College, Cambridge by the Construction History Society. Papers cover different aspects of the history of construction, including studies of different building materials, building firms, the development and education of building professionals, the construction of buildings and infrastructure, methods and techniques of construction, and other subjects related to the history and development of buildings.
This book looks historically at the harm that has been inflicted in the practice of sport and at some of the issues, debates and controversies that have arisen as a result. Written by experts in history, sociology, sport journalism and public health, the book considers sport and injury in relation to matters of social class; gender; ethnicity and race; sexuality; political ideology and national identity; health and wellbeing; childhood; animal rights; and popular culture. These matters are, in turn, variously related to a range of sports, including ancient, pre- and early industrial sports; American football; boxing; wrestling and other combat sports; mountaineering; horseracing; cycling; motor racing; rugby football; cricket; association football; baseball; basketball; Crossfit; ice hockey; Olympic sports; Mixed Martial Arts; and sport in an imagined dystopian future.
The British countryside is on the brink of change. With the withdrawal of EU subsidies, threats of US style factory farming and the promotion of ‘rewilding’ initiatives, never before has so much uncertainty and opportunity surrounded our landscape. How we shape our prospective environment can be informed by bygone practice, as well as through engagement with livestock and landscapes long since vanished. This study will examine aspects of pastoralism that occurred in part of medieval England. It will suggest how we learn from forgotten management regimes to inform, shape and develop our future countryside. The work concerns a region of southern England the pastoral identity of which has long been synonymous with the economy of sheep pasture and the medieval right of swine pannage. These aspects of medieval pastoralism, made famous by iconic images of the South Downs and the evidence presented by Domesday, mask a pastoral heritage in which a significant part was played by cattle. This aspect of medieval pastoralism is traceable in the region’s historic landscape, documentary evidence and excavated archaeological remains. Past scholars of the South-East have been so concerned with the importance of medieval sheep, and to a slightly lesser extent pigs, that no systematic examination of the cattle economy has ever been undertaken. This book represents a deep, multidisciplinary study of the cattle economy over the longue durée of the Middle Ages, especially its importance within the evolution of medieval society, settlement and landscape. It explores the nature and presence of vaccaries, a high status form of specialized cattle ranch. They produced beef stock, milk and cheese and the draught oxen necessary for medieval agriculture. While they are most often associated with wild northern uplands they also existed in lowland landscapes and areas of Forest and Chase. Nationally, medieval cattle have been one of the most important and neglected aspects of the agriculture of the medieval period. As part of both a mixed and specialized farming economy they have helped shape the countryside we know today.
Written with an exciting combination of narrative flair and historical authority, this biography of Henry VIII’s fifth wife, Catherine Howard, is “a stunning achievement” (The Sunday Times, London), and “a masterly work of Tudor history that is engrossing, sympathetic, suspenseful, and illuminating” (Charlotte Gordon, winner of the National Book Critics Circle Award for Biography). On the morning of July 28, 1540, a teenager named Catherine Howard began her reign as queen of an England simmering with rebellion and terrifying uncertainty. Sixteen months later, she would follow her cousin Anne Boleyn to the scaffold, having been convicted of adultery and high treason. The broad outlines of Catherine’s career might be familiar, but her story up until now has been incomplete. Unlike previous biographies, which portray her as a naïve victim of an ambitious family, Gareth Russell’s “excellent account puts the oft-ignored Catherine in her proper historical context” (Daily Mail, London) and sheds new light on her rise and downfall by showing her in her context, a milieu that includes the aristocrats and, most critically, the servants who surrounded her and who, in the end, conspired against her. By illuminating Catherine’s entwined upstairs/downstairs world as well as societal tensions beyond the palace walls, Russell offers a fascinating portrayal of court life in the sixteenth century and a fresh analysis of the forces beyond Catherine’s control that led to her execution. Including a forgotten text of Catherine’s confession in her own words, color illustrations, family tree, map, and extensive notes, Young and Damned and Fair is “a gripping account of a young woman’s future destroyed by forces beyond her control…an important and timely book” (Amanda Foreman, author of Georgiana, Duchess of Devonshire and A World on Fire). This account changes our understanding of one of history’s most famous women while telling the compelling and very human story of complex individuals attempting to survive in a dangerous age.