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Finally, the brilliant pencil execution of ornament in his old age became a surrogate for the great architectural projects realized earlier." "David Van Zanten's essay on how Sullivan's ornament shaped the city is illuminated by archival views and new color photographs by architectural photographer Cervin Robinson."--BOOK JACKET.
From the bestselling author of My Bread: A clear, illustrated guide to making sourdough and the Italian-inspired café dishes from one of Manhattan’s best bakeries. Founded in 1994, Sullivan Street Bakery is renowned for its outstanding bread, which graces the tables of New York’s most celebrated restaurants. The bread at Sullivan Street Bakery, crackling brown on the outside and light and aromatic on the inside, is inspired by the dark, crusty loaves that James Beard Award–winning baker Jim Lahey discovered in Rome. Jim builds on the revolutionary no-knead recipe he developed for his first book, My Bread, to outline his no-fuss system for making sourdough at home. Applying his Italian-inspired method to his repertoire of pizzas, pastries, egg dishes, and café classics, The Sullivan Street Bakery Cookbook delivers the flavors of a bakery Ruth Reichl once called “a church of bread.”
Covering the Auditorium from the early design to its opening, its later renovations, its links to culture and politics in Chicago, and its influence on later Adler and Sullivan works (including the Schiller Building and the Chicago Stock Exchange Building), The Chicago Auditorium Building recounts the tale of a building that helped to define a city and an era."--BOOK JACKET.
In November of 1942, the five Sullivan brothers from Waterloo, Iowa, were killed when a Japanese torpedo sank their ship during the most ferocious naval engagement fought in the South Pacific. The family's loss, the most extraordinary for the United States in its military history, was immortalized—and valorized—in the 1944 film The Fighting Sullivans. This book tells the story of how calamity, with the help of Hollywood and the wartime publicity machine, transformed a family of marginal and disreputable young men, intensely disliked in their hometown, into heroes. The Sullivan boys joined the armed forces after Pearl Harbor, and the US Navy accepted that they would all serve on one ship, the light cruiser USS Juneau. The five brothers gave the navy great publicity, but when the ship went down and survivors were not rescued, the service faced a serious problem. The Fighting Sullivans examines the campaign that followed, as the navy and its partners in Hollywood turned a tragedy of errors into a public relations victory. Bruce Kuklick shows how the myth of the Sullivan family was created using bits and pieces of real events, but with twists that turned the boys into superhumans and their beleaguered parents into self-sacrificing patriots. He explores the close relationship between Hollywood studios and the military, which aimed to boost morale and support for the war. A study in mythmaking, The Fighting Sullivans offers a behind-the-scenes look at the manufacture of heroes in twentieth-century wartime America.
This book is a collection of quirky and fun stories about the history of Everglades City. Drawing from the author's time as a reporter for the Everglades City Echo, this book will chronicle lesser-known stories about the area. The book discusses the original pioneer families of Everglades City, and the time when this city was the governing center of Collier County. It goes on to chronicle colorful characters from the area, local landmarks, and the annual Seafood Festival that draws 20,000 people to the city every year.
The Meatshower is a new children's book by author Mick Sullivan that tells the true story of the day meat fell from the sky on March 3, 1876 in Bath County, Kentucky. (Really, it happened.) The story is told by a piece of the very old meat who now sits in a lonely jar on a museum shelf. He reflects on his humble beginnings and speculates about all the possibilities of how he came to be. Just how and why did chunks of meat rain from the sky 150 years ago? The Meatshower by Mick Sullivan has all the answers. We promise this will be the weirdest, craziest, and meatiest book you'll read with your kids this year. It's just one of the bizarre stories Mick covers on his award-winning children's podcast, The Past and The Curious, which covers bizarre phenomenon from throughout the insane history of the world. Mick Sullivan is a musician and museum educator with a passion for sharing stories and history. He lives with his wife and two sons in Louisville, KY. Mick is the creator and producer of The Past and The Curious, an award-winning and internationally recognized history podcast for kids and families. If you want more history fun, you can find it for free wherever you get your podcasts, or at www.ThePastAndTheCurious.com.
For fans of Linda Sue Park and A Long Way Gone, two young boys must escape a life of slavery in modern-day Ivory Coast Fifteen-year-old Amadou counts the things that matter. For two years what has mattered are the number of cacao pods he and his younger brother, Seydou, can chop down in a day. This number is very important. The higher the number the safer they are because the bosses won’t beat them. The higher the number the closer they are to paying off their debt and returning home to Moke and Auntie. Maybe. The problem is Amadou doesn’t know how much he and Seydou owe, and the bosses won’t tell him. The boys only wanted to make some money during the dry season to help their impoverished family. Instead they were tricked into forced labor on a plantation in the Ivory Coast; they spend day after day living on little food and harvesting beans in the hot sun—dangerous, backbreaking work. With no hope of escape, all they can do is try their best to stay alive—until Khadija comes into their lives. She’s the first girl who’s ever come to camp, and she’s a wild thing. She fights bravely every day, attempting escape again and again, reminding Amadou what it means to be free. But finally, the bosses break her, and what happens next to the brother he has always tried to protect almost breaks Amadou. The old impulse to run is suddenly awakened. The three band together as family and try just once more to escape. Tara Sullivan, the award-winning author of the astounding Golden Boy, delivers another powerful, riveting, and moving tale of children fighting to make a difference and be counted. Inspired by true-to-life events happening right now, The Bitter Side of Sweet is an exquisitely written tour de force not to be missed.
The working class in New York City was remade in the mid-nineteenth century. In the 1820s a substantial majority of city artisans were native-born; by the 1850s three-quarters of the city's laboring men and women were immigrants. How did the influx of this large group of young adults affect the city's working class? What determined the texture of working-class life during the antebellum period? Richard Stott addresses these questions as he explores the social and economic dimensions of working-class culture. Working-class culture, Stott maintains, is grounded in the material environment, and when work, population, consumption, and the uses of urban space change as rapidly as they did in the mid-nineteenth century, culture will be transformed. Using workers' first-person accounts—letters, diaries, and reminiscences—as evidence, and focusing on such diverse topics as neighborhoods, diet, saloons, and dialect, he traces the rise of a new, youth-oriented working-class culture. By illuminating the everyday experiences of city workers, he shows that the culture emerging in the 1850s was a culture clearly different from that of native-born artisans of an earlier period and from that of the middle class as well.
King of the Bowery is the first full-length biography of Timothy D. "Big Tim" Sullivan, the archetypal Tammany Hall leader who dominated New York City politics—and much of its social life—from 1890 to 1913. A poor Irish kid from the Five Points who rose through ambition, shrewdness, and charisma to become the most powerful single politician in New York, Sullivan was quick to perceive and embrace the shifting demographics of downtown New York, recruiting Jewish and Italian newcomers to his largely Irish machine to create one of the nation's first multiethnic political organizations. Though a master of the personal, paternalistic, and corrupt politics of the late nineteenth century, Sullivan paradoxically embraced a variety of progressive causes, especially labor and women's rights, anticipating many of the policies later pursued by his early acquaintances and sometimes antagonists Al Smith and Franklin D. Roosevelt. Drawing extensively on contemporary sources, King of the Bowery offers a rich, readable, and authoritative potrayal of Gotham on the cusp of the modern age, as refracted through the life of a man who exemplified much of it. "... a necessary book for anyone unsatisfied by the usual histories of Irish-American urban political machines. ... The Irish-American boss has rarely been awarded the careful appraisal of the kind that Welch ... gives Sullivan. ... But caveat lector: you don't have to be Irish American or a New Yorker or a Democrat to enjoy this book. All you have to be is interested in a well-told story that is also a first-rate work of history." — Peter Quinn, Commonweal