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Sub—Saharan Africa is one of the poorest regions of the world. Because most Africans work in agriculture, escaping such dire poverty depends on increased agricultural productivity to raise rural incomes, lower food prices, and stimulate growth in other economic sectors. Per capita agricultural production in sub—Saharan Africa has fallen, however, for much of the past half—century. Successes in African Agriculture investigates how to reverse this decline. Instead of cataloging failures, as many past studies have done, this book identifies episodes of successful agricultural growth in Africa and identifies processes, practices, and policies for accelerated growth in the future. The individual studies follow developments in, among other areas, the farming of maize in East and Southern Africa, cassava across the middle belt of Africa, cotton in West Africa, horticulture in Kenya, and dairying in East Africa. Drawing on these case studies and on consultations with agricultural specialists and politicians from across sub—Saharan Africa -- undertaken in collaboration with the African Union's New Partnership for Africa's Development -- the contributors identify two key determinants of positive agricultural performance: agricultural research to provide more productive and sustainable technologies to farmers and a policy framework that fosters market incentives for increasing production. The contributors discuss how the public and private sectors can best coordinate the convergence of both factors. Given current concerns about global food security, this book provides timely and important resources to policymakers and development specialists concerned with reversing the negative trends in food insecurity and poverty in Africa.
A broad survey of expert opinions in was conducted July 2000 to February 2001, with over 1500 questionnaires mailed to experts within and outside Africa on nominations of African agricultural success stories and the rationale for selection of success stories, and factors determining success.
The International Conference on Successes in African Agriculture in the Greater Horn of Africa, held in Nairobi in November 2004, had three main sections: one on Regional Food Security, one on Commodity Successes and one on Community Successes. The summary document published by NEPAD provides a good overview of this Conference. This document presents four of the five papers presented in the Community Successes section, each enhanced after comments from participants and working group discussion sessions. It also presents an overall summary with lessons learned and a set of examples of Community Successes or Bright Spots.
Awakening Africa's Sleeping Giant' explores the feasibility of restoring international competitiveness and growth in African agriculture through the identification of products and production systems that can underpin rapid development of a competitive commercial agriculture. Based on a careful examination of the factors that contributed to the successes achieved in Brazil and Thailand, as well as comparative analysis of evidence obtained through detailed case studies of three African countries--Mozambique, Nigeria, and Zambia--the authors argue that opportunities abound for farmers in Africa to.
An inclusive, digitally-enabled agricultural transformation could help achieve meaningful livelihood improvements for Africa’s smallholder farmers and pastoralists. It could drive greater engagement in agriculture from women and youth and create employment opportunities along the value chain. At CTA we staked a claim on this power of digitalisation to more systematically transform agriculture early on. Digitalisation, focusing on not individual ICTs but the application of these technologies to entire value chains, is a theme that cuts across all of our work. In youth entrepreneurship, we are fostering a new breed of young ICT ‘agripreneurs’. In climate-smart agriculture multiple projects provide information that can help towards building resilience for smallholder farmers. And in women empowerment we are supporting digital platforms to drive greater inclusion for women entrepreneurs in agricultural value chains.
Takes an in-depth look at twenty-six economic and social development successes in Sub-Saharan African countries, and addresses how these countries have overcome major developmental challenges.
"In this volume African scholars examine the current grave agricultural situation in many parts of Africa. Starting from the proposition that agriculture must be central in any African development strategy, the authors assess the diverse experiments and experiences of Algeria, Ethiopia, the Ivory Coast, Mauritania, Nigeria, Senegal, Tanzania and Tunisia and seek pointers for the future. Why have some countries' agricultural policies been mote successful than others? What should be the relationship between food production and export-oriented agriculture? What sort of industrialization should be pursued? How can industry best contribute to agriculture without producing a yet greater exodus from the land? What kind of planning has been effective and where? They argue that greater African autonomy from the international system--politically, economically, technologically and financially--is vital to the achievement of autocentred development. A new development strategy of this kind would be geared primarily to the needs of the people in each country rather than to the world's demand for African raw materials. To be realized in practice this needs greater democratization of society internally, along with co-operation and unity among African states."--Publisher description.