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This is the first book to present a comprehensive and advanced discussion on the latest insights into plant stress biology. Starting with general aspects of biotic as well as abiotic stresses, this handbook and ready reference moves on to focus on topics of stress hormones, technical approaches such as proteomics, transcriptomics and genomics, and their integration into systemic modeling. This book is a valuable resource for researchers as well as professionals not just in plant sciences but also in cell and molecular biology as well as biotechnology.
The purpose of this publication is to elucidate the biological aspect of the abiotic stress response from the field to the molecular level in horticultural plants. This book is unique in that it concerns the basic aspect of abiotic stress biology and research progress at the molecular level in model plants or major field crops, as it focuses mainly on the abiotic stress response in existing horticultural plants. Many readers interested in plant abiotic stress biology are aware of the application of the latest findings to agricultural production, and this book will have a special appeal for those readers. The book will be of interest to scientists and graduate students who are involved in the research, development, production, processing, and marketing of horticultural products, including those in developing countries who are interested in high tech and advanced science in this field. The application of the latest findings to agricultural production is particularly useful. Stress tolerance mechanisms in horticultural crops are gaining importance, because most agricultural regions are predicted to experience considerably more extreme environmental fluctuations due to global climate change. Further, because of recent progress in next-generation sequencing technologies, the postgenomic era is impending not only in model plants and major cereal crops but also in horticultural crops, which comprise a great diversity of species. This book provides information on the physiological aspects of the abiotic stress response in horticultural plants, which is considered essential for postgenomic research.
Biology of Stress in Fish: Fish Physiology provides a general understanding on the topic of stress biology, including most of the recent advances in the field. The book starts with a general discussion of stress, providing answers to issues such as its definition, the nature of the physiological stress response, and the factors that affect the stress response. It also considers the biotic and abiotic factors that cause variation in the stress response, how the stress response is generated and controlled, its effect on physiological and organismic function and performance, and applied assessment of stress, animal welfare, and stress as related to model species. - Provides the definitive reference on stress in fish as written by world-renowned experts in the field - Includes the most recent advances and up-to-date thinking about the causes of stress in fish, their implications, and how to minimize the negative effects - Considers the biotic and abiotic factors that cause variation in the stress response
Biologists worldwide now speak the scientific language of molecular biology and use the same molecular tools. Interest is growing in the molecular biology of abiotic stress tolerance and modes of installing better tolerant mechanisms in crop plants. Current studies make plants capable of sustaining their yields even under stressful conditions. Further, this information may form the basis for its application in biotechnology and bioinformatics.
This innovative collection extends the emerging field of stress biology to examine the effects of a substantial source of early-life stress: child abuse and neglect. Research findings across endocrinology, immunology, neuroscience, and genomics supply new insights into the psychological variables associated with adversity in children and its outcomes. These compelling interdisciplinary data add to a promising model of biological mechanisms involved in individual resilience amid chronic maltreatment and other trauma. At the same time, these results also open out distinctive new possibilities for serving vulnerable children and youth, focusing on preventing, intervening in, and potentially even reversing the effects of chronic early trauma. Included in the coverage: Biological embedding of child maltreatment Toward an adaptation-based approach to resilience Developmental traumatology: brain development and maltreated children with and without PTSD Childhood maltreatment and pediatric PTSD: abnormalities in threat neural circuitry An integrative temporal framework for psychological resilience The Biology of Early Life Stress is important reading for child maltreatment researchers; clinical psychologists; educators in counseling, psychology, trauma, and nursing; physicians; and state- and federal-level policymakers. Advocates, child and youth practitioners, and clinicians in general will find it a compelling resource.
Plants growing in the natural environment battle with a variety of biotic (pathogens infection) and abiotic (salinity, drought, heat and cold stresses etc.) stresses. These physiological stresses drastically affect plant growth and productivity under field conditions. These challenges are likely to grow as a consequences of global climate change and pose a threat to the food security. Therefore, acquaintance with underlying signalling pathways, physiological, biochemical and molecular mechanisms in plants and the role of beneficial soil microorganisms in plant’s stress tolerance are pivotal for sustainable crop production. This volume written by the experts in the stress physiology and covers latest research on plant’s tolerance to abiotic and biotic stresses. It elaborates on the potential of plant-microbe interactions to avoid the damage caused by these stresses. With comprehensive information on theoretical, technical and experimental aspects of plant stress biology, this extensive volume is a valuable resource for researchers, academician and students in the broad field of plant stress biology, physiology, microbiology, environmental and agricultural science.
"Stress Biology discusses the impact of various stresses on biological systems with emphasis on crop systems. The forty fix contributions in the book have been divided into two broad sections i.e., Abiotic Stresses and Biotic Stresses. The book covers all areas of modern research - biochemistry, plant physiology, pathology, molecular biology, microbiology and related areas connected to the interaction of microbes, plants, animals and environment."--BOOK JACKET.
"[F]or those who are entering the field or who want to broaden their perspective, Ibelieve that this Handbook is indispensible. More than just a contribution to the field, theHandbook may well become a classic."--PsycCRITIQUES "The editors fully achieved their goal of producing a state-of-the-science stress reference for use by investigators, educators, and practitioners with clinical and health interests."--Psycho-Oncology "This is an important book about the scientific study of stress and human adaptation. It brings together both empirical data and theoretical developments that address the fundamental question of how psychosocial variables get inside the body to influence neurobiological processes that culminate in physical disease." From the Foreword by David C. Glass, PhD Emeritus Professor of Psychology Stony Brook University Edited by two leading health psychologists, The Handbook of Stress Science presents a detailed overview of key topics in stress and health psychology. With discussions on how stress influences physical health-including its effects on the nervous, endocrine, cardiovascular, and immune systems-the text is a valuable source for health psychologists, as well as researchers in behavioral medicine, neuroscience, genetics, clinical and social psychology, sociology, and public health. This state-of-the-art resource reviews conceptual developments, empirical findings, clinical applications, and investigative strategies and tools from the past few decades of stress research. It represents all major approaches to defining stress and describes the themes and developments that characterize the field of health-related stress research. The five sections of this handbook cover: Current knowledge regarding the major biological structures and systems that are involved in the stress response Social-contextual contributions to stress and to processes of adaptation to stress, including the workplace, socioeconomic status, and social support The concept of cognitive appraisal as it relates to stress and emotion psychological factors influencing stress such as, personality, gender, and adult development The evidence linking stress to health-related behaviors and mental and physical health outcomes Research methods, tools, and strategies, including the principles and techniques of both laboratory experimentation and naturalistic stress research
This book describes cutting-edge science and technology of the characterization, breeding, and development of yeasts and fungi used worldwide in fermentation industries such as alcohol beverage brewing, bread making, and bioethanol production. The book also covers numerous topics and important areas the previous literature has missed, ranging widely from molecular mechanisms to biotechnological applications related to stress response/tolerance of yeasts and fungi. During fermentation processes, cells of yeast and fungus, mostly Saccharomyces and Aspergillus oryzae spp., respectively, are exposed to a variety of fermentation “stresses”. Such stresses lead to growth inhibition or cell death. Under severe stress conditions, their fermentation ability and enzyme productivity are rather limited. Therefore, in terms of industrial application, stress tolerance is the key characteristic for yeast and fungal cells. The first part of this book provides stress response/tolerance mechanisms of yeast used for the production of sake, beer, wine, bread, and bioethanol. The second part covers stress response/tolerance mechanisms of fungi during environmental changes and biological processes of industrial fermentation. Readers benefit nicely from the novel understandings and methodologies of these industrial microbes. The book is suitable for both academic scientists and graduate-level students specialized in applied microbiology and biochemistry and biotechnology and for industrial researchers and engineers who are involved in fermentation-based technologies. The fundamental studies described in this book can be applied to the breeding of useful microbes (yeasts, fungi), the production of valuable compounds (ethanol, CO2, amino acids, organic acids, and enzymes) and the development of promising processes to solve environmental issues (bioethanol, biorefinery).
A significant component of many different ecosystems, cyanobacteria occupy almost every niche of the earth, including fresh and salt waters, rice fields, hot springs, arid deserts, and polar regions. Cyanobacteria, along with algae, produce nearly half the global oxygen, making assessment of their ecophysiologies important for understanding climate impacts and potential remediation. Stress Biology of Cyanobacteria: Molecular Mechanisms to Cellular Responses is a compilation of holistic responses of cyanobacteria, ranging from ecological and physiological to the modern aspects of their molecular biology, genomics, and biochemistry. Covering almost every aspect of cyanobacterial stress biology, this book is divided into two parts: Bioenergetics and Molecular Mechanisms of Stress Tolerance and Cellular Responses and Ecophysiology. The first few chapters focus on the molecular bioenergetics of photosynthesis and respiration in cyanobacteria, and provide a clear perspective on different stress tolerance mechanisms. Part I also covers the effect of specific stresses—including heavy metal, high and low temperature, salt, osmotic, and UV-B stress—on a wide range of vital physiological, biochemical, and molecular processes of cyanobacteria. Part II describes mechanisms of symbiosis, stress-induced bioproducts, and the role of environmental factors on nitrogen fixation, which along with photosynthesis is a major contributor to the current geochemical status of the planet. The text also covers mutation and cyanobacterial adaptation, and the most widely studied cyanotoxin, microcystin, which has effects on both human and animal health. With contributions from experts around the world, representing the global importance of cyanobacteria, this book provides a broad compilation of research that deals with cyanobacterial stress responses in both controlled laboratory conditions as well as in their natural environment.