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Food Storage Made Easy was founded on the principals of building up a year supply of food storage in simple babysteps. There are three components to the program: Checklists, Encyclopedia, and a Recipe Appendix. BABYSTEP CHECKLISTS: The Food Storage Made Easy Program starts with a series of checklists designed to be completed every two weeks, but you can go fast or slower as desired. Each checklist gives specific food storage or preparedness items to buy, to learn about, and to try. FOOD STORAGE ENCYCLOPEDIA The encyclopedia contains detailed information about every aspect of your food storage and emergency preparedness plans which we discuss in the checklists. If you are assigned to buy an item, you can be sure that there is an article about it in the encyclopedia. We want to make sure you have all of the information you need so that you understand what you are storing and how to use it instead of just buying a bunch of foods you can't cook. We help you know the different varieties of foods so you can choose ones that your family will enjoy and that meet the nutritional guidelines you are looking for. RECIPE APPENDIX With 60 recipes plus food storage equivalents and substitutions charts this recipe appendix is a complete resource on it's own. For every food we instruct you to buy we give you at least one recipe you can use so you don't have to feel nervous about storing new foods you've never used before. These are family-friendly, simple recipes that should work well for anyone!
Learn quilting basics from a YouTube sensation and practice your skills with 12 fun projects suitable for all skill levels. Her instructional videos have inspired thousands to start sewing. Now for the first time, sew-lebrity Laura Coia shares written patterns for the most loved video tutorials on her “Sew Very Easy” YouTube channel! Learn the basics of quilt making, from cutting and pressing to borders and finishing. Then practice your skills with a dozen beautiful projects—quilts you’ll come back to time and time again—all suitable for beginners and beyond.
Stock your pantry with shelf-stable, homemade meals you can serve in no time with this unique and practical recipe book. With Julie Languille’s Meals in a Jar, all you have to do is pull one off the shelf, mix with water, cook, and serve. It’s as quick and easy as preparing a box of mac and cheese—but it’s not store-bought junk, it’s your favorite dishes made from scratch. With Julie’s easy-to-follow recipes and a little planning, you’ll have your pantry stocked with healthy, delicious ready-to-cook meals, like: • Tomato Soup with Cheese • Cheddar Garlic Biscuits • Cornmeal Pancakes with Syrup • Breakfast Burritos • Chicken Chipotle Soup • Carnitas • Braised Short Ribs • Turkey Pot Pie • Coq Au Vin • Rustic Fruit Pie Meals in a Jar is packed with step-by-step instructions for natural breakfasts, lunches, dinners and desserts that allow even the most inexperienced chefs to make scrumptious, nutritious dishes. Not only are the recipes in this book perfect for carry-along camping fare or rushed weeknight dinners, they can also be life-savers in times of disasters like fires, blackouts or hurricanes.
"No organizing project is more daunting than photographs, and no one is better equipped to walk you through the process than Cathi Nelson!" -Julie Morgenstern, New York Times Best-selling Author Our photos. They are the keepers of our most precious memories and the tellers of our most cherished stories. But in the digital age, and when free time is nonexistent, organizing your photos - the thousands stored in shoeboxes under your bed, in fading photo albums, and on your phone - is a daunting task! In Photo Organizing Made Easy: Going from Overwhelmed to Overjoyed, professional photo organizers share their eight, doable steps to help you organize, maintain, and most importantly, enjoy your photos. You'll learn how to tackle the challenges of time and technology, have access to trusted resources when you need a helping hand, and benefit from expert advice. We are a people of stories. Taking the time to organize your photos is a priceless investment and a gift your loved ones will treasure for generations to come.
Food storage can be delicious! Stephanie Petersen (a.k.a. Chef Tess) and Honeyville Farms are back with The Meals in a Jar Handbook. Filled to the brim with tips, techniques, and recipes, this cookbook will teach you everything you need for family-sized meals stored in jars, including Chef Tess's dry-packing method. And don't mistake the long shelf life for bland, tasteless food that's difficult to prepare. Just add water and cook! You'll love the * Sausage Gravy and Biscuit Dumplings, * Country-Style Hamburger Stew, * Cheesy Scalloped Potatoes and Ham, * Lemon-Lime Cheesecake Pie. Whether you're preparing for an unexpected calamity or you simply want everyday food, Chef Tess has you covered in this definitive resource for making your own delicious shelf-stable meals. With Honeyville's quality ingredients, food storage doesn't have to be endured--it can be enjoyed! Welcome to the Honeyville kitchen!
Pantry Stuffers Rehydration Calculations Made Easy: Metric Measurements is bound back to back and inverted with Pantry Stuffers Rehydration Calculations Made Easy: U.S Measurements. Everyday use of dehydrated, freeze-dried, and powdered products is made easier with this two in one reference book. Tables for U.S. and metric measurements take the guesswork out of how much water and how much product to add when substituting dehydrated, freeze-dried, and powdered products in your favorite recipes.
If you use a computer at home or at work on a regular basis then you should be familiar with the concept of files and folders and how you have both of them stored on the hard drive of your desktop or laptop, and without access to these files and folders it's hard to get your work done. Knowing how to manage these files and folders is essential if you want to become a proficient computer user and if you can't easily find them or know how to properly maniple them, then becoming a so called computer expert will not be possible. Once you learn the basics of how the Windows file structure works and how to do things like copy files and search for files and folders on your computer, you will realize how it makes almost all of your other computer tasks easier. The goal of this book is to make you a file managing expert without confusing you in the process. You will be taken through the material step by step in an easy to follow format while being provided the information you need to be able to master the topics at hand. The chapters in the book cover the following topics: Chapter 1 - Why You Need to Know How to Manage Your Files Chapter 2 - The Windows File System Chapter 3 - Windows Default Folders Chapter 4 - Manipulating Your Files and folders Chapter 5 - Searching for Files and Folders Chapter 6 - File and Folder Permissions Chapter 7 - Other File Management Tasks About the Author James Bernstein has been working with various companies in the IT field since 2000, managing technologies such as SAN and NAS storage, VMware, backups, Windows Servers, Active Directory, DNS, DHCP, Networking, Microsoft Office, Exchange, and more. He has obtained certifications from Microsoft, VMware, CompTIA, ShoreTel, and SNIA, and continues to strive to learn new technologies to further his knowledge on a variety of subjects. He is also the founder of the website OnlineComputerTips.com, which offers its readers valuable information on topics such as Windows, networking, hardware, software, and troubleshooting. Jim writes much of the content himself and adds new content on a regular basis. The site was started in 2005 and is still going strong today.
The founder of The Plaza Hotel's Finishing Program spills her insider knowledge to help you become instantly more polished. In her debut book, Modern Etiquette Made Easy, the Queen of Good Manners Myka Meier takes formal etiquette that she learned while training under a former member of the Queen of England’s household and breaks it down into five easy steps to help you feel 100 percent confident in the areas of social, dining, business, and networking etiquette. In this refreshingly entertaining etiquette guide, Myka combines her passion for etiquette and love of humor to share tips that are sure to give you a competitive edge in both your social and professional life. Through easy-to-follow chapters and relatable lessons, you’ll learn how to: Create the best first impression Become the most coveted party guest Network like a pro Practice good table manners And much, much more! Perfect for everyone who’s ever gone for the cheek kiss as the new acquaintance offered a handshake, or hobbled home from a networking event in stilettos. Fitting for messy-bun millennials who find themselves suddenly adulting without a clue, or mid-career professionals hoping to revamp their image. Or really, for anyone at all—at the end of the day, we could all use some more respect and kindness, and Modern Etiquette Made Easy offers advice and insight like a friend. Pinkies down!
You want increased customer satisfaction, faster development cycles, and less wasted work. Domain-driven design (DDD) combined with functional programming is the innovative combo that will get you there. In this pragmatic, down-to-earth guide, you'll see how applying the core principles of functional programming can result in software designs that model real-world requirements both elegantly and concisely - often more so than an object-oriented approach. Practical examples in the open-source F# functional language, and examples from familiar business domains, show you how to apply these techniques to build software that is business-focused, flexible, and high quality. Domain-driven design is a well-established approach to designing software that ensures that domain experts and developers work together effectively to create high-quality software. This book is the first to combine DDD with techniques from statically typed functional programming. This book is perfect for newcomers to DDD or functional programming - all the techniques you need will be introduced and explained. Model a complex domain accurately using the F# type system, creating compilable code that is also readable documentation---ensuring that the code and design never get out of sync. Encode business rules in the design so that you have "compile-time unit tests," and eliminate many potential bugs by making illegal states unrepresentable. Assemble a series of small, testable functions into a complete use case, and compose these individual scenarios into a large-scale design. Discover why the combination of functional programming and DDD leads naturally to service-oriented and hexagonal architectures. Finally, create a functional domain model that works with traditional databases, NoSQL, and event stores, and safely expose your domain via a website or API. Solve real problems by focusing on real-world requirements for your software. What You Need: The code in this book is designed to be run interactively on Windows, Mac and Linux.You will need a recent version of F# (4.0 or greater), and the appropriate .NET runtime for your platform.Full installation instructions for all platforms at fsharp.org.
Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block techniques and easy, classic recipes every canner should know. The book begins with in-depth information on water bath canning, the equipment you need, and food safety guidance. Each preserving method is thoroughly explained with beginner-friendly tutorials and step-by-step photographs highlighting key steps. Learn to capture the sweet, ripe flavors of your favorite fruits and vegetables with 100 approachable, versatile recipes for the modern pantry. Packed with simple variation ideas for low-sugar and flavor change-ups, and time-tested tips from the most trusted authority in home canning, this handy guide delivers everything you need to successfully master home canning safely and deliciously.