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"Frank, funny and helpful."—The Atlanta Journal-Constitution For the millions who loved A Year by the Sea comes a memoir of a woman who awakens at midlife to find wisdom in a most unlikely place In this beautifully written and frequently funny memoir, Catherine Goldhammer, newly separated, along with her twelve-year-old daughter, starts life anew in a cottage by the sea, in a rustic town where live bait is sold from vending machines. Partly to please her daughter and partly for reasons not clear to her at the time, she begins this year of transition by purchasing six baby chickens—whose job, she comes to suspect, is to pull her and her daughter forward out of one life and into another. An unforgettable story filled with hope and grace, Still Life with Chickens shows how transcendent wisdom can be found in the most unlikely of places.
Now available in paperback.
"The Secret Lives of Chickens" does not describe how to raise chickens but rather how chickens live their lives, what their own society is like, what they do in their day-to-day living, their generally contented and happy approach to life, their many wiles, and more. Chickens are much more than we generally assume them to be. They are clever and they outsmart us all the time. What they do, and the situations in which they find themselves, can be humorous, and warm, and friendly. "The Secret Lives of Chickens" is a pleasant, easy to read book. This second edition of the hardcover book has been re-formatted from 10x8 to 8x10, some of the many photos have been spruced up a bit, but otherwise the content is the same.
When Pauline Poulet learns she'll be the next special of the day at Cock-a-Doodle-Doo Caf , she flies the coop faster than you can say "Chicken pie, delicious" Thus begins her journey of peril and catastrophe, courage and chance: She is chased. She is dunked. She is tossed tail over beak. But can Pauline escape the dinner plate? Kids everywhere will love clucking along with this chicken's battle cry: "Pauline, prevail "
A mind-bendingly clever farmyard romp In this deceptively simple picture book, author-illustrator Deborah Freedman has created an irresistible character that springs to life and wreaks havoc in a farmyard with a pot of blue paint. The innocent chicken just wants to help, but things get worse and worse - and bluer and bluer - the more she tries. Playing with colors and perspective, and using minimal text, this richly layered story reveals new things to see and laugh about with each reading.
Through a series of letters, Sophie Brown, age twelve, tells of her family's move to her Great Uncle Jim's farm, where she begins taking care of some unusual chickens with help from neighbors and friends.
Winner of the Pen Center West Award A stunning tapestry of everyday life. A young man, having failed his college entrance exams, becomes obsessed with a family card game. A businessman stays overnight at an inn and drinks with the innkeeper. A family parakeet seems to be dead but then climbs back on its perch. This delicate collection of thirteen linked tales reveals the flow of daily life in the modern Japanese family. Junzo Shono's artful layering of commonplace events, images, and conversations has been compared to haiku poetry crossed with an Ozu film.
This fully revised and expanded version of the classic volume The Fairest Fowl is a visual celebration of the wonder, peculiarity, and magnificence of championship chickens.
The Fruits of Empire is a history of American expansion through the lens of art and food. In the decades after the Civil War, Americans consumed an unprecedented amount of fruit as it grew more accessible with advancements in refrigeration and transportation technologies. This excitement for fruit manifested in an explosion of fruit imagery within still life paintings, prints, trade cards, and more. Images of fruit labor and consumption by immigrants and people of color also gained visibility, merging alongside the efforts of expansionists to assimilate land and, in some cases, people into the national body. Divided into five chapters on visual images of the grape, orange, watermelon, banana, and pineapple, this book demonstrates how representations of fruit struck the nerve of the nation’s most heated debates over land, race, and citizenship in the age of high imperialism.
Taking into account the destructive powers of globalization, Making Worlds considers the interconnectedness of the world in the early modern period. This collection examines the interdisciplinary phenomenon of making worlds, with essays from scholars of history, literary studies, theatre and performance, art history, and anthropology. The volume advances questions about the history of globalization by focusing on how the expansion of global transit offered possibilities for interactions that included the testing of local identities through inventive experimentation with new and various forms of culture. Case studies show how the imposition of European economic, religious, political, and military models on other parts of the world unleashed unprecedented forces of invention as institutionalized powers came up against the creativity of peoples, cultural practices, materials, and techniques of making. In doing so, Making Worlds offers an important rethinking of how early globalization inconsistently generated ongoing dynamics of making, unmaking, and remaking worlds.