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Presents energy price and expenditure estimates for the 50 States, the District of Columbia, and the United States for 1970, 1975, 1980 and 1985 through 1999. The estimates are presented by energy source (e.g., petroleum, natural gas, coal and electricity) and by major consuming sector.
This is a print on demand edition of a hard to find publication. Energy is an important input in growing, processing, packaging, distributing, storing, preparing, serving, and disposing of food. In the U.S., use of energy along the food chain for food purchases by or for U.S. households increased between 1997 and 2002 at more than six times the rate of increase in total domestic energy use. This increase in food-related energy flows is over 80% of energy flow increases nationwide over the period. The use of more energy-intensive technologies throughout the U.S. food system accounted for half of this increase, with the remainder attributed to population growth and higher real per capita food expenditures. Food-related energy use as a share of the national energy budget grew from 14.4% in 2002 to 15.7% in 2007. Illus.
Renewable Heating and Cooling: Technologies and Applications presents the latest information on the generation of heat for industry and domestic purposes, an area where a significant proportion of total energy is consumed. In Europe, this figure is estimated to be almost 50%, with the majority of heat generated by the consumption of fossil fuels. As there is a pressing need to increase the uptake of renewable heating and cooling (RHC) to reduce greenhouse gas emissions, this book provides a comprehensive and authoritative overview on the topic. Part One introduces key RHC technologies and discusses RHC in the context of global heating and cooling demand, featuring chapters on solar thermal process heat generation, deep geothermal energy, and solar cooling technologies. Part Two explores enabling technologies, special applications, and case studies with detailed coverage of thermal energy storage, hybrid systems, and renewable heating for RHC, along with case studies in China and Sweden. Users will find this book to be an essential resource for lead engineers and engineering consultants working on renewable heating and cooling in engineering companies, as well as academics and R&D professionals in private research institutes who have a particular interest in the subject matter. - Includes coverage on biomass, solar thermal, and geothermal renewable heating and cooling technologies - Features chapters on solar thermal process heat generation, deep geothermal energy, solar cooling technologies, and special applications - Presents case studies with detailed coverage of thermal energy storage, hybrid systems, and renewable heating for RHC - Explores enabling technologies and special applications
A Manual for the Economic Evaluation of Energy Efficiency and Renewable Energy Technologies provides guidance on economic evaluation approaches, metrics, and levels of detail required, while offering a consistent basis on which analysts can perform analyses using standard assumptions and bases. It not only provides information on the primary economic measures used in economic analyses and the fundamentals of finance but also provides guidance focused on the special considerations required in the economic evaluation of energy efficiency and renewable energy systems.
Energy exports, which are already the primary source of Soviet convertible currency earnings and an important contributor to the budget, could bring in much more revenue if the Soviet Union were to reduce its extremely high levels of energy consumption. To encourage this process, energy prices need to be raised substantially. Under plausible assumptions, it is shown that an increase in prices could yield sizable foreign exchange earnings. Large increases in energy prices could, however, threaten the solvency of industrial enterprises, precipitate major economic and social dislocation, and severely strain interrepublican economic relationships.