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Southern Maryland is made up of a collection of peninsulas covered in low rolling hills, fields, forests, swamps, and waterways leading to the Potomac River and the Chesapeake Bay. As such, this area enjoyed relative isolation and small population for over three centuries despite its proximity to cities such as Alexandria, Annapolis, Baltimore, and Washington. Those who did settle here developed a close connection to its farms, waterways, and natural remoteness. Southern Maryland, known for the state's earliest Colonial settlements, is composed of three of the state's oldest counties: St. Mary's, Charles, and Calvert. Although largely agricultural and maritime in outlook, this region was also the birthplace of the nation's ideal of religious freedom and many of its greatest citizens, including leaders of the Revolution, the early national government, and the state. Many of their homes and churches survive as historic landmarks, or their existence has been documented and preserved for posterity.
- This book contains custom design elements for each chapter. This classic of American literature, a dramatic autobiography of the early life of an American slave, was first published in 1845, when its author had just achieved his freedom. Its shocking first-hand account of the horrors of slavery became an international best seller. His eloquence led Frederick Douglass to become the first great African-American leader in the United States. • Douglass rose through determination, brilliance and eloquence to shape the American Nation. • He was an abolitionist, human rights and women’s rights activist, orator, author, journalist, publisher and social reformer • His personal relationship with Abraham Lincoln helped persuade the President to make emancipation a cause of the Civil War.
Architectural & Historic Treasures of Washington County, Maryland features 140 articles, including references to original land patents, early settlers and their families, and the establishment of towns throughout Washington County. In addition, this book includes over 500 photographs, plus 64 pages of color photos, maps showing each location, many historic pictures, an extensive glossary and index.Publication of this book was made possible by the Washington County Historical Trust and the volunteer efforts of its members. All profits will be placed in a revolving fund for the preservation of endangered properties in Washington County, Maryland.
List of members in each volume.
Before 1910 the American chestnut was one of the most common trees in the eastern United States. Although historical evidence suggests the natural distribution of the American chestnut extended across more than four hundred thousand square miles of territory—an area stretching from eastern Maine to southeast Louisiana—stands of the trees could also be found in parts of Wisconsin, Michigan, Washington State, and Oregon. An important natural resource, chestnut wood was preferred for woodworking, fencing, and building construction, as it was rot resistant and straight grained. The hearty and delicious nuts also fed wildlife, people, and livestock. Ironically, the tree that most piqued the emotions of nineteenth- and early twentieth-century Americans has virtually disappeared from the eastern United States. After a blight fungus was introduced into the United States during the late nineteenth century, the American chestnut became functionally extinct. Although the virtual eradication of the species caused one of the greatest ecological catastrophes since the last ice age, considerable folklore about the American chestnut remains. Some of the tree’s history dates to the very founding of our country, making the story of the American chestnut an integral part of American cultural and environmental history. The American Chestnut tells the story of the American chestnut from Native American prehistory through the Civil War and the Great Depression. Davis documents the tree’s impact on nineteenth-and early twentieth-century American life, including the decorative and culinary arts. While he pays much attention to the importation of chestnut blight and the tree’s decline as a dominant species, the author also evaluates efforts to restore the American chestnut to its former place in the eastern deciduous forest, including modern attempts to genetically modify the species.