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ACCREDITED CAMPS ONLY! Over 2,100 listed. The only directory where camps earn accreditation before being listed. A mere 1/4 of all camps in the U.S.A. are accredited. These camps have met or exceed nationally recognized standards of safety, program quality, staffing & healthcare. When you choose a camp from this GUIDE, you can be certain that 300+ important questions have already been asked & answered in ways that show the camp cares. Each camp's listing includes summer & winter addresses, sponsoring agency, director's name, fee ranges, session lengths, age groups, boy/girl/coed, ten primary activities offered, & camp special comments. Alpha by state. Camps for all budgets & interests. Indexes list camps by 50 activities & by 20 special groups served. Activities include: archery, academics, backpacking, caving, ceramics, sports, aquatics, music, horseback. Special programs listed: cancer, diabetes, learning disabilities, single adults, seniors, youth at risk, gifted. Great for teachers & other youth service professionals seeking alternative employment. Also look for great tid-bits to help know when a child or parent is ready for camp, questions to ask the camp director, how to pack, & how to combat homesickness. Order from: American Camping Association, 5000 State Road 67, North, Martinsville, IN 46151-7902, 800-428-2267 or Independent Publishers Group, 1-800-888-4741. Look for 1997-1998 edition coming in January 1997 (0-87603-153-X).
An updated edition of the guide tothe best wines in the world by two of the world's most knowledgeable and entertaining wine experts. This handsome, updated edition of Clarke & Spurrier's Fine Wine Guide is the ultimate ready-reference to the world's best wine-for buying, for estimating the value of your collection, for restaurant selection, for investing. Organized by wine region with an alphabetical list of the top wine names and leading producers in every major wine-producing country, the guide is fully cross-referenced for ease of use. In this completely redesigned elegant and enduring format, these two expert authors survey the world of wine and bring you its best-not necessarily the famous Bordeaux growths, but the best wine from around the globe.
The first book from "Wine-X Magazine" is for a new generation of people who love wine but have no taste for the pretension and elitism that have too often surrounded it. Includes reviews of more than 1,500 wines, plus sidebars with celebrity interviews about fine wine.
There's a lot more to wine and food pairing than memorizing a few simple rules. The true connoisseur knows the subtleties...and in this book, a wine expert shares his secrets. What wines accompany which foods-and how to choose Essays, advice, and comments from award-winning chefs Covers each course-from entree to dessert, from simplemeals to exotic favorites Interviews with famous wine connoisseurs on understanding and appreciating wines Information on wine-making and maps of the world's major wine regions Resource guide to finding the best wine-specialty shops Glossary of wine/food terms and advice on how to "read" wine lists A primer on the complete history of wine Making sense of labels, vintage years, and the best regions"
Grasses: Systematics and Evolution is a selection of the very best papers from the Proceedings of the Third International Symposium on Grass Systematics and Evolution held in Sydney, Australia in 1998. The papers represent some of the leading work from around the world on grasses and include reviews and current research into the comparative biology and classification. All 41 papers have been peer-reviewed and edited.
Parker's acclaimed guide, fully revised with ratings on the latest vintages from around the world, is one of the most authoritative wine guides available and now comes with expanded sections on the popular wines of California and Italy.
Harness up and zip through a redwood canopy, view all 21 California missions in one day, get buried up to your chin in a relaxing bath of hot cedar shavings—with 97 more items to go as you make your way through 100 Things to Do in Sonoma County Before You Die. From its stunning wave-dashed shoreline to its lush vineyard-quilted valleys, along the way you’ll discover that world-class wine with food to match is just one aspect of what this beautiful and bountiful part of the world has to offer. Try out a roving cooking class at Relish Culinary Adventures or enjoy an unforgettable meal at a Michelin-starred restaurant in an 1873 farmhouse. Applaud musicals and dramas at the 6th Street Playhouse or explore the great outdoors and watch for whales at Bodega Head. Pedal off through the countryside, paddle a ribbon of river, enjoy a wealth of cultural experiences—all that and more as you turn the pages of 100 Things to Do in Sonoma County Before You Die. While not a guidebook in the traditional sense, with third-generation resident and acclaimed travel writer Yvonne Michie Horn as “insider” guide, this book invites a nooks-and-crannies exploration of the entire county.